On the table in front of Luo Dayou is a vivid, winged phoenix, and what is placed in front of Lin Xiaogou is only three round balls, in fact, it is not even a round ball, because there is a cylindrical base with an inch long below, except for making the three radish balls stable on the table, it really doesn't have any effect.

Whether it is the appearance or the degree of complexity, the phoenix spread its wings and exploded three radish balls for nine streets, and there is no need for Dean Cai to judge, everyone knows the result.

Luo Dayou looked at Shenghao proudly, as if he was a victorious general, so he didn't engrave the words "Lao Tzu is awesome" on his forehead.

Steward Zhao's cross-eyed eyes were all laughing, but Dean Cai looked at the three radish balls in front of Lin Xiaogou suspiciously, and he didn't understand which one Lin Xiaogou was playing.

"Haha, it's ridiculous, cutting a few circles is called knife work, and a three-year-old child can do it!" Steward Zhao sneered: "There is no doubt that Chef Luo won this game." ”

Lin Xiaogou said lightly: "Steward Zhao, do you know what I carved?"

Zhao Desheng sneered: "The old man is not blind, just a few radish balls, and it is said that the balls are all lifted." ”

Lin Xiaogou smiled and said, "Ball, your uncle!"

Zhao Desheng's face changed, and he was about to scold him, but Lin Xiaogou didn't give him a chance, and said loudly: "Bring me a basin of hot water." ”

Han Xiaobao cleverly brought a basin of hot water, put it on Lin Xiaogou's table, and said, "Brother Xiaogou, hot water is here." ”

Lin Xiaogou smiled and nodded, picked up three radish balls and threw them into the hot water, everyone's eyes widened and stared without blinking, even Zhao Desheng was no exception.

I saw that the three radish balls sinked to the bottom of the basin with a grunt, and after a few rolls, they slowly rose and floated steadily on the surface of the water, only the base part was partially immersed in the water.

Only then did everyone understand the reason why Lin Xiao cut a cylindrical base, but this alone is not as good as other people's Danfeng Chaoyang, a brick is cushioned under the pig's trotters, which is high, but it can't become a horse.

At this moment, the radish balls on the surface of the water slowly changed under the soak of hot water, and gradually opened like flowers, and the layers of petals slowly bloomed, and even the stamens inside were clearly visible.

"Ahh

Everyone almost stared out their eyes, and even Cai Yuanjun was quite surprised, and even the big sunflower fan in his hand fell to the ground.

At this time, the three carrot balls in the water had been completely opened, and three vivid lotus flowers were floating on the water, and everyone was so shocked that they held their breath.

It's amazing, if you don't see it with your own eyes, you will never believe that there is such a magical knife work in the world, the appearance of the radish can be carved, but how did the stamens inside come out?

Lin Xiaogou smiled and said: "My name is the Lotus Flower of the Reflecting Sun, how about it?

Dean Cai laughed: "What a lotus flower is different from the sun, it is really a magic workmanship, I have only seen it in my life!"

Luo Dayou's face is like ashes, this game is obviously his loss, and he loses convincingly.

Dean Cai announced loudly: "Lin Xiaogou wins this game!"

Lin Xiaogou sighed secretly, in Zhu Dazui's "Nine Products of the Kitchen God", in addition to the Nine Turns of Qi Refining Method, there is also a kitchen gas rubbing knife that specializes in knife work, which is a kind of magical knife work, first simulating the shape with kitchen gas in the sea of qi, and then carving it out with real objects, which is similar to "confident". However, it is necessary to display the "kitchen gas rubbing knife", and the level of kitchen gas will reach the realm of less than two turns.

Lin Xiaogou had never practiced before, and today he was forced by the situation to sharpen his gun, and he succeeded by luck.

"Now let's start the last cooking, each side will make a good dish, and whoever does it well wins. Dean Cai said and glanced at Lin Xiaogou expectantly, believing that the dishes made by such a magical guy with knife skills must not be simple.

Lin Xiaogou asked, "Lord Dean, what is good? There must be a criterion for judging, right?"

Cai Yuanjun said with a smile: "The tongue of this hospital is the standard, which one is delicious, I will know as soon as I taste it, of course, it may be unfair for this hospital to judge alone, so let's do it, Manager He, Manager Ma, and Manager Zhao also participated in the tasting, and finally the result was obtained by comprehensive opinions!"

"I have no opinion!" Lin Xiaogou said.

Luo Dayou gritted his teeth and said, "I have no opinion!"

Dean Cai nodded and said, "If you have no opinion, let's start now, whatever ingredients you need, you can provide what you need in the canteen." ”

After the knife competition, Luo Dayou has completely put away his contempt, and cooking is the last game, if he loses this game, he will get out, so this product decided to take out his housekeeping skills. Luo Dayou's proud housekeeping skill is naturally cooking star beast meat, in fact, he didn't boast before, among the chefs in the canteen, he has the best ability to cook star beast meat.

Cooking Star Beast meat is not only about tasting good, but also about the Star Yuan Blood Qi contained in it.

The Star Beast, like the human Star Cultivator, can cultivate by absorbing the essence of the stars, so as to gain strong strength, so the Star Beast contains the Star Element in its body, but the cultivator cannot obtain the Star Element by directly eating the Star Beast meat, and can only go through a special cooking method to decompose the Star Element Blood contained in the Star Beast Meat, so that it can be absorbed by the human body.

