Wang Dong, He Yuzhu and the old lady chatted at the table for a while.

He Yuzhu looked at the sky outside and said to Wang Dong:

"I have to cook, and if I cook late, I won't be able to eat Chinese New Year's Eve."

Wang Dong also followed this, looked at the sky outside, and the time was indeed not early, so he also stood up.

"Brother Zhuzi, I'll help you, and by the way, you can also teach me to fry a few big dishes.

When I was in the kitchen, I fried a little vegetarian dish, and I was almost tired of frying. ”

He Yuzhu said as he walked out:

"Then you don't leave, I'll teach you to cook a few hard dishes today."

After a while, the smell of meat wafted over the entire courtyard.

Wang Dong and He Yuzhu were busy when they saw a few children.

On the other side of the door, he stretched out his head and looked inside, obviously attracted by the smell of meat.

Wang Dong saw the stick and his two sisters, as well as a few children, other families.

This is what He Yuzhu also saw. Then he opened his mouth and shouted:

"Terrier, what are you doing there?"

The stick terrier also saw He Yuzhu, so he immediately led it, and his friends ran forward.

From time to time, he put his eyes in the pot for seconds, and snorted and said:

"Silly uncle, what are you doing, it smells so good."

Several other children also agreed, He Yuzhu, turned around and stirred twice in the pot.

I originally thought about this and gave it to a few children to eat, but when I thought that this was cooking for Wang Dong's family, I covered the pot again and said:

"Why are you running out to eat meat at home during the Chinese New Year?

Let's go back. ”

When the stick terrier saw He Yuzhu cover the pot again, his eyes were full of disappointment, and the smile on his face disappeared. Pouting and saying:

"Silly uncle, give me a bite of the delicious food you made."

He Yuzhu turned his head to look at Wang Dong again, Wang Dong didn't want to give the stick terrier meat to eat.

This is made of sweet and sour pork ribs, a bunch of children one by one, then there is none.

Wang Dong then spoke:

"Hurry back, boys, your mothers are calling you to eat."

I guess it's too late to go back, but there is no meat to eat. ”

He Yuzhu also thought that the stewed in the pot was sweet and sour pork ribs.

When I think of so many children, it is true that one person and one piece are gone.

Then he squeezed his eyes and said to the stick terrier:

"Terrier, take a few children home, it's the New Year."

When the stick terrier saw He Yuzhu's eyes, he slipped away and led a few children away.

He understood He Yuzhu, this was the meaning of waiting for him to come home at night and bring some with him.

Wang Dong didn't think about it so much, and after a while, an aunt and an uncle came.

As soon as I walked to the door, I saw He Yuzhu and Wang Dong, who were busy, both snorting. Spoken:

"Is the preparation of this year's Chinese New Year's Eve dinner good?"

Wang Dong also saw an uncle and an aunt, and said:

"An aunt and an uncle went into the house and talked with the old lady.

The meal here will be ready in a while. ”

Aunt Yi also smiled and said:

"Don't prepare so many dishes, just smell the meat.

Or the craftsmanship of the pillars is good. ”

He Yuzhu replied proudly:

"Don't worry, Aunt Yi, I have this craft, I promise to let you eat it and want to eat it."

And Wang Dong, who was on the side, deliberately said with a calm face:

"Look at what you said, auntie, my craftsmanship is also quite good.

Wait a minute, I'll let you taste the dishes I cooked. ”

After listening to this, Aunt Yi laughed.

"It's all good, your cooking skills are better than mine."

Then he turned and went into the house, and talked to the old lady.

An uncle and an aunt have just entered the house.

I saw the three masters and walked into the backyard door.

Wang Dong said hello.

"The third master is coming into the house, and the first master has just arrived here."

When the three masters heard about the first uncle, they actually came earlier than themselves.

And he opened his mouth and said,

"This uncle is also greedy, you bar!

I came before me. ”

He Yuzhu looked at it suspiciously, Wang Dong glanced at it, and said to the third master:

"What kind of good wine is the third master, Wang Dong's kid didn't tell me.

Tell me about it. ”

Wang Dong hurriedly waved his hand here, signaling the three masters not to say anything.

The third master was a shrewd person, and when he saw Wang Dong's gesture, he walked into the house with a smile.

"When you drink it, don't you know, do you still care about this moment?"

I saw He Yuzhu hey, and then stopped talking.

Wang Dong also made a few dishes here, so he thought about serving them to the house first.

Then when I brought the food to the house, I saw a mess in front of me.

The three mothers hurriedly got up and cleaned up the peels on the table.

At this time, the three masters did not forget to grab another handful and put it in their hands.

Wang Dong looked at it and didn't speak,

Waiting for Wang Dong to put down the dish in his hand, he said:

"It's sweet and sour pork ribs."

At this time, in the house, the third master spoke.

"It's sweet and sweet, and it smells good."

An aunt took a closer look, and saw that there were still bones, so she said to the old lady:

"Old lady, you can't bite this, look at the bones.

If you don't cook it, it can pull out these few teeth for us, especially the old lady. ”

The old lady didn't hear what the aunt said. And he spoke,

"Drag the cow, drag what cow?"

As soon as the old lady's words fell, including Wang Dong, she burst into laughter.

At this time, the first master said loudly:

"This is sweet and sour pork ribs, saying that you can pull your teeth out if you eat them.

How can there be any cow to be pulled? ”

The old lady listened carefully, and after listening to the words of the uncle, she heard them clearly. Said with a smile:

"No, I'm fine with my teeth."

Wang Dong looked at the laughter in the room and turned back and brought the remaining dishes.

Wang Dong prepared tonight, braised elbow, steamed carp, chicken stewed mushrooms, mapo tofu, sweet and sour pork ribs, scrambled eggs, and a few small green vegetables, as well as a few plates of vegetarian dishes.

One uncle, one aunt and three masters, the rain looked full, and a table of dishes was counted, and there were 12 of them.

It is said that Wang Dong is a loser, and he actually ate a Chinese New Year's Eve dinner, prepared so much, but his mouth was exposed.

Tears stared straight at the meat, and at this time He Yuzhu saw their expressions.

Then he flashed his hand and passed before their eyes.

"Hehe, have you seen enough?

Wang Dong is a loser, so don't eat this meal. ”

As soon as He Yuzhu finished speaking, he heard the three masters' stomachs gurgling.

Immediately laughed again, but the three masters were a little embarrassed.

Wang Dong looked at it, the second uncle hadn't arrived yet, so he stood up and wanted to take a look, why hadn't he arrived yet?

When He Yuzhu saw Wang Dong standing up, he asked:

"What are you going to do?"

"I'm here to call the second uncle, why hasn't he come yet?"

When the third master heard this, he actually invited the second master to say:

"There are only three masters in this courtyard, you have all invited them.

I thought I'd just invite the two of us. ”

At this time, I only heard the voice of the second master outside the door.

"Smell the smell of meat, and smell it is the craftsmanship of the pillar."

He Yuzhu said to him loudly:

"Second uncle, come on, I'm waiting for you.

Looking at this table of dishes, we are not willing to move.

The rain will give you quickly, and the second master will give you a seat. ”

The rain reluctantly squeezed over the old lady.

The second uncle's eyes were slightly, and he looked at the dishes on the table, and then said.