No.188 Hot pot should be eaten on a hot day

When Zhang Shouzhong came to the Zhiqing Point with a bamboo stick, he saw that in Wang Mingyuan's kitchen, in the iron pot hanging on the fire pit, the rich and fragrant soup was boiling, and when there was a basket of watery vegetables and half a pot of hairy belly on the table next to him, he automatically ignored Zhang Guanghua, who had become extremely well-behaved by the fire pond.

He threw the stick backhanded, dragged a stool and sat down unceremoniously by the fire, no different from Zhang Guanghua's action of throwing the water scoop just now.

Two hairy belly, the torn out belly leaves are enough to have a weight of thirteen or fourteen catties, Wang Mingyuan has eaten a meal, and he has not consumed much, the matter has been delayed in the past two days, and the weather is a little hot, if he does not often replace and soak with cold leyline well water, I am afraid that it will stink a long time ago.

"The third uncle has arrived, so let's start eating!"

Wang Mingyuan distributed oil dishes and fast seeds with sesame oil, garlic paste, salt and monosodium glutamate to Zhang Shouzhong, Liu Li, and Zhang Guanghua.

Zhang Shouzhong thought that he was cooking the same soup pot as usual, so he directly scooped up a big tripe and put it in the pot, stirred it gently, and the boiling soup cooled down all of a sudden.

Wang Mingyuan and Liu Li looked at Zhang Shouzhong almost at the same time.

"What's wrong?" Zhang Shouzhong was a little baffled.

"That's not how hairy belly is eaten!" Wang Mingyuan smiled, lowered the pot, and increased the firepower.

"It's hot one by one, and the hairy belly will become very soft if it is boiled at high temperature for a long time, and it will not be crispy when you eat it!"

Liu Li saw that the soup in the pot was boiling again, he took a piece of hairy belly and put it in the pot to burn, during the three ups and downs, about ten seconds, put it in the oil dish and dipped it, put it directly in his mouth, chewed it carefully, and his eyes suddenly glanced at Wang Mingyuan.

The look was strange, but more than that, it was a surprise.

Wang Mingyuan couldn't help but twist in his heart, and secretly thought, this thing shouldn't have some quirks, right?

"What's wrong?" Wang Mingyuan also sandwiched a piece of hairy belly, which rose and fell in the soup.

"This taste is even more fragrant and stronger than the one I have eaten in Chongqing!"

Liu Li gave Wang Mingyuan a thumbs up approvingly: "The soup base is spicy and fragrant, the scalded hairy belly is crispy and tender, especially wrapped in a layer of minced garlic, the taste is perfectly blended together, it is simply amazing." ”

Wang Mingyuan was already a little numb when he heard such praise.

Of course, he also knew that the reason why Liu Li said this was not that his hot pot base was really better than that of Chongqing, but that pure crushed materials were just an advantage of a shortage of materials.

If you really have the secret recipe of hot pot base and have enough materials, the taste of hot pot that people make is really a must.

Now, in Chongqing, many hot pot restaurants with a booming business generally have special skills in making their own soup base, which is okay for ordinary people to be a diner, but it is very difficult to get in touch with it.

He politely smiled at Liu Li: "If it's delicious, you can eat more!" ”

Zhang Shouzhong looked at the two young people, and also followed their example, scalded a piece and ate it, and then nodded again and again: "It is indeed crisper and more tender!" ”

However, he looked at Zhang Guanghua, who kept sandwiching five or six pieces of hairy belly into the oil dish in a row, and his mouth was sucked in cold air by spicy and scalding, and he couldn't help but stuff his mouth full, and immediately didn't have much patience to slowly cook and eat one by one.

He said with a smile while scooping the hairy belly into the oil dish: "However, I always have to wait like this, it's too unpleasant, as long as I eat fast, it won't go anywhere, and it's very delicious!" ”

As he spoke, when he had almost scooped up the hairy belly in the pot, he directly picked up a large piece of hairy belly and put it in the pot, and the temperature of the soup base dropped below the boiling point all of a sudden......

Wang Mingyuan and Liu Li glanced at each other, and both sighed softly.

They all looked cunning in their eyes when Zhang Shouzhong put in these hairy bellies.

Get...... Join in, you can't watch him eat alone!

"Learn more from Uncle Zhang, look at him, when eating, the mouth can not only effectively use the two functions of eating and speaking, but also perfectly combine with the hands, and Zhang Guanghua, have you ever seen such a well-behaved baby when eating?" Wang Mingyuan reminded in a low voice.

