Chapter 18 Soy Milk Fritters (1)
Wen Mingtang was worried about the vegetables sent from the Zhuangzi for a day, and when it was her turn, the fresh vegetables had already been taken away, and the rest were two bags of dried seafood and pickled vegetables in the same small jar.
One package of dried seafood is dried seaweed, and the other is dried dried dried shrimp. As for the small jar of pickled cabbage, I heard that this was specially "greeted" by Master Wang and Master Sun, and left it for the court chef.
Wen Mingtang led two bags of seafood and pickled vegetables back to the chef's lobby. Ah Bing and Tang Yuan, who were waiting for her in the lobby, couldn't help but be depressed when they saw the small jar of pickled vegetables and two bags of seafood that Wen Mingtang had received.
Tang Yuan said unceremoniously: "This Master Wang and Master Sun are deliberate!" As far as their craftsmanship goes...... Which lunch and evening eclipse is not much left? How many vegetables do you use? Isn't this a waste? ”
Ah Bing also followed along and said, "That's it!" Master Wang and Master Sun have always been messing around, and Master Wei was ...... when he was there."
Before he finished speaking, Ah Bing, who suddenly noticed that he was speechless, immediately fell silent, quickly coughed dryly, and changed the topic: "In short, the skills of the two of them are not very good, but this is the most careful thinking, Master Wen needs to be careful!" ”
At present, Master Wen's morning food has not caused a sensation, but Ah Bing feels that with Master Wen's skills, it is only a matter of time before everyone comes to the public kitchen to eat morning food. When the time comes, the two masters, Wang and Sun, who are not very good at craftsmanship but have a lot of hearts, will know, and maybe they will toss some moths!
Wen Mingtang was not surprised by this.
The head of the palace will be on duty in a random place, and there will be a quarrel if there is no job competition! Not to mention that the chef's chef seat is still vacant, although Jiang Laosu, who is called the Guozijian next door, is temporarily replaced, it is not a long-term solution, and the chef of Dali Temple will have his own chef sooner or later. This new cook and cook lady will compete with many people, so naturally they will find a way to squeeze people out.
Speaking of which......
Wen Mingtang looked at Ah Bing, who was looking at Ah Bing, who was making eye contact with Tang Yuan, and asked curiously: "Ah Bing, what did you ......mean by Master Wei just now?"
Ah Bing and Tang Yuan, who asked in one sentence, suddenly stiffened, and looked at Wen Mingtang's gaze, seeing that they couldn't refuse, Ah Bingcai said: "It's the chef who was the first one, the one who was found to be a fugitive by Lin Shaoqing and caught it himself!" ”
It turned out that Master Wei was a fugitive who had been on the run for many years!
"Chef Wei's cooking skills are indeed better than those of Chef Wang and Chef Sun, but," Ah Bing said, "you still can't compare with Chef Wen!" ”
Since eating that bowl of oily noodles, Ah Bing has become convinced of Wen Mingtang's cooking skills: after all, how can you make noodles without vegetables, meat, and eggs so delicious, how can this cooking skill be comparable to ordinary people?
Wen Mingtang smiled and didn't say anything more, just opened the jar of pickles, took a chopstick pickle and came out, and tasted the taste.
"This pickle head is moderately salty and fresh, not bad!" Wen Mingtang, who had tasted the pickled cabbage, nodded and praised.
Seeing this, Ah Bingtong said busily: "The pickles on the Zhuangzi are indeed done, and they are good to eat with porridge." ”
It's just that Master Wang and Master Sun deliberately left the jar of pickled vegetables for Master Wen, what are they doing? Do you want Master Wen to cook white porridge for morning food like them?
