No.333 Peacock gall bladder
In the entire commune, Zhang Shouzhong had only heard of a small piece of seedling test plots, which could use chemical fertilizers, and those crops grew really well.
There was a small quota in the commune, and it was originally a small amount for each production team.
Urea is still imported at this time, and it is expensive to die! The domestic one is a little ammonium bicarbonate, and a production team can get one or two bags of the sky!
The quantity is too small, and it is not used at all.
Moreover, Zhangjiaao and Chenjiagou are all mountainous, and the grain output is always inferior to that of the dam area, so it is mainly distributed to the commune where the dam area is located.
Now hearing Wang Mingyuan mention chemical fertilizers, Zhang Shouzhong's eyes can't stop shining.
In his eyes, Wang Mingyuan has this ability.
After all, backed by the mountain of the Mingcheng Agricultural Reclamation Bureau.
He seems to have seen a beautiful picture of the autumn harvest.
In this day and age, everyone is trying to find a way to fill their stomachs as their first priority.
Zhang Guanghua's little children are still good, but those who are a little older are really hungry.
Mixed with corn cob noodles, crushed peanut shells, wild vegetables, leaves and roots, they have eaten a lot, and even the days when they are in a state of semi-starvation for a long time, there are many of them, it is really a very unforgettable feeling.
And now, Wang Mingyuan is here.
The seedlings and fish fry in the fields, the corn in the fields, the income from the farms, and the treasures hidden in the whole primeval forest, everything has become worth looking forward to.
Not to mention anything else, in the days when Wang Mingyuan arrived in Zhangjiaao, just with the rice, flour, meat and oil he provided, every household here has gradually begun to use stick noodles as food, and even, there is more or less some stock in their pockets.
Today, he deliberately followed Wang Mingyuan's example and fed stick noodles to the piglets he raised.
I can't even think of this before.
The point is, too, reluctantly.
Of course, Zhang Shouzhong also knows that Wang Mingyuan has been sticking to them upside down.
Su Ying, Wang Baochang, and Li Ming came to Zhangjiaao, and he knew where Wang Mingyuan's money came from, and his family had already started a lot of business outside.
The money earned was used on them, and Wang Mingyuan was not reluctant at all.
More often, letting them do things is just an excuse for Wang Mingyuan to stuff them with money.
All kinds of benefits, not only Zhang Shouzhong, but also several families in Zhangjiaao are in their eyes.
If such a person does not support it, then what is the person who should support it?
Therefore, when Wang Mingyuan said that each household should build thatched houses and build enclosures for livestock, he didn't think about it, and directly said: "You can do whatever you say, and I will listen to you."
The two continued to spin around the ground for a while, returning side by side.
"I went outside this time, and I got some black knotweed from Quang Nam and came back to plant them on the farm, and since the work in the field is almost busy, we have to go into the mountains again." Wang Mingyuan said what happened next.
Black knotweed, dendrobium, iron sheet, etc., are the names of dendrobium, there are dendrobium in Mangxian County, Zhang Shouzhong he knows.
"Why don't you use the local ones for the black knotweed you brought back from Quang Nam?" Zhang Shouzhong was a little puzzled: "There are some places in our mountains that can be seen, so gather people to go up the mountain and pull them back and plant them. However, this thing is not easy to grow." ….
Wang Mingyuan smiled: "There are many varieties of dendrobium, and the one I brought back this time is different, and the finished product will be different when the time comes...... How did you plant it before?"
"How else can you grow it? Wouldn't it be enough to bury it in the soil and pour water on it."
Zhang Shouzhong is very strange, for such a question, what other tricks do he have?
Wang Mingyuan smiled: "The method is wrong, no wonder you say that it is not good to plant. It's not something that just buries it in the ground. It's like the rice in this field, why should you release water instead of carrying it directly into the dry land?"
"You can plant in dry land, isn't that what dry valley is?" sheet
Shouzhong didn't turn a corner for a while.
"Then why don't you plant the buds in the field and soak them in water?" Wang Mingyuan asked rhetorically.
"Uh......" Zhang Shouzhong was stunned.
