Chapter 922: Dividing the Meat for the New Year 6

"Who is Lao Wang?" Le Yichen withdrew his hand and looked at Le Beicheng: "The dog's belly is too big, and it is very likely that it will be difficult to give birth." I've had a dog before, and it's about the same as this one. ”

Le Beicheng sat on a chair: "Lao Wang is a dog raised by the army, and I got this dog from him."

The black wolf has been trained by me and is very good. ”

Le Yichen nodded: "I can already see that its belly is too big, you should be prepared with both hands."

If it is really difficult to give birth, let Lao Wang take care of the big one, not the small one. He has had dogs for so many years and knows how to do it. ”

Le Beicheng looked at the black wolf, whether he was big or small, and his daughter-in-law couldn't agree!

Zhao Yunchu decided to make two kinds of dumpling fillings, one sauerkraut and one celery.

Sun Qian reconciled the noodles, covered them with a lid, and turned her head to see Zhao Yunchu squatting on the ground picking celery.

"Yun Chu, where did you buy all these dishes? Spent a lot of money! When I look at the dishes, they are very watery, as if they have just been picked. ”

When asked again, Zhao Yunchu hurriedly said: "I spent a lot of money to buy these dishes." It's almost the New Year, and the dishes are very expensive. Mom, you go and call Beicheng to let him come and chop meat. ”

Sun Qian took off her apron and hung it on the shelf: "I'll call him, wait for the filling to be mixed in a while, and we can make dumplings." Four people make dumplings together, and it takes less than an hour to eat. ”

Zhao Yunchu finished picking the celery, put it on the cutting board, picked up the kitchen knife and began to cut the vegetables, and the action was very quick. Cut out the dish evenly in size.

"Daughter-in-law, can you use me to help you?" Lebeicheng tied his apron.

Zhao Yunchu stopped chopping vegetables: "No! You chop the meat, I chop the vegetables, so that you can increase the speed, the difference is 10 points at 11 o'clock. ”

"Okay, then I'll chop the meat." Le Beicheng took the meat out of the basin: "Daughter-in-law, this piece of pork is good, it is the most tender part of the pig. ”

Zhao Yunchu smiled: "I picked this myself, I don't want to eat fatty meat." Auntie, I picked a piece of pork belly and took it home, I should have planned to make braised pork. ”

Le Beicheng cut the meat into strips, then diced it from the beginning, and finally began to chop the meat.

"Hmmm! The old man likes to eat braised pork the most, at least half a catty of a meal, and he can eat a catty when he is in a good mood. ”

Men and women match, work is not tired, and soon the filling is reconciled.

Le Beicheng brought things to the table, and then everyone sat down and began to make dumplings.

I got along with my parents more and more, everyone talked and laughed, and it didn't take 40 minutes to wrap the dumplings.

Leeks and sauerkraut can be made into steamed dumplings, and Zhao Yunchu directly made steamed dumplings in order to save trouble.

Soon the dumplings were cooked, and a total of three drawers were steamed, almost more than 200 dumplings. Directly bring the cage drawer to the table, and everyone mixes the dipping sauce to eat.

Sun Qian: "Yun Chu, how do you get the dumpling filling?" I felt very delicious and delicious. ”

Zhao Yunchu raised his eyebrows: "I have a secret weapon, that's why the dumpling filling is so delicious." ”

"What secret weapon?" Le Yichen couldn't help but interject.

Le Beicheng explained: "A lot of materials were used, and then tools were used to develop powder. Put it in the dish to be fried, or dumpling filling, it can play a role in enhancing the flavor and removing the fish. ”

Sun Qian thought about the things in the kitchen for a while, and suddenly a flash of inspiration flashed: "Is it that black jar?" I see that every time you pour a little bit into the stir-fried dish. ”

Zhao Yunchu nodded: "Yes!" It's the black jar with the seasoning powder in it. ”

Sun Qian hesitated for a while and said, "Yun Chu, do you have any extra seasoning powder?" If you have any extraneous, bring me some when you leave, and write me the recipe.

I'll go back and let Lao Wu try to do it. ”

Zhao Yunchu shook his head: "Mom, don't be so troublesome." Take some with you when you go.

I'll send you some more every two months, wouldn't that be okay? ”