Chapter 137: Elm Mushroom

Xu Chenghou's words were actually said to Zhao Dahai.

But Zhao Dahai didn't seem to understand, and didn't answer, Xu Chenghou sighed, and didn't continue.

Xu Shiyan and his wife came back for the holiday with their children, and Xu Shiqin had a job, which was a happy event.

Zhou Guilan said that she had to celebrate, and it happened that the leeks in the yard were growing just right, and there were some elm mushrooms growing on the elm stump in the backyard.

Zhou Guilan asked Xu Shiqin to pick off the elm mushrooms, cut leeks in the yard by herself, and wrap dumplings stuffed with leeks and elm mushrooms at noon.

Ulmus lug, scientific name golden top ear, golden color, has a special fungus aroma.

The wild elm mushroom has a strong aroma, which can be stir-fried and made into soup, and you can also fry salt-hearted mushrooms, which are fresher than shrimp.

Of course, for the Northeast people who love to eat dumplings, making dumplings with elm mushrooms and leeks is definitely an unforgettable delicacy.

There was originally an old elm tree in the backyard of the Xu family, but it was cut down, leaving a stump that gradually decayed, and some elm mushrooms could grow every year.

This is the first crop this year, not too much, only seven or eight, and the yellow cancan is particularly good-looking.

Zhou Guilan felt that the elm mushrooms were a little less, so she scrambled five more eggs and mixed them in the stuffing together.

was busy making dumplings here, and Zhao Dahai's family couldn't continue to stay, so they got up and said goodbye.

Xu Chenghou went out to deliver it, and the panel was directly placed in the house and started to work.

There are many people in the family, and seeing that it is noon again, I have to hurry out to eat.

In the afternoon, Xu Shiyan and they had to go back early, the cow hair that was picked up last night was piled up in the warehouse, and they had to go back to dry it to see the sun, otherwise it would be easy to stick.

This time, Zhou Guilan was no longer obsessed with hand-pulling agents, and picked up a knife and cut them all into general-sized agents.

In this way, it was much faster, and the daughter-in-law and daughter-in-law worked together to quickly wrap out two curtain dumplings.

The south kang made dumplings, and the north kang Xu Chenghou led his sons to chat there.

Xu Chenghou is now looking at his third son more and more pleasing to the eye, so he has to ask in detail about Xu Shiyan's situation in Donggang.

Knowing that Xu Shiyan was quite good in the second team, Xu Chenghou was indescribably proud in his heart.

Xu Shixian and Xu Shi'an were very envious of their younger brother, and they also wanted to move out of the big house.

At this time, there were no outsiders in the family, so Xu Shiyan directly told his father and brothers to let them hold on for another half a year.

Anyway, I have to mix up with the brigade to settle the accounts, and after distributing the food and money, we will discuss the move.

Xu Chenghou's father and son pondered it, and it made sense, it was really inappropriate to move away at this time.

As far as Hu Liancheng's virtue is concerned, not to mention that he will not be allowed to move by deducting his household registration, he will definitely be able to deduct work points and deliberately embarrass people, so let's bear with it.

Everyone talked about this year's production cut, and Xu Chenghou had no choice but to scold Hu Liancheng again.

"Okay, don't play your prestige here, hurry up and boil water.

There is still a piece of noodles left here, so hurry up and cook the dumplings after wrapping.

In the afternoon, the sixth child has to go back to go through the formalities and settle down, didn't the third child say it? What kind of cow hair is there at home? ”

The big house doesn't produce cow hair, and no one wants this thing, Zhou Guilan doesn't understand what it is.

I only heard from my son that he could sell it for money.

As long as it can be sold for money, it is a good thing, and you can't delay the business.

In this way, Xu Chenghou was sent by Zhou Guilan to boil water.

After a while, the water in the pot boiled, and the dumplings in the house were also wrapped. So they all went out and put the dumplings in the pot.

Vegetarian dumplings don't need to be boiled for so long, just boil the pot twice and take them out.

"This smells so good."

The dumplings were being fished out when the pot was boiling, and Xu Jinfeng and Xu Haibo couldn't sit still in the house.

The greedy leaned on the door frame and looked into the outhouse, and the fragrant hara was about to fall to the ground.

"A bunch of gluttonous cats, get out of the way, beware of burning you."

Zhou Guilan took the fence and fished out the dumplings, and when she looked back and saw the ghostly appearance of her grandchildren, she couldn't help laughing, and hurriedly told them to stay away.

Over there, Su Anying hurriedly came over and sent dumplings to the house.

The two pots of dumplings were cooked, and everyone sat down on the kang to eat.

Pick up a dumpling and bite it open, the emerald green leeks, golden eggs and elm mushrooms make people happy to look at.

Take a sip of the soup, and then taste the dumplings carefully, "Delicious, really fresh, this leek and elm mushroom dumplings are fresh." ”

Xu Chenghou spoke his heart for everyone.

"Eiko, you eat like this, this is a little cabbage and meat, and there are no leeks in it."

Zhou Guilan brought over a bowl of dumplings and put them in front of Su Anying alone.

used cabbage and bacon to stuff no leeks, mainly because she was afraid that Su Anying would eat leeks and return milk.

"Mom, no, I can eat anything, give this to the children."

There are quite a few people who say that leeks return milk or something, but Su Anying didn't feel it.

In addition to leeks and green onions in the spring vegetable garden, what else can you eat without leeks?

After the confinement, she ate the same things as her family, and she didn't feel anything.

However, her mother-in-law could think of her, and specially wrapped dumplings without leeks, Su Anying was still very moved.

In the end, the bowl of dumplings was still shared and eaten by the children, and Su Anying ate the same as everyone else.

After lunch, Xu Shiyan chatted with his brothers for a while, and at one o'clock, he went to the riverside to hang the net.

Not to mention, Xu Shiyan was very lucky, and this net caught several fish, two of which were fine-scaled.

Xu Shiyan originally wanted to only take away the fine scales and let Xu Shiqin take them away, but Zhou Guilan said that she would not leave the remaining fish, and let Xu Shiyan take them away.

Not only that, Zhou Guilan also caught two chickens, and the chicks that hatched in spring were half old by this time.

In this way, Xu Shiyan pushed the car, and the back seat of the car was Xu Haiyuan, who was asleep, and several fish were hung on the handlebars.

Su Anying carried a small basket, and in the basket were two chickens and two nets with crickets, and the group crossed the river and went straight to the Songjiang River.

When they arrived at the Forestry Bureau, Su Anying waited in the shade with the child in her arms, Xu Shiyan and Xu Shiqin carried their things to do things separately, and they finished it in a short time and went home together.

It was past three o'clock when I got home, and as soon as I entered the door, I quickly took out the cow hair and Guangdu, and spread it out on the broken mat to dry.

Thanks to the fact that it has not rained for the past few days, the weather is quite good, and the skin is dry and dry until the evening, so as not to rot.

Xu Shiqin's work was thus completed, and since then he has become an apprentice in a tailor shop under the Forestry Bureau.

The monthly salary is about 20 yuan, and other benefits are the same as those of the Forestry Bureau workers. After a year and a half, the salary will be raised.

Niu Maoguang is still growing, and Xu Shiyan also took the opportunity to get as much as possible.

This cow hair is the best, and the scale is getting thinner and thinner, and the scale is not pressed.

Xu Shiyan worked hard for more than ten days, and finally saved more than 60 catties of dry goods, and this year, the price of cattle hair has risen, three yuan a catty.

The cattle were sold for less than 200 yuan in one season, and the money for the bicycle came back and there was still a surplus, and the family was very happy.