【500】Uncle Yi, you have a lot of money, you can use such expensive ginseng to stew soup...

"Don't cry now, we brought you deer antler stewed chicken soup, and braised potatoes stewed chicken nuggets, you cry and can't eat it later."

smiled and asked He Yushui not to cry and handed the little pumpkin he was holding to the old lady, and the first aunt took the basket from the hands of the first uncle, and opened the small casserole inside to He Yushui; "Look at how much your uncle hurts you, the chicken soup in this casserole is all chicken and deer antler velvet, just a little soup, and you look at this braised chicken nuggets, this chicken leg is more than a pound."

"Uncle Yi, Aunt Yi, thank you for raising me as a daughter and hurting me as a daughter, you are really good to me, buy me such expensive things as deer antler." Seeing the deer antler chicken soup and braised chicken nuggets prepared by Uncle Yi, He Yushui was directly moved.

"Don't be moved yet, hurry up and drink chicken soup and eat chicken while it's hot, you just gave birth to a child when you need blood replenishment the most, this deer antler stew chicken is the most suitable for you to eat at this time."

After opening his mouth to urge He Yushui not to be moved to eat chicken soup first, Uncle Yi took out the deer antler velvet and ginseng to her again; "By the way, I also have a box of deer antler velvet and a box of 100-year-old ginseng for you.

This deer antler velvet is all cut into slices, you go back to stew chicken soup, take one or two slices when stewing meat, and put it in it is very replenishing, if you don't stew meat and stew soup, you can also take it to boil water and soak water to drink.

Then after you go back to this ginseng, you will slice it yourself when you want to eat it, but this thing is better than deer antler velvet, so you can only put a small slice at a time, otherwise you will have a nosebleed if you overdo it. ”

When the first uncle was talking to He Yushui, Sun Junwei came over with lunch, but he was stunned when he saw the ginseng in the hands of the first uncle; "Uncle Yiyiyiyi, you bought back the hundred-year-old ginseng of Tongrentang that cost more than 3,000 yuan, you are here..... It hurts a little too much to rain!

Hearing Sun Junwei's words, not only He Yushui was shocked, but even Qin Huairu, an aunt, and the old lady all looked at the first uncle in disbelief, and they didn't expect that the first uncle would hurt He Yushui so much.

Facing everyone's eyes, Uncle Yi waved his hand there directly and said; "Junwei, you admit that you are mistaken, my packaging box is Tong Ren Tang's, and my ginseng is as big as Tong Ren Tang's, but my root is not Tong Ren Tang's.

Tong Ren Tang's one was actually given to him when I went to him to identify ginseng, and he had no choice but to give him one, and then this thing was actually brought to me by my friend from the northeast.

My friend brought me five at that time, one was left by Tong Ren Tang, two were replaced by the director of our steel factory, and one I took home to your aunt and they stewed chicken together, which I prepared for you, and it was the last one. ”

After listening to Uncle Yi's words seriously, He Yushui immediately reached out and took the ginseng in his arms, and asked Uncle Yi with a happy face; "Uncle Yi, is this really worth three thousand yuan, and how long can this thing be kept?"

"This ginseng is air-dried and sealed and packaged, if you don't open it, it can be kept for at least ten or twenty years, and the value can indeed be sold for three thousand, but this thing has a price, and no one else sells it."

After smiling and replying to He Yushui a few words, Uncle Yi urged her to eat again; "There's something that won't run away, hurry up and eat your chicken soup, the deer antler velvet in this chicken soup is not cheap!

"Thank you, Uncle Yi, you are so good." After thanking the uncle like a child, He Yushui immediately put down the ginseng there and ate the deer antler stewed chicken there with a small casserole.

When He Yushui was drinking chicken soup, Sun Junwei didn't dare to take out the lunch he brought, because his lunch was not at all comparable to what the first uncle prepared for He Yushui.

Now pork, chickens, ducks and geese are still difficult to buy, Sun Junwei ran to buy meat at six o'clock this morning, but he only bought two taels of lean meat, plus his two taels of lean meat was finally made into more than three catties of dumplings They ate together as a family, and it was only one catty of dumplings that were sent to He Yushui.

And just when Sun Junwei was quietly hiding the lunch he brought over, Silly Zhu carried three lunch boxes and walked in from outside with Zhang Xiaoya, who was holding his daughter; "Rainwater, brother knows that Uncle Yi must have stewed some very expensive and nourishing chicken soup for you.

So I deliberately avoided him today, and I made you your favorite braised lion's head, pork trotters in sauce, and Dongpo meat ....... ”

It's just that halfway through the words, seeing the half chicken in the small casserole in He Yushui's hand, the stupid pillar immediately became dissatisfied with the first uncle; "No, Uncle Yi, you are very excessive, you put half a chicken as big as a stewed chicken soup, how can you eat the dishes I made for her after the rain eats your chicken soup??"

"Brother, that's not all, you see that Uncle Yi made me a big chicken leg of more than a pound, and gave me a deer antler velvet and a ginseng, hehehe." Hearing Silly Zhu's words, He Yushui immediately opened the lunch box brought by Uncle Yi, and happily showed off to him.

Hearing the words of Silly Zhu and He Yushui, the uncle who was holding the little sweet potato and looking at He Yushui's son said helplessly directly; "You didn't tell me that you wanted to bring it, you said that I gave my big chicken leg to my family Huaihua to eat, she almost fought with Xiaoyu and Xiaodang at noon."

"I didn't tell you that you don't have to bring so much, there are five or six catties of a chicken after it is killed, and your half chicken has two or three catties, and your chicken leg is nearly four catties, you are a big stomach when the rain is the king?"

After muttering a few words with his mouth crooked, Silly Zhu immediately pointed at He Yushui's ginseng and said; "Rainwater, your ginseng pharmacology is very strong and replenishing, you can put a little bit when you turn around and cook it, last time an uncle stewed chicken soup and put it down, I, your sister-in-law, the eldest of my family, He Mu, the four of them ate a pot, and they sweated in winter."

He Yushui also loves to show off, which doesn't teach stupid pillars; "Silly brother, silly brother, do you know how much Uncle Yi hurts you and how much this thing costs? ?

In Tongrentang, this one costs more than 3,000, and others don't sell it, others put it there as a signboard, but the first uncle directly brought the stewed chicken soup to you to drink and gave me one directly, can you find a second person like an uncle, an aunt, an old lady, and Sister Qin who is good to us? ? ”

Silly Zhu's brain thinking is different from other people's, after listening to He Yushui's words, not only did he not thank Uncle Yi, but he hated iron and said to him; "Uncle Yi, don't you have a lot of money, you can use it for stewed soup for more than 3,000 yuan, you can't buy 3,000 yuan of meat and come back and eat it slowly......"

"Zhuzi, I don't even want to talk about you, you look down at your belly, tell me how much weight you have gained because of your relationship since last year??"

After saying a few stupid words angrily, Uncle Yi explained to He Yushui there; "Since I became a buyer, the supply of meat in the steel mill has never stopped, and no one else can eat meat once a week, but your brother has a chance to eat once a week.

The reason why your brother is able to feast every week is because I used my power to build a few farms in the old warehouse behind the steel factory, which have a lot of chickens, ducks, geese, pigs, sheep, pigeons, plus I can often buy wild boars and so on, and he will kill pigs and so on every week.

After killing the pig, your brother is the head chef, and often in the name of researching new dishes, he first gets a lot of meat out there to eat first, if nothing else, your brother's braised lion's head, sauce pig's trotters, Dongpo meat is how it came ...... ”