After a busy day, Wang Mingyuan was as tired as a dog, and when he returned to the hotel, he just wanted to lie on the bed on all fours, motionless.

However, Li Mingxiao and the other six did not feel the slightest sense of fatigue, on the contrary, they were still very excited. This is also the first time for several people to come to Lixian, and they all want to see and see everywhere.

You must know that March Street is not only a trading market on Diancang Mountain, but also a part of March Street in the city, which is a good opportunity for all kinds of food to appear in the evening.

Wang Mingyuan's Five Organs Temple also needed to worship, struggled to get up, and led a few people to the city to enjoy the special food here.

In a restaurant that looked very old and people came and went, he chose a window seat and asked for a few signature dishes in the restaurant, to Wang Mingyuan's surprise, the taste of these dishes made him marvel.

Just when a few people were just moving quickly, someone from the restaurant came in again, swept their eyes around, quickly locked on Wang Mingyuan's table, and walked straight over.

Before the person arrived, the voice came first: "Little brother Wang Mingyuan, it's really fateful, let's meet again." ”

Wang Mingyuan looked up at the person, and was suddenly surprised: "Zhou Ju, why are you here...... Hurry up, hurry up, take a seat. ”

It was Zhou Jianjun, the director of the Mingcheng Agricultural Reclamation Bureau, who had a one-sided relationship when he was gambling in Bai Qidong's small courtyard in Mangxian County.

"Why can't I be here? Several farms under the Agricultural Reclamation Bureau have all kinds of materials for sale on this March Street, of course I have to come and see ......" Zhou Jianjun stood at the table, his eyes swept the dishes on the table, and he suddenly laughed: "I'm very good at choosing, they are all good dishes." ”

This is the leader who came down to inspect!

Li Ming and Xiaoliu immediately realized that the people who came were not simple, and they all jumped up and gave up their seats.

One by one, looking at Wang Mingyuan's eyes, he became more and more surprised.

There is still such a relationship.

It's no wonder that in Mangxian County, he is obviously doing things that have fallen on his master, but he can call Li Haibo, Wang Tieling and others who are in charge of the crackdown.

No wonder you can bring so many things to a place like Lixian.

If you want to bring it from the south, it's very difficult.

This...... It's definitely the right person!

Well, I'll have to do a good job in the future!

"It's rare to come to Licheng, how can you miss the food here, so it's not wrong to order this kind ......of signature dish in the old store" Wang Mingyuan smiled: "Zhou Ju, if you have anything you want to eat, I'll give you something!" ”

"Don't be so troublesome, these tables are very good, not too extravagant and wasteful!" Zhou Jianjun honestly and unceremoniously sat down on the chair brought by Wang Mingyuan, looked at the few people standing, and lowered his voice: "Sit, there are so many delicious things, don't you hurry up, stupid?" Hurry up and ...... Sit down and eat together, little brother, you too, don't open your mouth and close your mouth about the Zhou Bureau, what about so many people, isn't it good to call me Brother Zhou? ”

Wang Mingyuan immediately understood, feeling that Zhou Jianjun didn't want too many people to know his identity.

In the era of hard work and frugality, it is necessary to keep a low profile.

Wang Mingyuan nodded: "Listen to you, then I will call you brother in the future......" He raised his eyes and glanced at Li Ming and the other six people, and then said: "Don't stand, don't be so restrained, quickly sit down and eat." ”

"Becoming an Immortal"

Several people took their seats one after another, but it was difficult to be unrestrained, after all, the identity of the people at the same table was not simple.

"Yellow stewed chicken, using mountain chicken, with a variety of accessories stewed, good color and umami, fragrant, oily but not greasy, the taste is very unique, and the cooking is fast, good dishes."

"Papaya hot and sour fish, sandwiched with a unique fruity aroma and slightly sweet, with dried chili noodles and bad chili peppers to make a spicy match, take live water to boil this fresh fish in the Erhai Lake, eat the taste in the mouth of the mutual impact, refreshing."

"There is also this raw skin, but also the traditional and unique delicacy of this county, take the main ingredient of the pig's hind leg and the ridge and the waist ridge, the raw skin is cut fine but not broken, with a special seasoning dipped in water, this dipping water is very particular, good dipping water, can let you eat raw skin, you can never feel the fishy smell of the usual raw pork slices, what you feel is just the fresh and delicious and full of fragrance that you have never felt......"

