Chapter 10 Showing full-level cooking skills, the dead pit is easy to go to the sea

When Silly Zhu heard that Lin Zhen wanted to accept Ma Hua as an apprentice.

I laughed at the time.

"Hey, hey! You're really interesting, what's the matter? The work in the workshop is no longer challenging, do you want to compare with me? ”

Lin Zhen smiled: "You just said that MCA did you kowtow to your teacher, right?" ”

The stupid stigma shook his head, "No." ”

"Isn't that amazing? We have people with craftsmanship, and we don't want to miss when we encounter materials that can be made, this MCA young man is good, honest, I appreciate it, and I am ready to accept him as an apprentice to teach him the skills of divine cooking, do you want to agree with the two of us. ”

"Hahahaha...... Okay, okay, Lin Zhen, don't make trouble, return to the kitchen, go home and cook for your daughter-in-law Lou Xiao'e, this is the canteen, don't make trouble! ”

Silly Zhu smiled and couldn't close his mouth.

He is 100% confident in his cooking.

At the same time, I haven't heard of which cuisine Lin Zhen is.

At most, it's a clever show.

"Master Lin, are you really good at cooking? Do you really want to dig up heirs in person? We'll have to see the results. ”

The chefs in the back kitchen want to see the excitement.

Although I know that Lin Zhen is a genius, it is all passed on by people in the workshop, and I really haven't heard that he is a chef.

Lin Zhen really wants to accept MCA as an apprentice today.

In the future, if you enter the food industry, MCA is definitely the most loyal subordinate.

That's why I'm ready to show my full-level cooking skills for these people to see.

"Whether you can do it or not, I can definitely win the stupid pillar for the same dish."

Silly Zhu said disdainfully: "You can pull it down Lin Zhen, you say, which cuisine are you the heir, I am the heir of the Tan family cuisine of the Sichuan cuisine and the Beijing school, what about you?" ”

"Me? I'm sorry, but I will order all eight major cuisines. ”

"Oh, I ...... You, you blow it! ”

"It's not comparable, it's not better than me, so I'll take MCA away."

"Than! I'm still afraid that you won't make it? Right now, you can choose the dishes in the back kitchen, and we will use the same ingredients. ”

MCA was overjoyed, but he didn't expect that just a few days after he went to work, two big chefs robbed him.

Lin Zhen looked at the stored dishes in the back kitchen.

smiled slightly: "Let's use the most ordinary cabbage." ”

"Okay! That's it, but I have a string attachΓ©. ”

"Say."

"If you lose, lend Qin Huairu some money, people will be pitiful."

"I don't need your mother's heart to make a big deal, I took MCA away just for the Jia family, but I also have an additional condition."

"What?"

"If I win, take MCA to the workshop for a few months, and then go back to the canteen and follow you, you have to teach him all the cooking skills at the bottom of the box."

"What about you? If you don't teach, you still occupy the name of a master? ”

"You don't have to worry about this, just say you don't agree, right?"

"Hahaha...... Okay, I agreed for Silly Zhu! ”

It was the cafeteria director who spoke.

Let's take a look at how the staff's lunch is prepared, and I just happened to encounter such a scene.

Silly Zhu scratched his head and said embarrassedly: "Then, let's start, don't waste time." ”

Silly Zhu wants to make Sichuan cabbage, sour and spicy cabbage.

I chose half a cabbage with yellow sprouts in good condition.

Lin Zhen chose to make Phnom Penh cabbage in the northwest region, and only picked a few slices of cabbage.

On the surface, Lin Zhen fell behind in the selection of materials.

But knowledgeable cooks know that Lin Zhen has already won half a point.

Taking low-grade ingredients against high-quality ingredients, the momentum has been half a point ahead.

Both were fast.

After a few flashes of the knife, the main dish and ingredients are ready.

The silly pillar is stir-fried first.

Slow and orderly, moderate heat.

Unhurriedly, he put a plate of hot and sour cabbage in front of the director of the cafeteria.

The cafeteria director tasted it.

nodded and said: "It's worthy of being a stupid pillar, no matter where I go on a business trip, I can't eat more flavorful dishes than you make." ”

When it was Lin Zhen's turn, he directly turned on the fire to the maximum.