Liu Li looked at Zhang Shouzhong's father and son in a daze, staring at the appearance in the pot with his eyes, nodded quietly, and then joined in.

This meal, the time did not take very long.

In less than half an hour, Zhang Shouzhong ate at least two catties of hairy belly alone, plus two large bowls of rice, and his already damp hair began to have water beads constantly slipping down, and the clothes on his body were even wetter.

Wang Mingyuan and Liu Li were no exception, sweating profusely.

The weather is already hot, and then eat hot pot, and it will naturally heat up.

But for Wang Mingyuan, hot pot should be eaten hot every day, just like eating popsicles in winter.

In this way, it can be more hearty, more enjoyable, and more able to bring out the taste to the extreme!

Zhang Guanghua was even more cow, his stomach was bulging, seeing that he looked at the tripe in the pot and wanted to get up to add rice, Wang Mingyuan hurriedly stopped him: "I can't eat anymore, be careful." ”

"Big brother, don't underestimate me, I can at least eat another bowl!" Zhang Guanghua is full of confidence.

Zhang Shouzhong nodded: "Let him eat, at home, two big bowls are average, three bowls are normal, occasionally I can eat four bowls, I suspect that I have a rice bucket, a little bit of such a big one, it can be eaten better than me, and it would be good to be so good at reading!" ”

Wang Mingyuan smiled: "Guanghua is not as bad as you say......"

From Liu Li's words, it is not difficult for him to hear that Zhang Guanghua can clearly remember Liu Li's unintentional promise more than three years ago, which is enough to show that he has an excellent memory, and when he was eating hot pot just now, Zhang Guanghua looked very focused throughout the whole process, not a person who can't learn things.

Many children can't learn things, either because their parents are too demanding, or because their children can play with too many things, and their attention is distracted, so there is a problem of not being able to learn.

Zhang Shouzhong didn't smoke him less on weekdays, which is enough to show that he has high requirements for Zhang Guanghua, and Zhang Guanghua's whipping obviously did not play a role in this already very solid child.

Try it and find out.

"Guanghua, you get up and look at the table!" Wang Mingyuan said with a smile: "I will write four words on the table, you just need to remember it, come directly to my brother at night and make you something to eat!" ”

"Really?" Zhang Guanghua looked at Wang Mingyuan in disbelief.

"Of course it's true, I didn't lie to you!"

"All the way around?"

"As long as you complete the learning goals I set, I can promise you!" Wang Mingyuan was slightly stunned, this goblin and goblin kid knew that it had intensified.

"It's a deal!" Zhang Guanghua stretched out his little finger hook.

Wang Mingyuan laughed, hooked his fingers with him, stamped his thumb, then stretched out his fingers, dipped them in the basin, and wrote four simplified Chinese characters on the black lacquered tabletop: "Mingyuan Farm!" ”

Wang Mingyuan wrote simplified characters, the simplified character list promulgated in China in 1964, the second edition (two simplified characters) was published in 77 years, and in 86 years, it was announced that the use of two simplified characters was discontinued, and the general list was re-promulgated for 64 years, and it was not until October of the 2000th year that the legal status of standardized Chinese characters as the national common language was determined.

That is to say, during this period, the two versions of simplified fonts were used at the same time, and there were many simplified and traditional doping and special-shaped characters, and many books looked a little obscure and awkward to read.

However, this does not affect Wang Mingyuan's direct use of the first version of simplified Chinese characters.

Zhang Guanghua watched Wang Mingyuan write stroke by stroke seriously, took the bowl and looked at the table for a while, and gestured again until the water evaporated and disappeared, then he smiled at Zhang Shouzhong very proudly: "Dad, let my mother cook at night in the future, cook less, I will come to eat here with my eldest brother!" ”

"So confident...... Wang Mingyuan was slightly stunned, turned his head and asked Zhang Shouzhong: "Has he learned these words?" ”

"No, I don't recognize it all, he knows even less, and his own name is more familiar......" Zhang Shouzhong glanced at Wang Mingyuan: "Your word, it's very good-looking!" ”

Wang Mingyuan is still very confident in his own words, and after practicing calligraphy for a few days, it is more than enough to use in front of these people who don't know a few big characters!

"Whether you can eat delicious food at night, it's up to you, remember, it's not like the painting, it's like the writing, stroke by stroke, the dignified kind!"

"Wait and see!"

Zhang Guanghua's nose turned up in the sky, and he didn't forget to pat his father's shoulder: "In the future, you don't have to ask me to come over secretly to see what my eldest brother eats, I'll go back and tell you directly after eating!" ”