It's not that I dislike white porridge, in fact, it's good to eat white porridge occasionally! It's just that Master Wang and Master Sun had two white porridges for three days, which has already made people eat greasy, and now, they haven't recovered from that greasy taste! So...... It's a little unbearable to eat white porridge!
was complaining about the small actions of Master Wang and Master Sun, and Master Wang, who was making evening food, came to the lobby, and as soon as he entered the door, he smiled and said, "Master Wei, Ji Caimai asked you to get the ingredients!" ”
After the evening meal, it is time for the three food cooks to receive the ingredients.
led Wen Mingtang into the public kitchen's warehouse, but Chef Wang did not leave, but stood outside the warehouse and greeted Ji Caimai with a single stubble.
Seeing this, Ah Bing and Tang Yuan, who followed Wen Mingtang into the warehouse, couldn't help but say: "This Master Wang is the most cautious, he must have heard that Master Wen's oily noodles were delicious, and he was unhappy, thinking about making a stumbling block for Master Wen!" ”
Wen Mingtang glanced at Master Wang, who was chatting with Ji Cai, who was chatting nonsense, smiled, looked at the ingredients on the ground in the warehouse, thought about it, took some soybeans and flour and walked out.
Looking at the soybeans that Wen Mingtang was holding in his hand, Master Wang, who was seriously buying greetings with Ji Cai, looked at her in time, and then said "enthusiastically": "Master Wen, is it possible to make soy milk for tomorrow's morning meal?" ”
Wen Mingtang nodded and smiled: "Then use flour to make some sugar cakes with soy milk to drink!" ”
When Master Wang heard this, he also smiled and complimented: "It's a good morning food, Master Wen is really skillful!" ”
The two of them obviously said it with a smile, but Ah Bingtong Tangyuan, who was following Wen Mingtang, felt strange inexplicably when he heard it, and always felt that the atmosphere of talking and laughing was a little subtle.
Ji Caimai half-closed his eyes, and was "deaf" at the right time, until Wen Mingtang spoke first and said, "In this way, I will go back first!" You need to get up early to make morning food, and you need to go to bed earlier at night. ”
Ji Caimai nodded at her, "deafness" recovered, and said, "Master Wen, go!" ”
After a polite greeting, he said the feeling of "sword light and sword shadow".
After Wen Mingtang led A Bing and Tangyuan away, Ji Caimai glanced at Master Wang and said, "No matter how much you want to drive people away, the bottom line must not be touched!" If you touch the bottom line, add something to your food that shouldn't be added, and there is a problem with eating, don't blame me for turning my face! ”
He knows the level of Chef Wang and Chef Sun, and he is fighting for the position of public chef and chef, and he has done a lot of things to squeeze the new chefs.
Ji Caimai opened one eye and closed one eye, but he saw it all.
I didn't make too much trouble, so I went with them!
Today, he knew about Zhuangzi's vegetables and vegetables, and these two people left Wen Mingtang a pickled vegetable head and two packets, which were completely useless for the dry seafood on the morning food, so he specially beat it.
Master Wang's heart jumped when he heard this, and he nodded hurriedly.
After Ji Cai bought the key and left, he snorted coldly and went to see Master Sun.
"She received soybeans and flour, saying that she was going to make soy milk and sugar cakes tomorrow." Master Wang said and looked at Master Sun, and sneered, "This newcomer seems to have some skills!" ”
The servants were full of praise for her name, and they also agreed to go to eat tomorrow. I didn't think that this young chef would have a lot of tricks, and even soy milk or something would be made.
It seems that the imperial dining room in this palace does have some ability!
"Ji Caimai, let's fight, don't make a big fuss, I'm afraid he will be the first one to spare us!" Master Wang paused, and then said, "The surname is Sun, you see...... What to do? ”
"It's okay!" When Master Sun heard this, he smiled, raised his eyebrows meaningfully, and said, "I'm going to make a few sweetened beets tomorrow, and it's not a violation of the rules to get the sugar first!" ”
This soy milk and sugar cake both need sugar, he took the sugar in advance, but he wanted to see how this "smart woman" could "cook without rice again"!