The frying spoon was flipped and the cabbage gang cut into long pieces turned over in the flames.

This scene stunned the lively cook.

"This is a four-door flower, without more than ten years of practical experience, but it can't be so even!"

"My master is from the northwest, he knows this, but I haven't learned it!"

"The real person doesn't show his face, I didn't expect Master Lin to be the descendant of Northwest cuisine."

"Yikes! Wrong! This is more exciting than playing four doors, this spoon is amazing! ”

"Hiss~"

Silly Zhu also gasped.

Lin Zhen flipped the spoon with one hand, making the fire and the ingredients complete a comprehensive collision.

The other hand puts the ingredients into the most ingenious time.

Dried chilies, green onions, oil, salt, sauce and vinegar.

Not only is the timing just right, but even the weight is perfectly controlled by him.

Silly cooking is the ultimate pursuit of deliciousness.

And Lin Zhen's cooking is a perfect match of time, opportunity, five flavors, and five senses.

It has risen to the point of the unity of heaven and man.

Lin Zhen stopped the fire and put it on a plate.

The aroma permeated the back kitchen, and every edge of each cabbage was burned golden brown.

The cafeteria director took a bite and couldn't help but close his eyes and savor it.

"Director, how is it, speak, you judge, hey! Why don't you just eat? ”

The stupid pillar was in a hurry, and quickly put it in his mouth.

The next second, he was also silent.

The simpler the ingredients, the more they can test one's cooking skills.

And the gold-edged cabbage made by Lin Zhen is enough to make Silly Zhu recall the scene when he was forced to learn cooking by his father He Daqing when he was an hour.

"Turn it over for me, spoon it over! What are you stunned about? If you learn to cook, you won't starve to death in this life......"

Silly Zhu wiped the tears from the corners of his eyes.

"Lin Zhen, I'm convinced, Ma Hua, take it away!"

When I looked up, Lin Zhen and Ma Hua were no longer in the back kitchen.

A group of chefs in the back kitchen are all reminiscing about Phnom Penh cabbage with their eyes closed.

The worldview of the stupid pillar is about to collapse.

It turns out that a dish can sway a diner's mood and memories.

……

"Master, who did you learn such great cooking skills from?"

Ma Hua trotted and asked Lin Zhen like a little fan.

"Haha, with your heart, with your hobbies, as long as you concentrate and love, you will be able to make food that will make diners daze in the future."

"Hmmm! I love to cook and can endure hardships! ”

"Okay, let's go to the production workshop first to help Jia Dongxu take up the post for a few months, and in addition to your eight major salaries every month, I will give you nine more yuan of hard-earned money."

As an apprentice in the back kitchen of the canteen, MCA only earns 8 yuan a month.

The master gave 9 yuan, which moved Ma Hua to tears.

"Thank you, Master, that ...... Can the workshop director agree? ”

"Yes, I've already told him, do it well, I'm very optimistic about you!"

"Hmm!"

"By the way, be careful of Yi Zhonghai, the eighth-level fitter in the workshop, he is Jia Dongxu's master, don't be fooled by his amiability, that's an old fox."

"Don't worry, Master, in the rolling mill, I only recognize you!"

Uncle Yi Zhonghai saw Lin Zhen leading a young man to Jia Dongxu's post.

At that time, it was not calm.

Hurriedly came over and asked in a whisper, "Lin Zhen, what are you doing here?" Why did you find an outsider to replace you? ”

"Alas~ Uncle Yi, what are you nervous about, this is an apprentice who learned cooking with me, borrowed from the back kitchen of the canteen, and has already told the workshop director, it will definitely last a month, and people are not uncommon fitters."

"Oh, you scared me, so I gave him 99 every month?"

"How can that? He's still an apprentice chopping vegetables, so he can't mess around, in addition to the 8 yuan salary for each, I will give him 9 yuan more? ”

"Huh? Swallow me 90 a month with a few words from you? You ...... too. Also...... Alas! ”

Yi Zhonghai felt cheated, and he still couldn't say it.