Dong Jinling scalded the thorny sprouts with boiling water, then marinated them in seasonings, wrapped them in batter and fried them in a pot.

This is a popular local way to eat, you can eat it with a little salt and pepper, or not at all.

The fried thorny sprouts are crispy on the outside and tender on the inside, with the unique fragrance of wild vegetables, which is delicious.

Wash the elm mushrooms in water and stir-fry them with eggs and leeks.

There were no leeks at this time, but Dong Jinling cultivated some garlic seedlings in the flower pot, and they grew just right at this time.

So cut it out, with scrambled eggs with elm mushrooms, the bright yellow and tender green color is particularly attractive.

The box of ground fruits was picked off by Dong Jinling, washed with water, sprinkled with sugar, and served.

In addition to these three dishes, Dong Jinling also fried sauerkraut, cabbage fungus, stewed pork ribs and potatoes, braised pork tofu, and cut a canned luncheon meat, exactly eight dishes.

"I don't know if the old man brought the guests, there is nothing to prepare at home, that's all, let's eat.

When you come back one day, let the old manager tell me in advance and make something delicious. Dong Jinling smiled and beckoned the four of them to eat.

"Oh, that's rich enough, sister-in-law is tired and hard."

Chang Hongfa and the three of them came over to take a look, what do you want to do after eight dishes? So they thanked Dong Jinling one after another.

"Sister-in-law, you also sit down and eat, let's go together."

The food on the table is all ready, but Dong Jinling turned around to leave, how can everyone let her eat in the kitchen by herself? So he hurriedly stopped.

Dong Jinling is not because of anything else, she thinks that Guan Enxue, Chang Hongfa and the two of them have dinner together, and there must be work or something to talk about at this dinner table.

Dong Jinling felt that she was not suitable in front of her, so it was better to eat by herself, but everyone didn't let her, so she had to sit down.

There was no shortage of good wine at the house, so he brought two bottles and opened them, and the four of them were full.

Drinking and eating while chatting.

"Huh? Don't say it, this thorny sprout is no different from spring, it seems to be a little tender. ”

Guan Enxue took a piece of thorny sprout and tasted it, and it tasted really good.

"Well, this thing is just cut the prickly sprouts from the mountain, get them back and put them in the soil, and the humidity is higher.

Or just put it in the bucket and have enough water at the bottom. Put it in a warm place and it will sprout slowly. ”

Xu Shiyan had to tell me how this thorny sprout came out.

"Oh, oh, that means, this thing can take advantage of the stubble.

Oh, it's a pity, if only there was a way to use it sustainably. ”

Guan Enxue nodded, and said with some regret.

"It's not easy to do, it takes a lot of effort to study this thing, and the cost is not low.

With the current standard of living, it is unlikely that the common people will accept it. ”

Xu Shiyan shook his head, this means that he has a place and manpower at home, but he is idle and bored to keep his own food.

"To get this, it's better to develop greenhouse vegetables.

In particular, leeks, bok choy, lettuce, chrysanthemum, and radish are small leafy green greens that do not need to be pollinated by flowering.

If it can be developed and formed to a certain scale, it is still profitable. ”

To put it simply, people's living standards have not yet developed to that point, and no one regards wild vegetables as a good thing.

When it's the season, go up to the mountain to pick up vegetables, and if you spend money to buy wild vegetables at the market, most people may not be able to accept it.

"Well, well, that's the way you go.

If this can make the vegetables in the greenhouse, it can enrich the dining tables of urban and rural residents, and the other can also generate income.

It's a good idea, wait a few years, I'll arrange for someone to go to your greenhouse after the year, and then discuss. ”

Chang Hongfa thinks Xu Shiyan's proposal is very good, but the winter in the Northeast is too cold, and the cost of heating may be large.

If the cost is too high, I am afraid that the market will not accept it.

This is definitely not something that can be decided with a pat on the head, but it is necessary to study it carefully and understand.

After tasting the thorny buds, I tasted the elm mushroom.

Everyone felt that it seemed to be lighter than the one on the wood, and it was not as fresh as the wild one.

After all, it is artificially cultivated, and it is cultivated with a fungus bag, not a wood segment, and it is normal for the taste to be lighter.

At present, most of the edible fungi are still wood section cultivation technology, with low yield and high wood consumption.

Therefore, Guan Enxue was very interested in cultivating edible fungi in this mushroom bag, and asked a lot.

When I learned that the fungus bag was mixed with sawdust, soybean straw, corn cob and other things in a certain proportion, and the fungus was cultivated.

Guan Enxue nodded again and again, saying that this is very good, it doesn't cost so much good wood.

"Tomorrow at the beginning of spring, we plan to cultivate fungus in those old ginseng fields with fungus bags.

That worry-free, you don't need any warm shed, just put it directly on the surface of the pool, just cover the original ginseng shed with something, and you can harvest a lot of this stubble. ”

A field technology department, it can be regarded as a play of edible fungus cultivation technology.

The fungus, elm mushroom, oyster mushroom, and lion's mane mushroom cultivated in the experimental base all grow very well.

The artificial cultivation technology of Ganoderma lucidum has also made progress, and it is estimated that it will soon be able to solve the final problem and achieve large-scale planting.

There are few exports of fungus, and Europeans and Americans do not recognize this thing, and it feels like chewing rubber.

However, some neighboring countries are very fond of fungus, believing that it is a longevity vegetable that can remove blood garbage and body dust, which is beneficial to health.

So in the past two years, there have also been some export orders.

Of course, the demand for fungus in China is also very large, after all, as a big food country, fungus is a beneficial ingredient recognized by both the north and the south.

However, at present, most of them adopt the cultivation method of wood segments, and the yield is not high.

In the fungus bag cultivation method, the quality of fungus is not as good as that of the wood section, but fortunately, the cost is low, the yield is high, and it is convenient for field management.

Therefore, the cultivation method of fungus bags will be the trend of the future.

Guan Enxue and Chang Hongfa don't know much about these technologies, but it doesn't affect them to listen to Xu Shiyan.

"Well, these are ways to get rich.

Xiao Xu, you have to be free, sort out the things you are studying.

Needless to say, it's cultivation techniques like mushroom fungus or something, can you see if you can get people from various villages to train and learn in half a training class? ”

Chang Hongfa was very interested in these, so he put forward a request to Xu Shiyan.

"By the way, our county also plans to hold a training course on ginseng high-yield cultivation technology.

You're the main speaker, so you can't shirk it when the time comes. Chang Hongfa suddenly remembered this.

Originally, the prefecture proposed to invite a professor from the Agricultural University to give a lecture.

As a result, when I contacted the Agricultural University, the other side said, didn't Xu Shiyan have graduated and returned to the unit? Just talk to him.

In terms of ginseng production technology, there are too few people in China who can be more specialized than Xu Shiyan, so there is no need to go to the nearest and farthest to find people.

"Shall I speak? Will it work? Shouldn't this matter be brought to an agricultural expert? ”

Xu Shiyan was stunned for a moment, and asked him to lecture again?

(End of chapter)