Chapter 140: Alternative Winemaking
"Oh, the guest officer has good taste!"
The old man filled everyone's wine glasses again, and said with admiration on his face: "I can't hide it, these two things are given by the monks in the temple." ”
In fact, the brewing corn is cultivated from the dust with red corn + soil in the gourd.
The gourd flickered and flickered.
It is also a spiritual creature when the heavens and the earth first opened, and it has the personality of 'multiplication', and has the effect of giving birth to all things.
In addition, the Ten Thousand Gullies Spiritual Spring Water obtained by Lichen from the Ten Thousand Gullies Secret Realm.
The integration of the three has deduced maize for many generations.
All the good quality was left by the dust, and the poor quality was all made by Li Ergou.
It's not the same thing just to drink other people's wine.
The monk was visibly surprised when he heard this, and he raised his head slightly, revealing a gray-bearded chin.
"Oh?"
"I didn't expect there to be such a strange species and spiritual spring in the Killing Temple."
He held the cup in his hand, shook it between his fingers, lifted it, and lifted half of the hat.
revealed a familiar face, rosacea, mustache, it was none other than the alcoholic Qu Huanbo.
No wonder the shopkeeper said that he was 'a god of wine', but the monks around him laughed out loud.
Qu Huanbo held down the hat with one hand, held the wine cup high with the other, raised his head slightly, took a small sip, and smashed his mouth, as if he had made the wine transparent.
"Wine is good wine."
"It's a pity that I want to be included in the "Famous Wine Directory", but it is still a little less hot."
The old man was slightly stunned, but the smile on his face did not decrease by half a point, and he had an idea, and turned his head to greet Xiao Er: "Go, go and boil mutton in a basin again." ”
"Hehe, guest officer, our wild goats here are different from those in other places, the meat is fresh and tender, there is no smell, and it is very beautiful."
After speaking, he was not idle, picked up the teapot from the side, and filled it with all the monks.
Everyone couldn't help laughing, how could they not see that the shopkeeper had something else to ask for.
They all looked at Qu Huanbo.
Qu Huanbo shook his head slightly and said with a smile: "Boss, you don't have to be like this. ”
"If you say that your wine is inadequate."
"It's just that the brewing technique is too rough, especially the steaming process, although it enhances the taste of the wine, but it also removes the aura in the wine."
"It's really a pity~"
When the old man heard this, his face immediately showed excitement, and he hurriedly stood up and saluted: "It's really a god!" ”
"This wine, when it first became a wine, was indeed fragrant and smelled ecstatic, but when I drank it, it inevitably looked a little bland."
"The old man used a steamer and steamed twice, which improved the taste of the wine a lot, but the aroma of the wine was not as good as before."
"It turns out that the problem is really in steaming~"
Qu Huanbo put down the wine glass leisurely and said in a deep voice: "What the old man said just now, there are two wonderful things about this wine, Shu millet and spring water. ”
"Especially the taste of Shu millet in it, it seems to be born with a quaint atmosphere, but it is a bit like the ancient southern Shu millet recorded in ancient books."
"The wine made from this millet has a lingering taste and a mellow aroma."
"That's why it's a rare wine."
"But you used the rough method of steaming the wine to just dissolve the agility in the wine, which is really a tyrannical thing."
When the old man heard this, he suddenly realized, and his face was slightly excited: "Sir, the master is also." ”
"Mr. is also a lover of wine, I'm afraid I don't want to see this wine fall, please show the old man a clear way."
"How can you retain that aroma and increase the flavor of the wine at the same time?"
Qu Huanbo smiled lightly at the corner of his mouth, but he didn't sell it: "Actually, it's not difficult to say, and it's not easy to say simple." ”
"In ancient times, there were many similar wines, but they increased the flavor of the wine, but instead of steaming, they used a kind of alien insect between heaven and earth, called 'wine worm'."
"This insect drinks water and vomits when it is full, so the smell of wine is stronger."
"If this worm is present, the wine does not need to be steamed, and it can also add flavor."
When the old man heard this, his eyes suddenly lit up: "Please also tell me, where can I find this worm?" ”
Qu Huanbo shook his head: "The shopkeeper is going to be disappointed." ”
"This insect was common in ancient times, but now it is very rare, and there are only a few in the world, and each one has its own wonders, all of which are obtained by fate."
Speaking of this, Qu Huanbo couldn't help but groan.
I don't know what it was like in ancient times, when there were many wine insects.
At the same time, the old man's face darkened: Didn't you say a hair?
But at this time, Qu Huanbo spoke again:
"But ......"
"There's one more thing, though it's not as good as a wine bug."
"But it's not bad."
As soon as these words came out, they immediately ignited the hope in the hearts of the other party.
The old man's eyes couldn't hide the joy anymore, and when he was about to ask, he suddenly felt embarrassed again, thought about it and shouted inside: "Why is the mutton not good?" ”
"Right away, right away!"
The little second brother was sweating all over his head and walked quickly towards the back kitchen.
Seeing this, the old man turned his head and smiled: "Mr. doesn't know anything. ”
"Little old man, I'm a big drinker."
"I have a soft spot for winemaking, and if I can make a good wine, it will be worth it in my life."
Qu Huanbo saw that his face was full of sincerity, and he didn't hide it at the moment: "Actually, this method is not a secret. ”
"There is a kind of moss on the land and water in Lingnan Prefecture, which is called 'Turbidium'."
"This moss grows on the bluestone, and the water is halved.
If the wine is drenched with moss at the beginning of the wine, the water soup in the wine will be absorbed by it, and the remaining wine will be much richer. ”
"It can't be transformed into magic like a wine worm, but it can purify wine, and it can be used for this wine."
"It's not a big secret in Lingnan Prefecture."
The old man was overjoyed when he heard this: "There is such a miraculous thing in the world!" ”
"Hahaha, the method of winemaking is strange, and it is indeed ingenious to filter wine with moss.
If you make wine in this way, you can't make it into the wine, but it can be regarded as a good wine. ”
Qu Huanbo raised the wine and tasted another glass.
When the old man heard this, he was overjoyed, and he was thinking about where to find the moss.
"Water basin mutton~"
At this moment, the shopkeeper shouted from behind.
A large pot of steaming lamb was served.
The aroma in the basin is intense, reaching straight into the nose and complementing the wine in the glass.
"Haha, good meat, good wine!"
"Restaurant, regardless of the wine, this dish is also a delicious dish."
"Guest officer, it's just a piece of mutton."
"Eat and drink well~"
The old man had poured more wine into the crowd, and was about to turn away.
"Shop, wait."
"Bring a pot of mutton to this table too~"
It turned out that the mutton was too fragrant, and it had already attracted the salivation of a table of guests next to it.
But who knows, the old man suddenly looked embarrassed, and said with a smile on his face: "This guest officer, I'm really embarrassed." ”
"Our goat meat was also obtained by chance, only this one, next time I will have it, the small one will be paid attention to by this guest officer, how about it?"
As the saying goes, reach out and don't hit the smiling person.
But who knew that the monk at the head of the table snorted coldly: "Heh, you old man, aren't you playing with us?" ”
"What a big pot of mutton, right in front of you, do you dare to say no?"
ps: Monthly passes, recommended tickets, come to the bowl~
7017k