Just listening to Yun Feng's words, Han Yuyao had already guessed three points.

She turned her head and said softly to Yun Feng, "Xiang Gong must have already figured out how to show me, right?" ”

The gentle Han Yuyao usually has a very strong personality, but there is a gully in her heart, and Yun Feng has already said it so clearly.

Yun Feng, who was smiling, looked outside the door, whether the two of them were chatting just now, or watching Han Yuyao count the silver, at this time, a chicken should be almost stewed, right?

was waiting, and a little pink voice came from outside: "Miss, the kitchen has sent a wolfberry stewed chicken, do you want to eat it now or help you keep the kitchen warm?" ”

"Send it in!" Han Yuyao commanded outside, looked at Yun Feng with her eyes, and seemed to ask Yun Feng, is this the surprise you gave.

Yun Feng replied, "You might as well try it." ”

At this time, Xiao Taohong pushed open the door and walked in, and the food box she was carrying in her hand was placed on the table.

"Miss, this chicken soup was boiled for two hours in advance by Sanfang, so I secretly exchanged it, and it is said that it was bought from the old hen of Anmin Town." Little Pink said as she took out the chicken soup.

When the lid is lifted, the rich smell of chicken broth is already filling the nasal cavity, and the chicken is full of flavor.

Xiao Taohong put down the chicken soup, took out a bowl of hot soup, and then put the spoon in the chicken soup: "Miss, you use it slowly." ”

Then Xiao Taohong turned her head to look at Yun Feng: "Uncle, do you want to have a bowl too?" ”

Yun Feng shook his head: "You young lady can just drink." ”

"Miss, my uncle has something to call me." With that, Little Peach went out.

Waiting for everyone to leave, Han Yuyao scooped a spoonful of chicken soup and gently sipped it into her mouth.

Faint tasting: "The chicken flavor is strong, the soup is sweet, there is a sweet aroma of wolfberry, a good bowl of chicken soup." ”

Han Yuyao's words sounded good, but she was not a little surprised, although the soup was good, it was also ordinary.

looked at Yun Feng suspiciously: "Xianggong, did Xiao Taohong take the wrong chicken soup?" ”

Yun Feng quietly pinched a little sea rice roll in his sleeve, and picked up the chicken soup with his other hand.

"This chicken soup should be even tastier!" Picking up the chicken soup, the sea rice noodles in Yun Feng's hand had already entered the chicken soup.

Shaking a little more, Yun Feng returned the chicken soup to Han Yuyao: "You taste it again!" ”

Han Yuyao looked at the chicken soup in front of her in surprise.

There was some yellowish-white powder floating in the chicken broth, which gradually merged with the soup.

The chicken broth tastes slightly more fishy.

She gently scooped it with a spoon and sucked it in her mouth.

A stunning umami smell rushed straight to the heavenly spirit cover.

Han Yuyao, who had never eaten additives, tasted what it meant to be delicious for the first time.

Yun Feng looked at Han Yuyao's expression and knew that this sea rice noodles must be fine.

In his previous life, Yun Feng had eaten sea intestines and also used sea intestine powder.

Usually use excellent sea rice intestine powder as monosodium glutamate at home, which has higher nutritional value.

It's just that in later generations, the taste buds have long been less sensitive to umami.

Today's diet in the Dakang Dynasty is still more elegant, and now the chicken soup is added with sea rice noodles, and it is like falling into the ocean.

Then, Han Yuyao suddenly: "Gross! I almost threw it up.

Yun Feng's heart tangled together with a retching.

Han Yuyao covered her mouth for a long time before she recovered.

She said with difficulty: "The soup is fresh, but the chicken flavor is much less, and more importantly, ......."

"Fishy!"

Han Yuyao's words made Yun Feng open and see the moon.

The long-standing confusion has finally been solved.

This sea rice rolls were the role of monosodium glutamate in later generations, but now the manufacturing process is too poor, and the fishy smell in it is retained.