Zhou Jianjun took the fast child and tasted it the same.

While eating, he spoke the truth.

When it came to the third course of raw skin, Wang Mingyuan was completely stunned.

He was still wondering just now, how could the store give them a large plate of pork rind and lean meat with three dips in water, and he was still thinking about whether there was any follow-up cooking or other processing, but he didn't expect that this was the finished dish.

A plate of pork rinds and raw meat that has not been aged at all!

No wonder it's called rawhide!

Wang Mingyuan almost dropped his jaw in shock.

This plate of raw skin is not like the ham he is familiar with, which can be eaten raw after a year or two of curing and fermentation, this is simply a plate of fresh skin and meat, can it be eaten?

It's really okay to be born!

In this regard, Wang Mingyuan expressed great doubts!

This made him not even want to try it after picking up the fast son.

Zhou Jianjun was different, he directly sandwiched a piece of meat skin, dipped it in water, and then put it in his mouth, making a 'uh-huh' sound while chewing, as if this was some kind of peerless delicacy.

Is it really that delicious?

"Eat it too, this rawhide ......"

Wang Mingyuan stretched out his fast hand and pointed to the plate of rawhides, and beckoned Li Ming and the others.

I thought to myself: If you can eat it, I'll be fine!

Sure enough, the six of them also looked at each other, hesitating and refusing to hurry up.

However, at this time, Zhou Jianjun also pointed to the plate of raw hides and greeted: "Eat, it's really delicious!" ”

It's okay now, let's eat, I feel that I can't eat it, I don't eat it, and I don't feel like I can give people face.

As a result, they can only move quickly.

Including Wang Mingyuan, several people each chose a small piece as much as possible, dipped it in water, held their breath and put it in their mouths, chewing it while saying that it was delicious, but in fact, they all deliberately put aside the feeling that was very terrifying in their imagination.

But how can a good taste be easily stopped?

A few people chewed and chewed, and the strangeness on their faces gradually dissipated, and they soon became happy.

It really doesn't have the fishy smell of raw pork, and it's very tender and refreshing.

This time I let go, and I ate happily one by one.

But I heard Zhou Jianjun say: "The selection of pork hides is very strict, the meat of rice sand pigs (with parasites), sick pigs and old sows will never be used, after slaughtering, burn off the hair with pine hair, wash it with hot water, so that the pig skin can be golden and the meat is tender." The most important thing is the material, if the material is not good, then the raw skin will be immediately downgraded. ”

Obviously, this week's Jianjun is another senior gourmet.

This made him immediately think of Li Jianguo. All are very well researched on a variety of dishes.

Sure enough, in any era, foodies have always been there.

Moreover, the temperaments of the two are surprisingly similar.

A large plate of rawhides was quickly divided, and Wang Mingyuan even asked the store to serve another one and added some dishes.

After eating for more than half an hour, I felt a little swollen in my belly before I stopped.

"Why did you end up on March Street?" While sitting and chatting, Zhou Jianjun asked.

"Since I call you brother, I won't hide it, I poured a little stuff from the south and wanted to make a little money." Wang Mingyuan knew that what he had done was difficult to hide from Zhou Jianjun.

If the other party wants to check, it will be a very simple matter, not to mention anything else, a phone call to Mangxian can be easily asked.

Of course, Wang Mingyuan also had the intention of temptation.

From Zhou Jianjun's reaction to the matter, we can see how the wind direction attitude in the face of this kind of thing can be seen.

"You kid...... It's quite a toss-up. Zhou Jianjun smiled: "The southern form is very good, it is indeed a good opportunity, now Mingcheng, there are more and more people like you who are starting to turn around, and you can see a lot of sneaking stalls when you go out for a turn." The person who dealt with the blow can be tossed very lightly. ”

"It's all about making a little money, it's hard to eat and wear!" Wang Mingyuan nodded.

"That's right, you can't do nothing. Isn't it encouraging economic development, the general policy is there, huh...... Put smart! Zhou Jianjun said simply, and then said nothing more.