After getting up the next morning, He Yuzhu finished breakfast and went to work.

As a master chef, you have the freedom to go to the kitchen early to prepare food.

He put the lunch box into the space, took four square steps, and walked towards the rolling mill with his hands behind his back.

When we arrived at the back kitchen of the canteen, everyone was busy, and everything was carried out in an orderly manner.

Seeing He Yuzhu coming, everyone hurriedly greeted them with smiling faces.

He Yuzhu was in a good mood today, and nodded to everyone with a smile.

"Pillar, is there something good happening today?"

Seeing that He Yuzhu no longer put on a face, Liu Lan asked with a big grin, she has a straightforward personality and has no bad intentions.

"Does the greatest good thing have anything to do with you? Go about your job. ”

Ma Hua pulled Liu Lan away, for fear that the master's good mood would be disturbed by her.

"Virtue!"

Liu Lan was angry and gave Ma Hua a roll of his eyes.

The two usually love to quarrel the most, if they hadn't seen He Yuzhu here, they would probably have quarreled.

He Yuzhu sat down on the stool, and Ma Hua quickly brought a porcelain tea jar very sensibly, which contained the hot tea he had just brewed.

"Master, you drink tea!"

He Yuzhu took the teapot as a matter of course, opened the lid and blew it, and took a small sip.

Well, a smell of fried green tea, full of fragrance.

Then he picked up the newspaper on the table to pass the time.

In the back kitchen of the rolling mill, He Yuzhu spends most of his time sitting on a stool, holding a large tea jar, doing the work of directing the country.

As a master chef in the canteen, he was only busy for a while when there was hospitality in the factory.

The rest of the time, it's all free.

People who have the ability are like this, no matter what era they are, they are very idle.

Everyone in the kitchen can't envy them, who calls He Yuzhu a good cook!

At this moment, the voice of the system suddenly appeared.

"Ding! The system starts the task, please make a choice! ”

"Mission 1: Continue to drink tea and read the newspaper, reward Shimizu Fish Seed*2, Lotus Root Seed*1!"

"Mission 2: Make two large pots of dishes in one day, and reward 8 major cuisine recipe experience*1!"

He Yuzhu listened and smiled faintly, of course he chose two.

"MCA, prepare the food!"

"Master, do you want to take charge of the spoon yourself?"

MCA reacted and said in surprise.

"In the past two months, Master Yang has been in charge, and I will pack this dish at noon today, and I will teach you a few tricks by the way!"

He Yuzhu nodded and said.

"Oh, good, good!"

The one that MCA ran was called fast, and everyone was happy when they heard it, and the cafeteria immediately became lively, and the sound of ping-pong came.

Seeing that the dishes were ready, He Yuzhu turned on the pot and started a fire.

Ma Hua, Chef Yang and others knew that the opportunity was rare, and they all stood by and watched He Yuzhu's cooking process.

"You can take a look, the home-cooked dish in Sichuan cuisine, hot and sour cucumber."

When the pan is hot, scoop up the oil with a spoon and slide it into the pan. There is not much oil, and the golden oil is like a jade liquid.

Put the red pepper and pepper into the pot, stir for a moment with a spoon, stir-fry until fragrant, remove the peppercorns, pour the cut green and white cucumber slices into the pot, and turn quickly.

"When frying a big pot of vegetables, the pot should be hot, the fire should be strong, and after getting out of the pot, turn it quickly to let the ingredients heat evenly."

"Generally, when stir-frying vegetarian dishes, it is okay to break raw or freshly cooked, and you have to grasp a degree, just like being a person!"

He Yuzhu generally stir-fried vegetables, while explaining to the apprentices.

To be a person in advance is not only to learn skills, but also to learn the principles of being a man.

Chef Yang listened to it next to him, and he was also very touched, a chef is a chef, and he can also understand the truth of being a man from stir-frying. He felt that he was still far behind.

