Gu Yunjiao first threw the tube bones and chicken bones into the pot to boil the soup, and then handled the various ingredients by herself.

When it was almost noon, Gu Yunjiao had processed all the ingredients, and she saw that the soup was almost boiled, so she threw the ingredients into the pot to cook.

went back for lunch, and in the afternoon Gu Yunjiao came to the big kitchen again.

I also smelled the aroma of halogen from afar.

A few little eunuchs went in and said with a smile: "What good things Madame cooked, we smelled it here, and our saliva flowed all over the ground." ”

Gu Yunjiao smiled, "I'll get it done in a while, I'll give you all a taste." ”

She scooped out the boiled ones first, and then put some of the ingredients inside.

While waiting, I just cut the marinated beef and pork liver.

The beef is well sliced, and there are two large plates.

Gu Yunjiao asked Yang Ying to serve a plate and give it a taste of freshness to the little eunuchs and cooks.

The steward and the fair-minded man came over, and his eyes lit up after tasting two pieces, "This braised beef is delicious." ”

Gu Yunjiao pointed to the plate, "I'll keep these for my father-in-law to eat." ”

After all the braised vegetables were ready, Gu Yunjiao and Yang Ying took the palace maid back to the courtyard with the food box.

Grandpa Guo hadn't come back yet, and when everyone had arrived, all the meals were on the table.

Gu Yunjiao rarely cooks braised vegetables, and many of the spices in braised vegetables are hot, and children eat them on fire.

Qi'er You'er, they have eaten once or twice.

When I got home, I saw a big braised pig's trotters on the table, a whole braised chicken, beef liver and pig ears cut into slices, and a round one by one I don't know what it was.

You'er stared at the round thing for a long time, "Mother, this shouldn't be a pig's tail, right?" ”

Yang Ying smiled: "You'er is so smart, you guessed right." ”

You'er stared at the thing, "This······ Can you eat it too? ”

Gu Yunjiao picked one up and stuffed it into his mouth, "You'll know if you can eat it." ”

You'er finished eating with a strange expression and nodded: "It's okay." ”

When Grandpa Guo came back, he looked at the table and couldn't help rubbing his hands, "Oh, this is all a dish to accompany the wine." ”

Gu Yunjiao smiled, "I've already prepared wine for you!" ”

Jiang Youzhi poured four glasses of wine, and even Gu Yunjiao and Yang Ying poured half a glass each.

In the Sicui Palace, the saint is also dining.

It stands to reason that the saint had to eat forty-eight dishes at one meal.

The first day of the thirty is one hundred and eight.

However, since the enthronement of the Holy One, except for the first day of the 30th lunar month, there has never been a full meal.

The first emperor just liked food, eating duck only with the tongue, cabbage only eating the core in the middle, and I didn't know how much to waste every day.

The saint is determined to recover Dingjing, and he is extremely frugal in eating and eating, and each meal is twelve dishes.

However, he hasn't eaten much in the past two days.

Yesterday, I saw that Commander Zhu bit his tongue, and then I saw Aunt Xue stabbing her throat, and when she returned to the palace, he vomited.

Father-in-law An hurriedly called the imperial doctor, and the saint waved his hand, "No need, it's not a disease, and it's not very uncomfortable, it's just a little nausea and want to vomit." ”

I didn't eat a few bites of food last night.

At noon today, the saint read the excerpt, the drought in southern Xinjiang, needless to say that this year's harvest is much less, and the people are not having a good time, and the saint is not in a good mood, and he has not eaten much.

In the evening, the saint still didn't have much appetite, so he put down his chopsticks after a few bites.

Gonggong Xu, who was serving the meal, was a little anxious, and he didn't eat much after three meals in a row, so something big would happen if he went on like this!

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