Chapter 220: Sure enough, the God of Food descended to earth

Fortunately, the house is all pressed with bricks, otherwise, wilting can remain intact?

Of course, there were also losses, the road to the sea was washed out of a gully, and many fishing boats were pushed into the sea by the water, and the waves broke them.

Fortunately, everything is over, and the losses are not very large.

The baptism of a night of heavy rain, the blue sky is like washing, and the sea and sky are colorful.

The sun rises in the east, and the sun shines brightly.

The courtyard was covered with fallen leaves and dead branches, and everyone was busy cleaning.

Gu Changgong's eyes were blue, and he wore a mask and entered the stove room.

As long as he is there, Xu Jingluo will be the shopkeeper, and he will do it if he loves to cook, which is not a shameful thing in modern times.

Xu Jingluo also wore a mask and swept the terrace with a broom.

"Daughter, what's wrong with you? What do you do with this? Seeing Xu Jingluo's mouth covered tightly, Zhang looked over in surprise.

"Mother, I have a cold, so I don't have to infect you." Xu Jingluo hurriedly put away the broom and entered the stove room.

After entering, he closed the door, dragged a small stool and sat in the corner, pulled down the mask to reveal his red and swollen lips, took out an ice pack and began to apply a cold compress.

"Changgong, you also apply it, but don't let people find out, it's a shame." As he spoke, he handed Gu Changgong an ice pack.

The two of them snuck their lips around in the stove.

The effect of the cold compress was also not good, and Xu Jingluo ate breakfast hard.

Fortunately, everyone is very knowledgeable, and they all bury their heads in eating and don't look at her and Gu Changgong.

After eating, everyone untied the bricks pressed against the roof, and then Zhang took Cuiying and Mama Cao to work in the fields.

And Xu Jingan wanted to help the village fill in the road that was washed away by the water, and Zhang Fuquan and Liu Kun were idle anyway, helping to pick bricks and pave the road.

"Changgong, you take care of the child at home, I'll go and take a look at the cow's leg injury." Xu Jingluo instructed his own men to tell Gu Changgong the same, and he also accepted him from the bottom of his heart.

and also thought about waiting for the shops in the city to open and the days to stabilize, and then marry him and live a life.

Gu Changgong snorted, made his own chessboard pieces, and was teaching Go to run the world.

Yi Bao and Situ Yan were playing with Little Gray and Little Huahua, giggling and giggling.

The bullpen was built near the school, and it was built with bricks, but it was not afraid of the wind.

The fear is that the two cows were frightened last night and used their injured legs to exert themselves, so that the bones would be staggered and they would have to be clamped again.

When I came to the bullpen, I saw that the two cows were lying there well, and the front legs of the splint were good.

At this moment, a lot of corn stalks were thrown in front of him, and they were chewing fragrantly.

Seeing Xu Jingluo as if he knew her, he mooed at her.

Xu Jingluo did not resist when he checked their injuries, as if he knew that he was treating them, which shows that cattle are also human.

"I'm very capable, my legs are fine, continue to lie down." Xu Jingluo patted the heads of the two cows affectionately and left the bullpen.

I washed my hands in the canal next to me and went home.

After returning home, he was not idle, and found that the kiwifruit and wild grape shelves behind the house were blown down by the wind, so he took a firewood knife and went to the bamboo forest with Gu Changgong to cut bamboo.

Runtian and Cestbon handed over Situ Yan to take care of him temporarily.

"Sizzle~~ How many months has it been? It's almost April, right? The bamboo shoots should have grown. Xu Jingluo muttered, "I have to carry a basket, if I come across bamboo shoots, I have to pick some back." ”

These days are also clueless, busy cultivating land every day to make a living, and I don't have the energy to pay attention to other things.

After walking for half an hour, I came to the outside of the bamboo forest.

"Wow, it's really growing bamboo shoots." Xu Jingluo looked surprised.

As long as the bamboo forest is full of spring bamboo shoots wrapped in brown bamboo shoots, squeezed and fat one after another, hooking people's hands itching, I want to dial it.

"Changgong, you chop the bamboo, and I'll go in and pick up the bamboo shoots." As he spoke, Xu Jingluo bent over and went into the bamboo forest.

"You're in danger alone, I'm with you." Gu Changgong followed, how did he know what bamboo shoots were? Seeing Xu Jingluo snapping off one, he only felt that it seemed to be quite enjoyable.

followed her example and picked up the bamboo shoots.

Smack, smack, smack, smack, that sound, it sounded very decompressing.

In fact, Xu Jingluo, like Gu Changgong, is also the first time to dial bamboo shoots, and he has only seen it in short videos in modern times.

