Although the backyard of the Zhu family is large, there is not a single table, many people go to the backyard to wander, and there are also helpers who go to the backyard to get firewood or go to the warehouse to get pots, bowls, scoops, basins and other sundries.

The meal has been served, each table has rice noodle meat and squirrel carp, and a large copper plate is placed under the plate of rice noodle meat, there is hot water in the plate, and under the copper plate is a charcoal fire rack, just like a hot pot can also keep warm, which is Liu Xiaoshou's invention.

However, when Liu Xiaoshou proudly went to the table to appreciate his invention, he found that his invention was useless at all.

The chef of Qingfeng Restaurant is surnamed Wan, he doesn't like to talk, he lowers his head and is busy stir-frying, Liu Xiaoshou, as the chef of the Liu family's small kitchen, was arranged by Liu Jinzeng to go to Qingfeng Restaurant to learn stir-frying.

At this moment, Chef Wan watched the woman serving the dishes come back with empty plates after a while, and waited for the new dishes to be served, which was too fast. He said to Liu Xiaoshou: "I'll go and see, this dish is too fast." ”

Chef Wan walked out of the kitchen and saw that the villagers were happily eating, some were standing, some were sitting, some were boxing, some were chatting, some were chatting, and some were carefully watching and studying a piece of meat, and they didn't feel very happy.

There are too many carp to buy, Zhu Yonghe went to Nanhe, and bought all the fish caught that day, there are two methods for each table, one is the local method of braised fish, that is, the fish is stewed with the sauce made by the locals, and the tofu is generally added, and there is a squirrel fish, which is now a flower knife, and then the fried crispy one is poured up with the sweet and sour sauce that has been adjusted, the big carp is like a squirrel in the forest, eager to try, and the red color is very good-looking.

Huzi looks, except for a few who work in the backyard, they are basically attracted by the food, in the front yard. Most people were eating hard around the table, and suddenly he saw Feng Ming sitting at the table opposite the main table, patiently serving a girl with vegetables, no need to guess that the girl must be Xiao Fang, his girlfriend.

Huzi walked over and greeted: "Fengming." Xiao Fang. ”

Feng Ming said, "Brother." What are the commands? ”

Xiaofang stood up and hurriedly shouted: "Brother Huzi." Your house is called a treat, it's all delicious. ”

Huzi patted Feng Ming's shoulder: "Hurry up and eat." Change Brother Changsheng. ”

Feng Ming: "Hmm. ”

Huzi said to Xiaofang: "When are you doing things?" ”

Xiaofang: "Let's do it when it's warmer." ”

Feng Ming asked Huzi: "Why didn't Yang Huai and his family come?" ”

Huzi: "I called last night, love doesn't come." ”

When he went to Yang's house to invite Old Man Qu last night, Zhu Yonghe didn't go, Bai Haitang wanted to go alone, but he went out, Huzi felt that it was not suitable, and pulled Hongyu to follow him.

The three of them knocked on the door of Yang Huai's house, it was really Yang Huai who opened the door, he saw Zhu Hongyu coming, he was a little surprised and it seemed unnatural, in the room in the courtyard, there was a sound of playing cards, and the gossip was very lively. Yang Huai just nodded at Huzi and didn't say anything.

Bai Haitang said: "Is your grandfather at home?" Tomorrow I have a treat at my house, and I invite him to come, as well as your uncle and you. ”

Yang Huai: "I have a lot of friends in the city, so I won't go." My father, he is sleeping now, my uncle is not at home, and he went out to find someone to drink. I told them that I couldn't be the master tomorrow or not. ”

Bai Haitang: "Okay then, we'll go back." ”

The three of them walked back, Yang Huai closed the door, and he quickly came to the back door, at this moment, Qu Wei was talking to the shopkeeper Wang.

Walking on the path home, Hongyu said, "Mother, you found that Yang Huai is wilting." ”

Bai Haitang said: "Yes." It's not so domineering. ”

Huzi: "I see that he has something on his mind. ”

According to the custom, the women help first, and wait for the men to finish eating and then serve the table, but Bai Haitang is unwilling, she asks all the women to serve the table, and the result is that the men and women eat separately, and the men's table has a lot of food, and the women's table has already bottomed out. Then the women cheekily went to the men's table to change the dishes, and some men stopped and joked, and the women replied, and the scene was extremely lively.

At this time, Hongyu came over, and Feng Ming said to them, "I think you should go and toast my father and second uncle." ”

Hongyu said: "I just toasted, Huzi, our father has drunk a lot." ”

"Zhu Hongyu, is there a table for us? The food prepared is not enough. As soon as Hongyu heard this voice, it was Yang Huai.

Hongyu said loudly: "Don't talk nonsense, sit down if you want to come to dinner." ”

Yang Huai's hair was shiny, he was wearing a very new green cotton jacket, and there were four people behind him, two young men and two young women. After all, it was a doorman, and Huzi and Hongyu walked down in front of Yang Huai.

Huzi really didn't expect Yang Huai to come, and brought his friend, Huzi said to Yang Huai: "If you come, you are a friend, sit down." ”

Yang Huai pointed to the four people behind him and said, "They are in the same shop as Xiaoyan." ”

Hongyu stepped forward and took Xiaoyan's hand enthusiastically, "Big sister, I'm so happy that you came to my house." Last time I bought cloth at your house, forgot? ”

Xiao Yan had already recognized Hongyu, and was very excited to see such a lively scene and the big courtyard around her, "Sister, your house is really big." ”

Yang Huai then said, "This is Qiu Shuang, Da Zhu, Captain Liu. ”

Huzi had seen Captain Liu and Xiaoyan, and Dazhu and Qiushuang had met for the first time. ”

Huzi looked at the autumn frost in front of her, her figure was sexy, her standing posture was very straight, her eyes were not big but very seductive, her hair was shoulder-length, pinned to the side with a blue hairpin, and she couldn't tell how old she was.

Qiushuang's eyes stared at Huzi and said, "My name is Qiushuang, the first time I came to Hulutun, I heard that everyone in Tunzi has arrived at your house, and we want to come and see what it's like to invite guests in Tunzi." Presumptuous. ”

Ruby interjected, "What a presumptuousness. Autumn frost, sit down first. ”

Huzi noticed that the big pillar was very short, and his small eyes were going around a lot of yards, but his look was different from Xiaoyan, Xiaoyan was curious, he was like a scout.

Everyone sat down, and Huzi asked Yang Huai, "Where is Dazhu doing things?" ”

Yang Huai said: "He, let's have a shop with Xiaoyan." ”

Yang Huai and Captain Liu, Xiao Yan and Qiu Shuang, Da Zhu, the five of them sat at a table.

"I heard that your family invited the chef of Qingfeng Restaurant, and decided to come to eat temporarily, and I didn't have any preparations, I'm sorry." Captain Liu's expression didn't look embarrassed.

Yang Huai hurriedly said: "When I came, my father said to let me bring some vermicelli or something, but your family runs a vermicelli factory, and there is no shortage, so I didn't take it." ”

Huzi didn't bother to pay attention to him, and said to Hongyu: "Hongyu, let's go to the kitchen and take two more dishes for this table." ”

Huzi and Hongyu walked to the kitchen door, and Huzi said, "You drink with Qiushuang and Dazhu, and test them." Ruby said, "Temptation what? ”

Huzi: "Where are the people?" Is it a shop, we didn't see these two people when we bought cloth. I didn't look at Dazhu right. Also, Xiaoyan is not familiar with them. ”

Ruby: "Listen to you. ”