He Yuzhu's movements were simple and eclectic, and after a few seemingly random fiddling sessions, the dish was out of the pot.

"Alright."

Ma Hua hurriedly put the fried hot and sour cucumbers into the pot.

He Yuzhu immediately started to make the second course again.

This dish is very ordinary, and it is also a very down-to-earth stew pot dish.

The ingredients used in this big pot dish are actually the most common ingredients, cabbage, vermicelli, eggs, tofu, pork, kelp, etc., plus some seasonings, and put them in a pot to stew together.

It seems simple, but the practical materials are exquisite, miscellaneous but not messy, all kinds of ingredients are stained with flavor, the soup is thick, and it makes people appetize.

Heat the pan with oil, put the pork ribs in the pan and stir-fry the sugar, then add the cabbage, vermicelli, tofu, etc. to the pan.

After about 20 minutes, the whole kitchen is filled with fragrance, and the aromas of various ingredients blend with each other in the slow simmering of the high heat, giving off a taste that is several times that of itself.

These ingredients are all natural, and they can be called premium ingredients. Under He Yuzhu's exquisite cooking skills, this dish was cooked perfectly.

Everyone smelled this tempting fragrance, and their saliva was about to flow out.

After He Yuzhu finished the two dishes, he sat down on the stool, "Don't be stunned, let's try it!" ”

Hearing He Yuzhu's words, everyone hurriedly moved their chopsticks.

Master Yang sandwiched a chopsticks of hot and sour cucumbers, chewed in the mouth, crisp and refreshing, moderately sour and spicy, people can't stop.

Looking at the verdant color again, Chef Yang nodded, "Master He, you deserve to be a chef!" ”

Try this stewed cauldron dish again, the taste is even more fragrant and thick, this taste is really amazing.

Today, there are steamed buns to eat, as well as stews, and sour and hot cucumbers, and everyone's hearts are delicious.

Soon it was twelve o'clock, and the factory was down.

There was also a long queue in the cafeteria.

"It smells so good!"

"What kind of dish, it tastes so good?"

The workers of the rolling mill sat at the table in twos and threes, eating freshly beaten cucumbers and stews, and were stunned.

"How did this cucumber come out, it's so delicious!"

"And this stew is even more fragrant than meat!"

Everyone rushed to tell each other, and they all came to cook, and there were more and more people in the canteen.

Director Yang and several leaders of the factory were about to go to the second floor for dinner, and they were very happy to see that the canteen downstairs was overcrowded and there was a long queue.

"The workers are motivated, eat well, and work better!"

Someone at the door heard Director Yang's words and explained:

"Oh, it's Master He himself who is in charge today, no, everyone is here to try it!"

"Master He? Is it He Yuzhu, the eighth-level chef of our factory? ”

Director Yang remembered that when he was usually entertained in the factory, He Yuzhu seemed to be in charge of the spoon himself.

Director Yang suddenly remembered that there was a dinner at noon tomorrow and a chef was needed.

If He Yuzhu really has the ability, Director Yang will also be promoted.

In the back kitchen, the big guys were busy, and when they saw Director Yang coming, they all snored.

"Everyone's busy, leave me alone!"

Director Yang was wandering around the back kitchen, and he didn't care what everyone thought, and saw that on the table next to him, there was a staff lunch, stewed cucumber and steamed buns.

"It looks good, bring me a pair of chopsticks, I'll try it too!"

He Yuzhu instructed Ma Hua to get chopsticks, and Director Yang first tasted the cucumber, then the stew, and then said:

"Not bad, not bad! Master He, I feel that your cooking skills are better than that of a five-star chef! ”

"Director Yang has won the award, everyone likes it!"

He Yuzhu had seen the plot in his previous life, and it is estimated that Director Yang came over for something.

"In this way, you will be in my office after work today, and I have something to discuss with you."

After Director Yang said this, he put down his chopsticks and left.