Guests come to the door

He asked Shen Yuyu, "Why are zongzi salty?" ”

"Because I don't like to eat sweet rice dumplings."

After Shen Jiadong heard Shen Yuyu's words, he only felt as if he had eaten a mouthful of dog food, so he didn't plan to continue the topic, and instead asked Shen Yuyu, "Are you ready?" ”

"Ready."

At seven o'clock the next morning, Bian Lili made breakfast and saw that Shen Yuyu hadn't gotten up yet, so she walked to the door of Shen Yuyu's room and stretched out her hand to knock on the door.

But she knocked for a while, and saw that there was no movement in the house, so she directly knocked on the door with her hand, and she shouted Shen Yuyu's name while knocking on the door.

It wasn't until a hoarse sound woke up from inside the room that she walked to the dining table and sat down to eat.

After she finished breakfast, she saw Shen Yuyu coming out of the room weakly, so she asked Shen Yuyu, "What's wrong with you?" ”

"It's not much, it's just that it was too late to learn martial arts at Grandpa Shen's last night, so I couldn't get up this morning."

Bian Lili snorted angrily after hearing Shen Yuyu's words, and then said: "You have to eat the rice one bite at a time so that you won't be choked, so you can't do this again in the future, otherwise what if your body collapses." ”

"I know, I'll control the time later."

"Okay, don't go to work today, just stay at home and rest."

"Okay."

"Then I'll cut the pigweed, I'll have lunch at my sister-in-law's house at noon, and I won't come back, you will go back to the house and continue to sleep after eating."

"Okay."

At about nine o'clock in the morning, after Bian Lili sent the second basket of pigweed she had cut to the pig farm, she walked towards Lu Xueyu's house.

When she came to Lu Xueyu, she saw Lu Xueyu washing the zongzi leaves, so she said to Lu Xueyu: "Sister-in-law, I'll help you wash the zongzi leaves, and you go to make zongzi." ”

Lu Xueyu nodded when she heard Bian Lili's words, and then she stood up and walked towards the hall.

Fortunately, her current belly is not very big, so she is quite flexible in her activities, otherwise her stomach and waist will definitely not be able to stand it after sitting and washing the zongye for so long.

Half an hour later, Bian Lili entered the hall with a large pot of washed zongzi leaves, and she saw that Lu Xueyu had already wrapped a hanging of zongzi, and she visually saw that there were at least fifty of them.

So she asked Lu Xueyu: "Sister-in-law, are these dumplings all pickled meat dumplings?" ”

"Yes, but compared to yesterday's cured meat dumplings, this marinated meat dumplings will have less meat, and I mixed some soy sauce in the rice of this marinated meat dumplings, so that the steamed marinated meat dumplings are not only delicious, but also beautiful."

After hearing Lu Xueyu's words, Bian Lili couldn't help but praise Lu Xueyu in her heart, because the salty zongzi she ate before her rebirth did have soy sauce, and she forgot to tell Lu Xueyu when she made it yesterday, so the steamed zongzi was white.

Originally, she thought that she would be wrong, because soy sauce is quite expensive at this time, and if she can save some costs, she will save some costs, and anyway, the zongzi without soy sauce are also very delicious.

But she didn't expect Lu Xueyu to think of this by herself, and sure enough, the wisdom of the working people is unimaginable.

"Chestnut, do you want to learn how to make zongzi?" Lu Xueyu saw Bian Lili standing there watching her make zongzi, and thought that Bian Lili wanted to learn how to make zongzi, so she asked Bian Lili.

So I can't tell you a word, don't speak, I can't say why you're so cute, warm your heart, and don't forget it on People's Day

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