Wow –

Push open the glass door.

Yun Jing and Yang Gong walked into the backyard one after the other.

On the green bricks in the backyard, a barbecue grill has just been built.

A chef in a chef's uniform is in front of the grill with a familiar charcoal.

The chef is a little fat and looks very athletic.

Yun Jing helped introduce each other.

Master Li's sideburns are frost white, his face is also full of wrinkles, and his nasolabial folds are especially deep, which makes him look very amiable.

As soon as he saw Yang Gong, he smiled and nodded at Yang Gong.

In Mandarin with a slight Shu accent, he said hello to Yang Gong.

"Hello, up-and-comer."

Yang Gong didn't expect that not only was the hostess gentle, but even the competitor seemed so gentle, kind and approachable.

It wasn't quite the same pace he had in mind at first......

Of course, this may be because Fang Xianwei went through the back door.

"Hello, master."

Yun Jing laid out the ingredients prepared in advance for the two of them to choose.

There are a wide variety of species, including big fish and meat, as well as all kinds of fresh vegetables and fruits.

Yun Jing's request is very simple, the two of them don't need to prepare too many too complicated dishes, as long as they are enough for three people to eat.

Yang Gong and Master Li glanced at each other, and Master Li stretched out his hand with a smile: "Young man, you choose first." ”

Yun Jing seemed to have something to do, so she put the ingredients out and left.

Yang Gong said a few polite words and began to select materials.

Just as he picked up a pumpkin and picked up some health seasonings such as red dates and wolfberries.

Master Li in the back suddenly came up with a smile: "Young man, you chose the wrong ...... Pick and choose more meats. You may not know that this interview is based on the taste of the host. ”

"The man likes hard dishes, meat dishes, especially this charcoal grilled lamb chops, I have inquired before coming. You see that my charcoal fire is almost lit, or you choose lamb chops and make them directly on the charcoal fire, I will choose this ribs. ”

There was only one lamb chop on the table, so the two of them could only choose one of the lamb chops to charcoal.

Yang Gong saw the other party's kindness.

Chef Lee may really want to compete entirely on his cooking skills, rather than relying on other sideways such as poor information, so he doesn't mind sharing information.

Yang Gong waved his hand again and again, "No, no, master, I'll just choose some simple ingredients." In addition......"

After thinking about it, he decided to remind the other party that there was nothing wrong with forming a good relationship with a good person.

"Master, I suggest you don't cook too many meat dishes, the man hasn't come out upstairs, maybe he's sick."

The master smiled very seriously: "Young man, you may not know what the male owner does, right?" He is very busy at work, often locks himself in the house alone, and needs inspiration, which is a common thing! Don't let that hinder your judgment. ”

Yang Gong raised his eyebrows, Master Li seemed to have a good understanding of the family's information, compared to ...... He's going to be worse.

But he didn't feel that his judgment was wrong at the beginning, so he decided to focus on light.

The master smiled and didn't say anything, and happily chose all the ribs, fine pork belly, and lamb chops on the table.

When it came time to choose the venue, Master Li naturally said, "The kitchen belongs to you, I have brought all my tools, just in this backyard." ”

Yang Gong saw that Master Li was indeed carrying a large bag of tools, and there were all guys in hand......

In contrast, Yang Gong came empty-handed when he came, which seemed too unprofessional...... But this was Fang Xianwei's suggestion to him, and he actually meant to bring some ingredients by himself.

But even so......

In this winter, Master Li, an old-timer who is at least 30 years older than Yang Gong, can let out the kitchen with adjustable temperature and cook in the open backyard by himself...... It's enough to get the respect of him, a junior chef.

Such virtue and ingenuity can be matched to make good dishes.

Yang Gong walked into the kitchen with the selected ingredients and found that the kitchen had a floor-to-ceiling window that could directly see the backyard, and the glass was still single-sided glass.

Yang Gong began to prepare the ingredients and seasonings, and the same was true of the master outside the glass.

Yang Gong just glanced at it a few times, and knew that this master's own cooking attributes should be on par with him, and it was also around 120-130 points.

But compared with the master, Yang Gong's experience is the shortcoming.

The master is not in a hurry and wins steadily.

When Yang Gong was busy, he lacked a trace of steadiness and calmness.

But it can't be helped, people have been engaged in this industry all their lives, and Yang Gong is a halfway monk with his game attributes.

It's really hard to have a career in a cross-industry.

……

Soon, a sumptuous dish from the master's side was served on the table.

It's obviously a different dish, but the time it takes to get out of the pot is basically the same.

Among them, lamb chops, braised pork, and pork ribs are hard dishes, but there are also a lot of vegetarian dishes, and the combination of meat and vegetables is very ingenious.

Exquisitely presented.

It looks like I want to drool, and the room is full of fragrance.

The dishes on Yang Gong's side are basically all together...... But the staple food is not out of the pot because it is made a little late.

He saw Chef Li standing at the table, and he was also busy bringing other dishes to the table.

At the same time, he has been looking at his phone to count the time.

The housekeeper who was waiting next to him saw that it was almost over, and hurriedly went upstairs and called the hostess Yun Jing down.

Yun Jing walked downstairs calmly.

Stomp ......

The two competitors are also looking at each other's finished products.

Chef Li's dishes can be described as: meat and vegetarian dishes, hard but not luxurious, full of color and flavor.

The dishes on Yang Gong's side are: homely simple, delicate and small, light and healthy.

The only meat dish is a dish of "chicken stewed with mushrooms".

In terms of plating, the two are not equal.

Chef Li's eyes lit up when he saw Yang Gong's dishes, although they were all very simple home-cooked dishes, but he was an expert......

From the smell and color of the dishes, you can see the heat, production methods, seasoning combinations, and so on.

He shouted in his heart: "Blue out of blue".

When he was Yang Gong's age, he was still at the age of cooking less and doing a lot of chores, and he didn't have much cooking skills...... Unexpectedly, Yang Gong was young, and his cooking skills had reached the level of perfection after he was middle-aged.

This is really the era of a new generation replacing the old.

He thought that in this era, few people would concentrate on studying the art of cooking, but this young man who competed with him obviously had excellent basic skills.

Without ten years of basic training, we will never be able to do this!

He knew that no matter what the final hostess evaluated, he would lose the competition...... It's not about cooking, it's about age.

Yun Jing walked to the middle, looked at the dishes made by the two people on the table, and nodded to Master Li and Yang Gong successively.

From the expression...... I couldn't tell which side she preferred.

She turned her head sideways and explained to the butler behind her, "Fill a small plate of each dish and serve it to him." ”

Looking at this meaning, it really wants the male owner upstairs to comment and choose in person.

The butler and several other nannies stepped forward and brought each dish upstairs with only a small plate.

Yun Jing didn't move her chopsticks, but kept talking to Master Li and Yang Gong.

After a while, the housekeeper came down from the stairs and shook his head towards Yun Jing with a gloomy face and standing on the side of the stairs.

Yun Jing immediately understood, made a look at the housekeeper to go down, turned around and was about to say something......

Yang Gong suddenly glanced at the time again, and immediately said, "Please wait a minute." ”