On the first day of opening today, there were more people in the restaurant, and the shopkeepers hired before were too busy to come, and Yu Xiaoni, the shopkeeper, also followed.

There is also a dessert shop next door, that Li Xinyao is staring at it, and Yu Xiaoni is in charge of this restaurant.

Li Xinyao is the chief shopkeeper, and Yu Xiaoni is the branch shopkeeper of the hot pot restaurant.

Yu Xiaoni dressed neatly, her hair was all pulled up, not a single hair fell down, and she also wrapped her bangs and sideburns with strips of cloth, so as not to accidentally fall down and dye the guests' meals.

The clothes on the body are also clothes that are easy to move, not dragging at all, walking as if you can hear the wind under her feet, shuttle upstairs and downstairs, the action is fast and good, you can know at a glance that it is a person who often works, and it is very sharp.

The guests who were eating in the restaurant divided their minds and gave two points to Yu Xiaoni, and they felt strange when they saw that there was a female lady running in the restaurant.

In the capital, many women do not go out of the door, they have not seen women do work, but they are also doing some female red things, this female lady running the hall is the first time they have seen it.

What's more, he runs so quickly, and he is more handy than the shopkeepers in the building, and he often does it at a glance.

The guests didn't know Yu Xiaoni's identity, but they didn't have the heart to think about it, the food was too attractive, so they didn't have so much extra mind to take care of a shopkeeper. Although the second child in this shop is female.

Yu Xiaoni shuttled back and forth between the tables with a tray, running to the back kitchen for a while, and then to the lobby.

The open kitchen in the lobby is snoring, with a chef tossing and turning a spoon there.

And this cook is even more magical, she is also a girl, and she looks a little similar to the shopkeeper who ran the hall.

But everyone didn't have any doubts about this cook, after all, the food cooked by this cook was chewed in their mouths, and it really tasted good!

There are many people who come to the restaurant to eat and have already tasted all kinds of delicacies from the mountains and seas, even so, eating the food cooked by Yu Daya will still feel amazing!

The gourmets were also incredulous, looking at the cooks who were busy in front and back, they felt like they were living in a dream.

The cook's face looked very immature, and even if she was wearing a very old-fashioned light gray apron, she could not hide her age, and she should be around fifteen or sixteen years old.

Her hair was all hidden by a special hat, her arms were sleeved, her apron was not a little oily, and even if she stayed in a place with a lot of oil smoke, she didn't get a trace of dust, and she looked clean.

The guests have never seen such a situation, and the back kitchen is not hidden in the restaurant, because the recipes of some restaurants are not passed down and cannot be shown to people, and it is really not elegant to get to the front hall.

They never thought of watching the cook cook, but now this guest Yunlai actually moved the cook to the front of the guests!

Watching the chef's smooth movements, handling the ingredients one by one, and the big side patterns became the dishes on their plates, I was amazed!

Some people sit there and watch it is not enjoyable, so they come to see it in front of Yu Daya, and their mouths can't stop being amazed.

It turned out that the dishes on their table were all changed several times before they were delivered to their table!

How many of these people have cooked, and most of them are masters waiting for someone to serve.

The price of the meal set by Keyunlai is not low, and those who can come here to eat are people with a certain amount of financial support.

The family must have been taken care of by the maid since childhood, how could it be their turn to cook, they naturally would not set foot in a place like the kitchen.

Seeing that the kitchen stove is clean and spotless, and the cook and assistant chef are also dressed up neatly, the guests who dine are relieved, and they will feel at ease when they eat the dishes made in such a clean place.

In order to protect the safety of the chef and diners, Kuxia deliberately put a fence around the perimeter of the pot stove so that people could not easily enter.

In this way, even if someone is watching, it will not disturb Yu Daya, she is still concentrating on cooking.

As soon as Yu Daya enters the back kitchen, she is like a different person, serious and demanding, as long as there is a little bit of food problems, she is very strict!

If any of the cooks accidentally do the wrong steps, they will definitely be given a lesson!

is obviously a young girl in the flower season, but when she trains people with a straight face, she is serious and stereotyped like an old pedant who is dozens of years old, and she looks very bluffing.

The assistant chef has been trained by Yu Daya for several batches, and those who can stay are the people who have withstood Yu Daya's high-pressure training.

When Keyun came to recruit people, he was very strict with the helpers in the back kitchen, and he deliberately sent them to run in with Yu Daya for a few days, and if he couldn't run in, he couldn't pass the test, and could only be assigned to other chefs.

can stay by the side of the big girl, in addition to excellent technology, there is also a strong psychological ability to resist pressure.

Ke Yunlai has prepared a total of three chefs, and Yu Daya is this chef, because he will come here because of the opening today, otherwise he will not easily make a move on weekdays.

This is to increase the value of the chef and create a sense of mystery for Keyun, because what is too easy to get, people will not cherish it.

The sound of woks and pans clashing, the sound of kitchen knives falling on the cutting board, the sound of special sauté pans stir-frying on the stove, one after another. The crackling is endless, so that everyone who eats in the restaurant feels more fireworks in the world!

To be honest, the decoration of this restaurant is really not gorgeous compared to the other restaurants they have eaten.

In terms of decoration, it is not proportional to the money for dining in the restaurant, but although the decoration in the restaurant is not gorgeous, it is exquisite and durable.

Besides, they came to the restaurant to eat, not to appreciate the decoration in the restaurant, as long as the taste of the restaurant can keep them, then the guest cloud will be successful.

Obviously, Keyun did a very good job of this, and the fragrance wafted out, and the diners who were seduced from afar couldn't help but turn their steps in this direction.

After eating it once, you will fall in love with the taste of Keyunlai.

Especially the hot pot, it has aroused the curiosity of the people, and everyone who enters the restaurant has to come to a pot to try it, and they don't know what dishes to cook, so they order a little bit according to the set menu recommended by the shopkeeper.

There are many small food stations in the restaurant, which are filled with a variety of spices that may be used by diners.

This self-service spice gives guests a sense of participation in the food and allows them to better adjust their tastes, which makes the guests more enjoyable.

And the most surprising thing for them is that Ke Yunlai can really eat green vegetables!

It's hard to imagine that in the weather when there was still goose feathers and heavy snow just now, they can actually sit in a warm room, enjoy the steaming heat of the copper stove on the table, eat the green vegetables that should not appear in this season, and feel the crispness of the green vegetables burst out in their mouths, which is wonderful beyond words!