I think it's decompressing and interesting, break one by one, start quickly and hate, and after a while, I took a handful in my hand and threw it into the back basket.

There were so many bamboo shoots here that no one had ever dialed them, and soon the basket was full.

"Go out, Changgong, I can't finish pretending." Xu Jingluo instructed Gu Changgong, "Cut the bamboo back first, and then come back after the work at home is done." ”

"Okay, carry the basket to me." Gu Changgong stretched out his hand to take the back basket off Xu Jingluo's back, and carried the back basket and Xu Jingluo out of the bamboo forest one after another.

"Look at the messy hair?" Gu Changgong plucked off the dead leaves on Xu Jingluo's head one by one, gently combed her hair, and tied her with a hair ring ponytail.

Xu Jingluo's face couldn't help but turn red again, this man is gentle enough at other times.

Gu Changgongjun smiled, pinched her cheek, picked up a firewood knife and went to chop bamboo.

After cutting the bamboo and carrying it home, the two worked together to build the kiwifruit and grapevine shelves, and many of the original poles were broken.

After all this, it will be noon.

After eating, I went to the bamboo forest to pick up a load of bamboo shoots, picked them up and piled them on the terrace.

Call on the big guys to peel bamboo shoots, and plan to make sour bamboo shoots after peeling them.

"Peel off a piece of the tip of the bamboo shoot like this, and it's easy to peel off." Xu Jingluo took the dagger and demonstrated, and after peeling off a piece of skin, the yellow and tender bamboo shoot meat was peeled off directly, and the entire bamboo shoot clothes fell off.

Xu Jing'an learned it at once, so he and Xu Jingluo cut bamboo shoots, and the others peeled them.

It took six or seven people an hour to peel the bamboo shoots.

"There are no jars, how can you get sour bamboo shoots?" Zhang Shi was puzzled.

"First soak the water, and then soak it in a bucket for less than three or four days before it becomes sour." Xu Jingluo replied with a smile.

She was quick and unambiguous, and it didn't take long for her to soak a large pot of bamboo shoots in water and take a bucket.

Take the plantain leaves on the top and cover it, and press two washed bricks, and it is all right.

"Jing'an, go and see if you can pick up bird eggs, I'll make you an egg scrambled bamboo shoots at night."

Since they had enough food to eat, they rarely went up to the trees to dig birds' eggs, and it was not too much to pick up a few bird's eggs and fry bamboo shoots.

Xu Jing'an responded, and led Situ Yan to the mangrove forest.

Not long after, the two came back with more than a dozen eggs.

Xu Jingluo and Gu Changgong went into the stove room to cook dinner, and Gu Changgong gave Xu Jingluo a hand.

The tender bamboo shoots that have been soaked in water are flattened with a knife and cut into small pieces, and the green onions, ginger, garlic and chili peppers are cut and set aside.

It's easy.

Beat the eggs into a bowl and beat them with chopsticks.

Heat the oil in the pan, pour the egg mixture into the pan and stir-fry the eggs into minced eggs, and set aside.

After that, pour in an appropriate amount of oil, stir-fry the green onions, ginger, garlic and chili peppers, pour in the bamboo shoots and fry them, then mix the crushed eggs into it, add salt and various seasonings, and stir-fry for a while.

It is fragrant with the fragrance of bamboo shoots, and it is very crisp at first glance.

Next, Xu Jingluo used corn, green beans, cucumbers, etc. to make a "hall full of gold and jade".

The rest is nothing more than seafood, wild boars are becoming less and less, and the ones that grow slowly are raised, and the desire to eat meat is almost a luxury.

At that time, after returning to the city and opening a few shops, I will want to buy a pair of pig breeds and come back to give birth, so that there will be no shortage of meat to eat.

"Wow, these bamboo shoots are so crispy." Sister Yi Bao chewed crispy bamboo shoots and spared no effort to praise, "Mother is really the god of food." ”

Gu Changgong sat between Runtian and Yi Bao, skinned them and glanced at Xu Jingluo with a smile.

"Yes, your mother is the best."

"Dad is also great, just as good as my mother." Runtian hurriedly added with a smile, for fear that his mother would dislike his father and refuse to ask him.

After the typhoon passed, the sky cleared.

After the villagers finished the work in the fields where the road was repaired, they began to go to the sea again to fish.

And the legs of the two cows are almost better under Xu Jingluo's careful care.

After soaking the bamboo shoots for a few days, it turned sour unexpectedly, and the yellow and refreshing sauerkraut fragrance was refreshing, and every household in the whole fishing village gave a handful to everyone to taste.

A few days have passed in the blink of an eye, and the chilled seafood stored in the specially dug cellar in the restaurant should be almost used, and it is time to go back to the city.