Chapter 285: Sausage Stuffing

Today, Yu Yuanxuan asked the spring breeze to buy a lot of tofu and came back.

As soon as Xiao Ti saw those tofus, the corners of his forehead couldn't help jumping.

She doesn't want to make stinky tofu, right?

He wanted to say something and stopped, trying to persuade her to change to something else.

It's okay to eat anything, just don't eat this stinky stuff anymore.

Xiao Tiao's senses are more acute than those of ordinary people, including the sense of smell.

As a result, he felt the smell more strongly than ordinary people.

"Do you have to eat tofu? Can't you eat something else? ”

Yu Yuanxuan said with great interest: "But I want to eat tofu recently." ”

Xiao Ti looked at her sparkling eyes, but he still couldn't bear to blow her interest.

Forget it, let her go.

He's ready to put up with the stench again tonight.

But when dinner was served, he didn't see any trace of stinky tofu, so he couldn't help asking.

"Where's your tofu?"

Yu Yuanxuan scooped the soup and said, "It's marinated in the jar, and it will take a few days to eat." ”

Xiao Ti was surprised: "Aren't you making stinky tofu?" ”

"No, I'm going to make moldy tofu this time, and it's two completely different flavors from stinky tofu."

Yu Yuanxuan smiled slyly when he said this, and asked deliberately.

"Do you want to eat stinky tofu? I can't eat it tonight, so I'll fry it for you tomorrow. ”

Xiao Ti refused without hesitation: "Thank you, I don't eat stinky tofu." ”

The attitude of resistance can be said to be quite resolute.

Yu Yuanyuan couldn't help but laugh.

It seems that King Langjun really doesn't like stinky tofu.

This time, she not only pickled moldy tofu, but also pickled some salted duck eggs and preserved eggs by the way.

It looks like it's almost the Chinese New Year.

According to the rules of the Dayan Dynasty, from the first day of the new year to the fifteenth day of the first month, the court officials took a collective vacation.

The Dharma Division is special, the annual leave of the Eagle Guards is only five days, and they have to take turns from the sixth day of the new year until the turn of the fifth day of the new year, and then they will return to their normal work and rest time.

At lunchtime, everyone chatted while eating, talking about how to spend annual leave?

Yu listened with great interest at first, but later found that Luo Pingsha was sitting alone in the corner and eating quietly, and he did not participate in the discussion after the Eagle Guards.

In this way, it seems that he is particularly out of place.

Xiao Ti noticed her strangeness, followed her line of sight, saw Luo Pingsha sitting in the corner, and couldn't help asking.

"What are you watching Xiao Luo do?"

Yu Yuan said the confusion in his heart.

"Xiao Luo doesn't seem to be looking forward to taking annual leave."

Xiao Ti explained: "There is no one at home anymore, even if he is on vacation, he is homeless, and in the end he can only stay in the Department of Political Science and Law as in previous years." ”

Yu Yuanyu: "Then he is too pitiful." ”

Xiao Ti saw her thoughts and took the initiative to ask.

"What do you want to do?"

Yu Yuan blinked: "Let's invite him to come to the house for the New Year, right?" There are many people before the New Year! ”

Xiao Ti replied casually: "It's all up to you." ”

What he didn't say was that in the past, like Luo Pingsha, he spent every Chinese New Year in the Fa-rectification Division.

Anyway, his parents are not in Yujing, and there are no relatives in the county king's mansion who need to be accompanied, so it is better to use this time to deal with the unfinished things properly.

Yu Yuanxuan was very happy.

After eating, she ran to Luo Pingsha and invited him to come to the county king's mansion to celebrate the New Year together.

Luo Pingsha was stunned for a while before he reacted.

"Why?"

Yu Yuan was puzzled: "What why?" ”

Luo Pingsha: "Why did you invite me to celebrate the New Year with you?" ”

Yu Yuan: "Because there are so many people." ”

This reason was not enough to convince Lopinsha, and he hesitated.

Yu Yuanxuan then said: "I will prepare a lot of delicious food for the New Year, I and King Langjun don't have a big appetite, we may not be able to finish eating, I need your help." ”

As soon as he heard that there was something delicious, Luo Pingsha was immediately moved.

"In that case, then I might as well be respectful."

Yu Yuanyu suddenly smiled and bent his eyes: "Then it's decided, if you come to the Junwang Mansion for the New Year, I will ask someone to help you clean up the guest room in advance." ”

Luo Pingsha looked at her bright and warm smile, and felt warm in her heart.

"Okay."

Today, there is neither stinky tofu nor durian, and Xiao Ti feels that the pace of going home has become much easier.

When they returned to the county king's mansion, the spring breeze and night rain immediately greeted them and reported them.

"The pig intestine you want has been bought, princess, do you want to show it to you now?"

Xiao Ti: "......"

He thought he had misheard, and couldn't help but ask.

"Pig what?"

Yeyu was more honest, and when he heard the words, he thought that the king of Langjun didn't hear it clearly, so he immediately repeated it.

"The pig's small intestine is the intestine in the pig's belly, a long one, which contains ......"

Xiao Ti quickly interrupted her: "Okay, I see." ”

It turned out that he was reassured too soon.

Although there is no durian and stinky tofu today, there is pig intestine!

Xiao is so old that he has never eaten pig intestines.

He couldn't imagine how such a dirty and smelly thing as a pig's small intestine could be eaten?

Xiao Ti tried to keep himself calm: "I don't have a problem with you liking to get some weird things to eat, but forget about the pig's small intestine, let's change something else to eat, okay?" ”

Yu Yuanxuan is very persistent.

"No! I want to use the pig's small intestine to fill sausages, when I was in Bashu before, my mother would fill sausages every Chinese New Year, which is our family custom. ”

Xiao Ti had never eaten sausages, but as long as he thought that they were made from pig's small intestines, he had no appetite.

"Can't you make sausages out of something else?"

Yu Yuan shook his head and said no.

Xiao Ti had no choice but to compromise again.

"You can do it if you want."

He endured the stinky tofu and durian, and didn't care about another pig's small intestine.

Yu Yuanxuan instructed the cooks to clean the pig's small intestine.

She cut the pork and marinated it with ingredients for a while, because Xiao Ti couldn't eat spicy, she deliberately mixed two flavors of meat filling, which were salty, sweet and spicy.

Soak the small intestine in vinegar and rice wine, wash it and pass it in hot water, then drain the water and put it on the funnel tube.

Next up is the enema.

This is a hard work, when she was in Bashu before, these things were helped by her stepfather Feng Lianghan, and later Angelica came, so Angelica and Feng Lianghan did it together.

It's not that these things can't be done by subordinates, but Xie said that this is a traditional project for the Chinese New Year at home, and it must be done by the family together to have a New Year's atmosphere.

But now Feng Lianghan and Xie are gone, and Angelica is thousands of miles away from her.

Yu Yuanyuan could only pour these sausages by himself.

She was about to start when she suddenly heard a reminder of the spring breeze and night rain.

"His Royal Highness the King of the County has come down."

Yu Yuanxuan immediately stopped moving, turned his head to look at the door, and saw Xiao Ti standing outside the kitchen door at some point.

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