However, the Xingyuan blood in the Star Beast's meat was extremely difficult to decompose, and even the most clever chef could only avoid cooking about ten percent of the Xingyuan power in the Star Beast's meat. It is rumored that the monarch of Wenyue Kingdom once recruited nearly 100 top chefs in the country to study how to improve the Xingyuan blood qi precipitated from cooking star beast meat, and it took three years and countless methods to try, but the result was unsatisfactory, and finally failed.

Although the Xingyuan blood contained in the star beast meat cooked by Luo Dayou was only about two percent, it was already quite good, so it was extremely popular with the elites of the academy, and this product was therefore awesome.

At this time, Luo Dayou stood limp in front of the No. 3 stove, carefully seasoning the roaring back meat, while squinting his eyes to pay attention to Lin Xiaogou's actions.

Lin Xiaogou stood in front of the No. 6 stove, he didn't do anything at the moment, he didn't choose the ingredients, and obviously didn't think about what to cook.

Luo Dayou secretly sneered: "If Lin Xiaogou cooks ordinary ingredients, even if he cooks flowers, it will definitely not be as good as his own star beast meat, if he doesn't cook star beast meat himself, hehe, Lao Tzu doesn't believe that the star element blood in the star beast meat he cooks is richer than mine." ”

Luo Dayou quickly poured the well-seasoned roaring bear meat into the pot, added ginger slices to remove the smell, and then released special spices and fresh mushrooms, and simmered over a fierce fire.

At this time, Lin Xiaogou also moved, beckoning: "Bring me a pot of roaring bear meat, all the bones and chop into meat sauce, all a plate of mung bean sprouts!"

Luo Dayou couldn't help but sneer when he heard it: "If you don't measure yourself, just because you also want to cook star beast meat, it's just a humiliation." ”

Lin Xiaogou didn't bird him, and said to Cai Yuanjun: "Lord Dean, I don't want others to see the process of cooking." ”

Cai Yuanjun said with a smile: "No problem, Manager He, you can arrange it!"

He Shang immediately ordered someone to bring two large wooden planks to completely seal and isolate the No. 6 stove, so that outsiders could not see the situation inside.

Luo Dayou pursed his lips and said secretly: "Fooling around, see what tricks you kid can cook." ”

Soon, a knife worker brought in the chopped roaring bear meat foam and mung bean sprouts, and asked with a sneer, "Brother Gou, is there anything else you want to help?"

Lin Xiaogou waved his hand and said, "It's gone, let's go out!"

The knife worker retreated disappointed!

Lin Xiao's right hand turned over and there was an extra thin needle as thin as a hair, picked up a mung bean sprout, inserted the thin needle from one end of the bean sprout and gently rotated it, and then pulled out the part of the center of the bean sprout, so that the middle of the mung bean sprout was hollowed out, and it took nearly a long time for Lin Xiaogou to hollow out all the bean sprouts on a plate.

The next thing is to season the Roaring Bear meat, in order to cook it better, Lin Xiaogou used the stock spices in the boiling sky, stirred the Roaring Bear meat to make it taste, and then carefully stuffed the meat foam into the mung bean sprouts, and the whole process took half a fragrant time.

Everything was ready, and he was about to sacrifice the boiling Tianding, Lin Xiaogou suddenly had a feeling of being watched, and couldn't help but be taken aback, glanced left and right, and all around were sealed, unless someone could see through the plank.

Lin Xiaogou hesitated for a moment, and finally did not sacrifice the kitchen Tianding, but directly used the iron pot on the stove to steam.

Lin Xiaogou put firewood on the stove, and then slowly urged the kitchen qi in his body, and the kitchen qi of the Qi Sea Cave ran along the meridians, overflowing from the five fingers holding the spatula, and quietly seeping into every bean sprout in the pot......

Luo Dayou's stewed bear meat with shiitake mushrooms had already been cooked, and everyone craned their necks to look at the No. 6 stove, but unfortunately they could only see the steam rising above the wooden board.

Just when everyone was looking forward to it, Lin Xiaogou finally walked out with a plate, sweating profusely.

Everyone's eyes stared at the plate that Lin Xiaogou was carrying, and they were immediately disappointed, it was clearly a plate of fried bean sprouts, although it was neatly stacked, but it was just bean sprouts. However, with the peak and loop of the last knife competition, no one dared to boo this time, who knows if that kid will make a name for himself again, and come to a salted fish to be reborn.

Luo Dayou had been waiting impatiently for a long time, and said coldly: "Do you know how to cook, it takes nearly half an hour to fry bean sprouts." ”

Lin Xiaogou smiled and said, "Of course, the best is the finale!"

Luo Dayou was swallowed suddenly, and Steward Zhao said lightly: "Whether it is the best or not, you will only know if you pay for it!"

"Yes, the taste doesn't depend on blowing!" Luo Dayou put the lid in front of him, and the fragrance was suddenly overflowing, a pot of shiitake mushroom stewed bear meat, thick gravy, which made people move their index fingers at a glance, and the audience couldn't help but swallow their saliva.

Luo Da said proudly: "Lord Dean, my pot is called stewed bear's paw with mushrooms, please taste it!"