Patterson and Elizabeth are located on the north and south sides of Newark, less than 15 kilometers from Newark, including Jersey City, several cities are almost completely connected, although administratively separate, but economically speaking, several cities are part of the greater New York Economic Circle.

This has made it easy for Sean to expand his influence in the past.

Patterson has a population of 140,000, Elizabeth has a population of 120,000, plus Jersey City and Newark, Sean already controls the smuggled liquor market with a population of 800,000 and can currently generate more than $1.2 million in profits for him every month!

Of course, in the eyes of outsiders, the profit is not so big, about 100,000, maybe less.

After all, a large part of the reason why Sean quickly occupied the market was because it was cheaper than the Lucches family, and no one in the outside world knew that these drinks were all blended by Sean.

Now Stephen Kriya of the Luches family is focused on finding Sean's smuggling channel, which is normal thinking.

Of course, Sean doesn't think that the matter of the cottage can be kept secret forever, but before this secret is exposed, he must try his best to accumulate capital.

First, continue to be centered on Newark and expand to the surrounding Clifton, Passayke, and New Brunswick.

Second, open up a new battlefield and expand with Trenton, the capital of New Jersey.

However, before that, Sean has to look away from 'Sean Security Consulting' and back to Sean Fitness Club.

The renovation of the small building has ended, and the 'first phase of the ground push' of the Sheila team has also come to an end, and the 'opening pre-sale' is currently being prepared.

Whether it can complete cost recovery and profitability at the same time as opening, the most important thing is the ability to 'talk one-handed', at present, Sheila is busy with recruitment and training, fortunately, with the back of New York, there is no shortage of sales talent.

However, because of industry issues, Sean asked to talk about one-handed men and women, and they must be in good shape, and you can't expect a big fat man to convince guests to work out in the gym, except for the negative example, of course.

Therefore, this recruitment is a beautiful scenery to talk about the handsomeness of the one-handed man and the beauty of the woman, of course, the requirements are high, the treatment is good, and you only need to work for three days to get a normal month's salary.

In order to make the opening go smoothly, Sean deliberately took people to Chinatown in Brooklyn, not to find any dragon and lion dance, but to find Mr. Feng Shui, which is an auspicious day.

It was only when he arrived in Chinatown that Sean found that his legs were uncontrollably walking into one of the largest Chinese restaurants.

"Today, let a few of you see what food culture is." Sean sat down and said to Bill and the others.

After taking the menu, Sean just glanced at it and put it down, tilted his head to look at the waiter and said, "Don't follow me to fool foreigners, come over with a serious menu." ”

The waiter looked at the white man in front of him blankly, raised his hand in disbelief and plucked his ears and rubbed his eyes, you told me about foreigners?

How do you feel that this Chinese speaker is more fluent than me, a Chinese?

"Look, heck!" Sean held back a smile and urged, "What's the matter, I haven't seen an authentic foreigner who speaks Chinese, right?" ”

"I'm sorry, I'm sorry, that's ...... Better than me. The waiter shook his head with a smile and said.

"Not only do I speak authentically, but my taste is more authentic, and your specialty dish is Cantonese or Teochew."

"It's all good."

"If you say that, I will believe it, and in this way, I won't order anymore, and I will serve eight dishes with the best ones."

"Okay, are you sure?" The waiter looked at Bill and reconfirmed, "There are snakes." ”

"As long as you don't give me the whole cat and mouse, what kind of wine is there, does Feitian have it?"

"Don't say it, there really is!" The waiter really didn't expect Sean to be so good at eating, so he nodded with a smile.

"Okay, two bottles." Sean was happy, and this joy could be felt even if Bill couldn't understand what he had just said.

It's been more than four months since he came to the United States, and although Sean won't treat himself badly when he eats, American food is really just a little bit of something turned over and turned over, even if it's a Hilton every day, it's really like that.

When he came to Chinatown, his stomach rebelled on the spot, and Sean couldn't control it!

A cup of tea, not too long, a plate of dishes on the served, braised pigeon, sweet and sour sour pork, roast suckling pig, lion's head duck, oysters, pomegranate chicken, mandarin duck crab, and finally add the classic old fire soup, eight dishes are ready.

The staple food is casserole porridge and beef kuay teow soup.

Looking at the table full of dishes, Sean still has the time to care about Bill and a few people, rubbing his hands and can't wait to pick up the chopsticks and start moving, squinting and shaking his head every time he eats, what a fucking enjoyment!

After eating a circle, Sean relieved the cravings in his stomach, reached out and opened a bottle of Moutai and poured a small cup for himself, and then handed the wine to Bill and the others, "Come, all often, one of the best liquors in China, it is also distilled liquor, but this is made from grain, and it is not stored in wooden barrels, and it has another unique fragrance." ”

Since they started to make money from alcohol, Bill and others have also begun to pay attention to wine in their spare time, and now their understanding and taste of various wines have risen to a great level, and they are no longer the cattle drinks they used to be.

Seeing that everyone was full, Sean raised his glass, "Cheers!" ”

"Cheers!"

As soon as they drank it all, Bill's expressions were suddenly distorted, compared to brandy, vodka and other spirits are mostly drunk with ice or soda, and the liquor is too spicy in the mouth.

Sean put down the wine glass but frowned, picked up the bottle again and poured it for himself, this time not drinking it directly, but putting it under his nose and smelling it.

Hearing this, Sean's brows furrowed even tighter, and the expression on his face completely cooled.

Reaching out and smearing a little wine in the wine cup on the back of his hand, he lowered his head and sniffed it carefully, and Sean's brow loosened slightly.

It is not directly blended with alcohol.

"Boss, die!" Picking up the white porcelain wine bottle and stomping heavily on the table, Bill and the others were startled, and some diners next to them also looked over, just now Sean's fluent Chinese had already made them very surprised, and now when they saw the excitement, their eyes immediately showed excitement.

The waiter immediately ran over and frowned and asked in a low voice, "Sir, what's wrong." ”

"Fool me with fake wine!" Sean pointed to the white porcelain bottle of Moutai with a cold face, and his face was full of unhappiness.

(PS: Popularize a trick to verify alcohol blending liquor, and declare personal skills in advance, which may not be accurate.) ）

(Dip a little wine on the back of your hand and smell it when it's about to dry, if it is blended with alcohol, there will be a more obvious smell of alcohol.) The main raw materials of edible alcohol are cassava, potatoes, etc., which are cheap, with high starch content, and because of its high purity, its smell is the most pure, while grain brewing wine has a more obvious grain taste, which is most obvious when it is about to dry. ）