"Cultivation is a matter of method. For example, the things we grow in the sinkhole, why do we put wood. You are a veteran of planting crops, and you can put more effort into this aspect, and you will be expected to take the lead in the management of the farm in the future. If you do it right, everything is a profitable business."
Last time the logs were grafted with red lingzhi strains, the whole process, Wang Mingyuan was explained to Zhang Shouzhong, this man, don't look at the thick face on weekdays, but also hippie smile, that is really responsible, and do things, serious and responsible, he really took Wang Mingyuan's words as an order to execute, meticulous.
If the matter is handed over to such a person, Wang Mingyuan can rest assured.
When she returned to the Zhiqing Point, Han Xiaoling boiled water in the kitchen, and she was really going to pluck the feathers of the two peacocks.
The beautiful tail feathers had already been torn off by Zhang Guanghua's naughty egg, tied to his waist with a thin rope, made into a fan shape, and screamed in front of the little guys.
"These tail feathers are a nice decoration!"
Wang Mingyuan returned to the Zhiqing Point, found a few champagne bottles, forked the feathers in them, put one bottle in Han Xiaoling's room, and gave one bottle to Zhang Guanghua, and he kept one bottle for himself.
"Every year, the tail feathers of the peacock have to fade, if you like it, I will bring them back to you and keep them if you encounter them in the mountains in the future.
"Not really!" Wang Mingyuan shook his head: "You pick it up and keep it for yourself."
Wang Mingyuan knows this thing, and the acquisition station has acquisitions.
The matter of plucking the peacock was naturally taken over by Zhang Shouzhong. He is a veteran of this area and has a great deal of control over water temperature.
One of the boss's peacocks, after being scalded, was pulled clean in his hands, three times five divided by two, faster than undressing a woman.
Wang Mingyuan took some wine, poured it into the clay pot, preheated it slightly on the fire, lit it directly, and then burned the plucked peacock on the blue flame of the wine.
After going out to the internal organs and cleaning them, Wang Mingyuan didn't have any special methods, since he was a chicken, he did it according to the chicken method, cut it directly into small pieces, and put some fresh black knotweed brought back from Guangnan to stew.
This thing is rare, Wang Mingyuan has heard that in some high-end restaurants and clubs, the price of a braised peacock has reached nearly two thousand, and it has to be booked in advance.
As for this green peacock meat...... First-class protected animals, in later generations, no one dares to slaughter them in a grand manner. ….
He didn't know exactly how to do it, so he just left it to work.
You must know that peacock meat is a good thing, and it is stated in medical books that it can detoxify great poisons and detoxify all kinds of poisons.
In fact, he has always been a little apprehensive in his heart, especially the gall of these two green peacocks, which he carefully removed and put aside.
In his memory, peacock gall is a dry thing, a big poisonous thing, and in martial arts, it can easily kill people in the poisonous fog.
But after all, it was a rumor, and he was not sure, so he went to consult Kang Langxiang, and then he found out that he had made a fuss.
The gall of the green peacock, in fact, is similar to the bitter gall of chickens, which is not much toxic, but has a good bactericidal and antibacterial, anti-inflammatory and heat-clearing effect.
And the peacock gall bladder mentioned in the rumors is actually the insect body of the southern cantharid.
This is a great poison that festers the muscles of the neighbors.
And this south refers to Yunnan, Guizhou and other places. The origin of the cantharid overlaps with the peacock's living area, and the shape of the peacock gallbladder after drying is similar to that of the real peacock's gallbladder, so there is a peacock gallbladder. As early as the Song Dynasty, it has been widely used.
It is a drug that requires great caution in dosage.
Kang Langxiang also deliberately took out the cantharid processed by himself to show Wang Mingyuan, and he found that this insect seems to be seen from time to time on weekdays, and it can be regarded as a long experience.
However, the two peacock gallbladders were happily kept by Kang Langxiang.
Since moving to Zhangjiaao, her house
In the child, there are more and more strange things, and the strong smell of traditional Chinese medicine is permeating, giving Wang Mingyuan a very mysterious feeling.
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Woo-woo-wah-hey