Chapter 23: Ten taels of silver for a dish is not expensive

The young man whispered: "I don't know, I just know that Mr. Shang is very rich." ”

Yun Feng nodded silently, the young man was quite straightforward, but his heart, knowledge, and endurance still needed to be cultivated slowly.

The young man in front of him, with thick eyebrows, big eyes, and a round face, is very affinity at first glance, and belongs to the kind that you will let down your guard and believe him when you see him.

Compared with the elites of later generations, the talents cultivated by the clan elders are still a little rougher.

This young man is the young man sent by the clan elder to follow Yun Feng, Han Wenyuan.

Yun Feng nodded: "Okay, I know, let's go in and have something to eat." ”

Han Wenyuan just followed behind Yun Feng and didn't speak silently.

The clan elder had already instructed him when he arranged for him to come, don't believe what others say that your uncle is a fool, you must honestly assist your aunt.

If it weren't for the clan elder's advice again and again, he would have been a little condescending to follow Yun Feng.

The group entered the Saifan Tower.

Yun Feng's eyes swirled vigorously in the restaurant.

There are more than 30 sets of tables and chairs on the first floor, looking at this table and chair with less slurry and less sludge, it is more like a newly bought table.

Yun Feng quietly touched under the table.

The wood is already dry, and there are even subtle cracks.

I sniffed the aroma of the food carefully.

Yun Feng already wrinkled his nose.

In this restaurant, there is a little less smoke and a little less smell of the restaurant.

Instead, there is a pot of wild flowers on the counter of the shopkeeper, and the fragrance fills the restaurant.

"Boss, you're here!" The young man who was busy wiping the table saw Han Yuyao stepping in and shouted.

The shopkeeper in the back put down the abacus and greeted with a smile on his face: "Owner, this meal has begun to be prepared, you go up to the second floor, our Chunzhu private room has been prepared for you." ”

Han Yuyao bowed slightly, took Yun Feng's arm, and had already led people upstairs.

The people in the family naturally waited on the first floor for dinner.

The only ones who can keep up are Shang Fu, Han Wenyuan, and Xiao Taohong.

People are in the restaurant, but there is no noise in the restaurant, no wine, no food, and the greeting of the shopkeeper is a little dull.

Han Yuyao seemed to be familiar with the road for a long time, and pulled Yun Feng straight to the innermost part of the second floor.

"Don't look at the business of Saifan Lou is not good, but the food here is still very delicious, much better than the chef's skills at home." Han Yuyao introduced Yun Feng.

Yun Feng also said: "I haven't eaten anything good, but I heard that the food in the big restaurant is more face-oriented, and it is not as delicious as the restaurant on the street." ”

Han Yuyao smiled: "How could it be, the chef of our Saifan Building was invited from the Fan Building of Daliang City, and I heard that he can make the legendary stir-fried dishes." ”

Yun Feng was stunned for a moment, and then remembered.

At this time, the smelting technology of the Dakang Dynasty was in a period of transition, and there were already several large restaurants in Kyoto's Daliang City that began to make stir-fried dishes.

I didn't do it before, purely because the oil was expensive, and because the heavy iron pot couldn't conduct heat, there was really no way to heat it to the temperature of stir-frying.

Therefore, in today's Dakang Dynasty, stir-frying has become an heirloom craft.

Yun Feng nodded naturally: "I must taste it." ”

Hearing the stir-fry, Shang Fu said to Yun Feng: "Uncle, you really want to taste it, this stir-fry is the family heirloom skill of our chef Saifanlou, as long as you take a bite, you will definitely drop the fragrance of your tongue." ”

He sighed: "It's a pity, it's too expensive, a plate of stir-fried vegetables costs ten taels of silver." ”

Even though his qi cultivation skills were good, Yun Feng still subconsciously blurted out: "Why didn't he rob it!" ”

How to make this thing stir-fry, Yun Feng knows too well, even if he doesn't know how to make any difficult dishes, can't he scrambled eggs?

Yun Feng glared at Shang Fu.

The manager Shang Fu said bitterly: "The so-called stir-fried dishes are all made with the unique skills of Chef Fan Lou, and the taste is definitely different from the stuffy, boiled, boiled, and stewed we usually eat." ”

Han Yuyao also whispered to Yun Feng: "The price of goods in Daliang City is very expensive, a dish in Fanlou is worth more than ten taels of silver, a delicious meal, and ten years of expenses for ordinary farmers. ”

Yun Feng couldn't help but complain, the IQ tax in this year is more than that of later generations.

However, under the cultivation of the family, Yun Feng's qi cultivation kung fu is still good.

He held back his anger, kept it in his heart, and waited for the right time to explode.

The Han Wenyuan around him is naturally a lot worse, and he has long been attracted by the legendary stir-fry.

Yun Feng was at the right time: "Manager Shang, let's serve the food, I also want to see the stir-fry of Daliang City." ”

Shang Fu said proudly: "Okay, let's serve!" ”

I saw Shang Fu clapping his hands: "Xiao Wu, according to the menu I gave you yesterday, let the kitchen prepare the dishes!" ”

I heard a voice from afar: "Okay! ”

Listening to the man's voice, Yun Feng put his doubts in his heart.

"Yuyao, I'll go to the toilet, you can talk." Yun Feng patted Han Yuyao on the shoulder and motioned for himself to go downstairs.

Han Yuyao was stunned for a moment, and then hid the guess in his heart, leaving only one sentence: "Go and come back quickly." ”

Yun Feng nodded and left the private room directly.

This Saifan Lou is usually crowded, and it is normal to prepare food today, but it is said that this chef can make stir-fried dishes, and his skills are exquisite.

Yun Feng didn't believe it even if he was killed, chefs with this ability are generally very proud.

How can you work in such a restaurant that is about to close?

"Hurry up and get the dishes ready, hurry up and let the owner eat, and leave happily, let's go and pounce a few handfuls." The familiar voice seems to be that of the shopkeeper.

As for Guan Pu, Dakang went up to the princes and nobles, down to the favorite entertainment of the common people, that is, to gamble, everyone is happy if they win, and they don't care if they lose.

This matter is deeply rooted in life, and everyone is very open.

There was no problem with going to Guan Pu, the main thing was that Yun Feng had deep doubts about how that dish was made.

Yun Feng sniffed the smell outside, and there was no smoke in the lobby of the restaurant.

Go down the stairs.

The shopkeeper came over: "Uncle, do you have any orders to shout upstairs, and I will go up, and you will come downstairs without any work." ”

Although they have never seen Yun Feng, their identities are clear.

Yun Feng covered his stomach and said, "Go to the toilet, in what direction." ”

The shopkeeper seemed to breathe a sigh of relief, pointing to the small door at the back: "Uncle, there is a toilet behind our restaurant, which is very clean." ”

"Alright, let's get busy!" Yun Feng agreed and went straight to the toilet.

The kitchen behind him was quiet, as if there was no fire, in the restaurant, Yun Feng saw neither wine nor food, not even the kitchen fireworks.

Something must be wrong here.

Yun Feng walked quickly to the toilet.

Acting has to play a full set.

Yun Feng slipped into the toilet and was about to untie his belt to make it easier first.

"Squeak~" The gate of the backyard opened, and the sound of several people passing by came.

Yun Feng looked out through the crack in the door of the toilet.

The figure outside is clear, and four young people dressed as shopkeepers are coming in with large food boxes.

The words "Eight Treasures" on the food box are very dazzling.

"You actually ordered Babaolou's takeout to greet your own owner?"

Why is it Babaolou, why are several Babaolou's shopkeepers walking on the road of Saifan Building.

This is a big problem for Shangfu.