Yun Feng nodded: "That's right, this really can't be put into chicken soup." ”

Han Yuyao looked at the chicken soup in front of him and asked in a low voice, "Your plan to make money failed?" ”

Yun Feng smiled: "How is that possible, it's just that the chicken soup can't be put in, what about the fish and meat?" What about cooked lamb? ”

"Take its freshness, press its fishy, you can naturally get delicious, if there is no fishy smell, can the lady think that this chicken soup is better than before?" Yun Feng asked.

Han Yuyao only thought about it a little and knew the wonders.

Fish already has a fishy smell, but at this time there is a little more fishy smell, but it is more delicious, and it may be the icing on the cake.

The mutton has a strong taste, and it has a little more fishy smell without realizing it, but it adds to the flavor of the meat.

The dignitaries of the Dakang Dynasty liked mutton the most, the pork meat was fishy, and the beef was forbidden.

"With such a condiment, it can compete with Babaolou stir-fry." Han Yuyao said confidently.

When he heard the word stir-fry, he could use it as a signboard Yun Feng almost wanted to laugh.

What age is it, just stir-fry can go out and brag.

What's more, this Xiangzhou people really recognize the status of stir-frying.

Yun Feng said: "Stir-frying is also simple, I knew it a long time ago." ”

Han Yuyao looked at Yun Feng in surprise: "Stir-fried vegetables are the most famous cooking techniques of several major restaurants, and they are all secrets, how do you know." ”

Yun Feng was dumbfounded for a while.

Indeed, in this era, a stir-fry can be regarded as a family heirloom, and it can be passed on to the descendants, and the men are not passed on to the women.

Yun Feng thought for a moment, but he couldn't bear to make up lies: "Whether it's stir-fried vegetables or making this fresh noodles, I've been in contact with it since I was a child, but I can't tell you the specific reason." ”

Han Yuyao nodded lightly, and muttered in her mouth: "Mo Fei, you are a certain cook in Daliang City, but you are persecuted." ”

Yun Feng was embarrassed, this cold rain Yao was afraid that he had woven a love and hatred of a famous chef family in his mind.

For half a day, I was still immersed in it.

Yun Feng could only interrupt her fantasy: "Yu Yao, don't worry, everything is ready now, as long as you take back Saifan Lou, you can naturally subsidize the money." ”

Han Yuyao nodded: "That's right, Xiangzhou is about to become a place for trade, and there must be merchants in Xiangzhou City to stay, or talk about business, or look for opportunities, not to mention that this time the field has been determined, and the small merchants will be ten people on guarantee, and only half of the goods will be allowed to be traded at a time." ”

Yun Feng didn't know the details of this transaction, but now that Han Yuyao said it, Yun Feng's mind already knew who could make a lot of money in this trade.

One is the money bank, the second is the dart game, and the third is the daily needs.

You can make a lot of money with food and lodging.

Han Yuyao was talking and talking, and she was silent.

She looked at Yun Feng, and already knew what Yun Feng wanted in her heart, so she just said in embarrassment: "It's a pity that Saifanlou's business was handed over by my grandfather and mother to Mr. Shang, and I have no right to take it back, unless he takes the initiative to hand it over to me." ”

It was a dream to get the steward to hand over the authority in his hands.

In particular, Shang Fu, who has been attached to the seven rooms of the Han family for several years, has firmly controlled the South Goods Store and Saifan Building in his own hands.

Thinking about the deliciousness in the chicken soup, and then thinking about Yun Feng, who can make stir-fried dishes.

Han Yuyao finally took out a few silver tickets from her arms: "This is my private money, which is usually used for emergencies, you can take it to open a foot shop, with your stir-fry skills, you will definitely be able to prosper in business." ”

Yun Feng covered the silver ticket, let Han Yuyao continue to hold it in his hand, and said to her: "Saifan Lou is one of the twelve liquor rights in Xiangzhou, and the newly opened foot shop is incomparable. ”

"What's more, I've already figured out how to let Mr. Shang return Saifan Lou honestly."

P: Main store: big restaurant, entertainment city, can make wine, foot shop: medium-sized restaurant, restaurant, wine needs to be purchased at the main store