After a few minutes, Li He couldn't help but ask for help: "Brother Hao, why can't this charcoal ignite?" ”

"Yes, Brother Hao." Zhang Yuanda added with an embarrassed face, "We tried several pieces of charcoal, but all of them couldn't ignite. ”

Zhang Hao looked at the two brothers with numb faces, shook his head with a smile and said, "It's okay, I'll come." ”

Li He said with the expression of seeing the savior: "Brother Hao, it just so happens that you can teach us too." ”

"But how do you teach this?"

After Zhang Hao lit the charcoal easily, he asked helplessly.

Zhang Yuanda rubbed his hands together and gestured to Zhang Hao's action just now: "Ah, this is burning?" ”

Li He also asked with a confused face: "Brother Hao, do you want to come again?" ”

"One more time, are you the Teletubbies?" Zhang Hao couldn't help but complain, "I'll give you another chance, after a little later, roast the brisket over there first." ”

Li He and Zhang Yuanda said with a firm face: "No problem, Brother Hao, I promise to complete the task!" ”

Bai Zhou asked, "Zhang Hao, what about us?" What do you think we're going to do? ”

"If you're not busy, set the table and take out the drinks from the fridge." Zhang Hao pointed to the box under the dining table and said, "The champagne is in the box, help get it too." ”

Bai Zhou nodded and said, "Okay." ”

Zhang Hao said to Shen Weiwei again: "Shen Weiwei, you can help bring some glasses over." ”

After assigning tasks to several people, he returned to the oven with peace of mind.

Unexpectedly, there were bursts of screams from Li He's side soon.

I saw him grabbing a handful of beef brisket oil skewers, and said in fear: "Brother Hao, this fire is so prosperous!" ”

"If there is oil dripping, of course the fire will be strong!" Zhang Hao commanded with a smile, "Turn it over quickly, otherwise it will be baked." ”

"Okay!" Li He hurriedly turned the skewers aside, and then said without tears, "Brother Hao, I'm sorry, it's already mush." ”

"Ahh

Zhang Hao looked at the slightly blackened beef brisket skewers, and was about to speak, Bai Zhou had already snatched the skewers from Li He's hand first:

"Let me go, I think I can still save it!"

Shen Weiwei also walked around from the other side, took a few strings from Bai Zhou's hand and said, "I'm here to help too." ”

Li He walked to Zhang Hao's side with a self-defeating face: "Brother Hao, I'll wash the dishes after eating." ”

Zhang Yuanda followed up and said, "Brother Hao, I'm in charge of cleaning. ”

Zhang Hao comforted with a sympathetic face: "It's okay, people always have things that they are good at and what they are not good at." ”

He originally wanted to comfort the two little brothers, but the two became more and more negative:

"But we have neither a career nor a craft."

"The people are not handsome, and the driving skills are also very poor."

"The most important thing in being a human being is to be happy." Zhang Hao looked at the oven where the pointer turned to the designated position, opened the lid and took out the crocodile, "Are you hungry?" I'm going to ask you to eat crocodiles. ”

Shen Weiwei, who successfully rescued the brisket, asked, "Is the crocodile meat better?" ”

"yes, you'll grill other skewers later, let's try the crocodile meat first."

Zhang Hao said as he cut the tin foil with scissors, first divided the crocodile into two halves, put half of it back in the oven to keep warm, and then used a knife to cut off a piece of meat on the crocodile's hind legs, put it on a plate and handed it to Shen Weiwei and said, "It may be a little hot, be careful." ”

"Hmm."

Shen Weiwei blew on the crocodile meat, picked up the crocodile meat with chopsticks and carefully put it in her mouth, and then said in surprise, "Eh, it's delicious!" ”

"Really?"

Bai Zhou, who also got a piece of crocodile meat from Zhang Hao's hand, hurriedly stuffed the meat into his mouth, although he was slightly scalded, he couldn't help but praise, "It's really delicious, the meat is not fishy at all, the taste of the barbecue sauce is also very refreshing, and the taste is a bit like chicken!" ”

Zhang Hao explains: "I added honey and lemon to the barbecue sauce, so it will taste refreshing. ”

"I see." Bai Zhou nodded again and again, "I didn't expect your cooking skills to be really good!" ”

Li He and Zhang Yuanda glanced at each other, and after making sure that each other were waste, they took a big bite on crocodile meat.

Now all they can do is turn their grief and anger into appetite.

Zhang Hao hurriedly reminded: "Eat slowly, don't just eat crocodile meat to be full, there are still a lot of ingredients." ”

With that, he also cut off a large piece of meat from the crocodile's stomach and put it in his mouth with chopsticks.

A sense of satisfaction filled his mouth.

Self-cooked meals are indeed more fragrant.

He couldn't help but boast to himself: "With my skills, it shouldn't be a problem to apply for a chef in a restaurant, right?" ”

Unexpectedly, the four people present nodded their heads in unison.

Shen Weiwei wiped her mouth, pointed to the barbecue grill and said, "Chef Zhang, then I'll work hard for you today." ”

Bai Zhou also nodded and agreed: "The barbecue work will be handed over to you, I'm afraid of wasting ingredients." ”

Shen Weiwei asked: "Brush more barbecue sauce on the chicken wings." ”

Bai Zhou hurriedly followed: "Can the squid be grilled whole?" ”

"Brother Hao..."Li He also raised his hand embarrassedly and said, "Can Wagyu beef be roasted until it is medium-rare?" ”

Zhang Hao: "..."

This chef is not right!

However, looking at the expectant eyes of several people, he still walked to the barbecue.

...

Two hours later, Shen Weiwei stretched out contentedly.

She really didn't expect Zhang Hao's craftsmanship to be so good.

Let's just say that the barbecue I ate today tastes even better than the barbecue restaurant near her company.

Zhang Yuanda was busy cleaning, and Li He was fanning Zhang Hao on the skewers.

After feeding the four foodies, Zhang Hao also lived a happy life of baking and eating.

Bai Zhou saw that Zhang Hao was working so hard, but he wanted to help him share it.

But her barbecue level is limited, and she is really embarrassed to invite Zhang Hao to taste her craftsmanship.

"Li He, don't fan the wind." Zhang Hao said to Li He, who looked courteous, "You help me cut half of the crocodile meat in the oven, and I will give it to Steward Su as a gift later." ”

The crocodile that Steward Su bought for him weighed 65 pounds, and although it shrank a little after roasting, it was not something that the five of them could eat.

Therefore, he had agreed with Steward Su before that he would give him some barbecue as a thank you gift for the other party to help him organize a barbecue party.

Li He, who finally felt that he had a place to play, said happily: "Okay, Brother Hao! ”

After Li He cut the crocodile meat, Zhang Hao also filled his stomach.

He extinguished the charcoal, brought crocodile meat and came to Steward Su's office.

Looking at Zhang Hao who came over with a plate, Steward Su asked curiously, "Mr. Zhang, what are you roasting, why is it so fragrant?" ”

Zhang Hao said: "It's my own roasted crocodile meat, these are cut in advance, not leftovers, you and your colleagues share and taste it." ”

Steward Su said gratefully: "Thank you, we will taste it well!" ”

Originally, Zhang Hao was just polite to him, but he didn't expect to really send the barbecue.

Receiving a gift from the owner of the service was also a rare experience for him.