Wen Mingtang hurriedly put on his coat and walked out of the house, and then ...... At a glance, I saw Lin Fei carrying a food box at the door of the courtyard.

Subconsciously looked at Lin Fei left and right, but didn't see Zhao You, who was always following him in the past, Wen Mingtang remembered that Zhao You broke his leg because he was in a hurry to eat twilight, and he had been sent back to recuperate.

"Master Wen!" Seeing Wen Mingtang, Lin Fei pointed to the food box in his hand and said, "There is a new cook in the family, who came from the land of Sichuan and Shu, and just sent some food!" I used the sweet potato flour you made earlier, but do you want to try it? ”

Although I came to find Wen Mingtang because I used the sweet potato powder that Wen Mingtang gave first, and the gifts were still exchanged, there was more than this reason.

Lin Fei said frankly: "I'm afraid this thing is too spicy for others, but it's just right for you and me!" ”

This Lin Shaoqing is really honest! Wen Mingtang took a deep breath and smelled the familiar sour and spicy fragrance, although he hadn't seen the food in the food box, but after listening to Lin Fei's "sweet potato powder", Wen Mingtang had already guessed the food in the food box.

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"What's in the food box is a kind of food called hot and sour noodles?" Wen Mingtang took a deep breath, suppressed the greed in his heart that was hooked by this sour and spicy taste, and asked Lin Fei.

Lin Fei said "um", glanced at Wen Mingtang and said, "Master Wen really knows about this!" As he spoke, without waiting for Wen Mingtang to speak, he said, "Go to the kitchen to eat!" ”

Wen Mingtang nodded, and was about to catch up with Lin Fei, but Lin Fei glanced at the robe on her body and said, "The night is cold, Master Wen will come back with a coat, and I will wait for you in the kitchen!" Without waiting for Wen Mingtang to speak, he turned around and left.

Wen Mingtang, who didn't notice Lin Fei's "majesty" in Su Rili, was the first time to receive the lesson today, and although the tone of letting her put on her clothes and go again, it was inexplicably unrefusable.

Lin Fei's kindness Wen Mingtang didn't understand, and went back to the house to wear an extra jacket and skirt, and then went to the kitchen.

Before he walked into the kitchen, he heard Liu Yuan's emotional voice coming from inside: "Spicy is really something that people love and hate, obviously people's tongues can't eat such spicy...... Hmm, Lin Shaoqing is different, I'm talking about the tongue of our waiting! Tsk, as soon as I smell the smell, people's saliva unconsciously flows down! As he spoke, after two sounds of "smacking powder", Liu Yuan had powder in his mouth and continued, "The rest of the things are the same, and the soup is also made of broth, but after smelling the sour and spicy taste, I always feel that there seems to be something wrong with the bowl in the bowl!" ”

Liu Yuan's sigh had just fallen, and Lin Fei's response rang out: "Then you want to exchange Master Wen with you?" ”

"Then it's still not necessary!" Liu Yuan took another mouthful of noodles and said, "I've eaten a lot of pork foam in this bowl, and I'm afraid it's unfair to change it to Master Wen at this time!" ”

Of course, having eaten a lot of pork meat foam is just an excuse, Liu Yuan looked at the layer of heavy red oil floating in Lin Fei's bowl not far away, swept up from the corner of his eyes, and saw Lin Fei's lips that were obviously a lot red after eating two mouthfuls of hot and sour noodles.

Lin Shaoqing is a well-known spicy person in the entire Dali Temple, and the spicy dishes made by Master Wen in the vegetarian days are all unchanged, and with the comparison of the newly found chefs in the Jingyun Hou Mansion, he feels more and more that Master Wen has been cooking in the past.

"I'm afraid that this hot and sour powder is not only unbearable for my tongue, but also unbearable for my stomach!" Liu Yuan touched his stomach and sighed, "I have more than enough heart but not enough strength!" ”

Wen Mingtang was the chef who walked in when Liu Yuan lamented that "there is more than enough heart but not enough strength".

Liu Yuan, who was sighing with emotion, caught a glimpse of Wen Mingtang coming in, and immediately pointed to her bowl of hot and sour noodles enthusiastically, and said, "Master Wen can be a rare diner today!" ”

Wen Mingtang responded with a smile, smelling the rich sour and spicy smell in the air, and followed the pointing of Liu Yuan's finger to look at the hot and sour noodles in the bowl of red oil noodle soup on the countertop: the sweet potato powder boiled to translucent was emerging from the red oil slick! The transparent powder body is stained with that layer of red oil, and the glossy is quite attractive! In addition to the sweet potato flour, it is also rich in toppings: sautéed pork foam, fried fried fried eggs on both sides, fried peanuts, finely chopped coriander and chopped green onions, adding a touch of fresh green.

At a glance, the red soup and the full of ingredients are really appetizing!

Wen Mingtang walked over and sat down, raised the fast seed, and sandwiched a quick hot and sour powder, before he could eat it, he couldn't help but say when he smelled the domineering sour and hot smell: "I really rarely see a chef who is good at this taste in Chang'an City!" ”

The sweet potato flour in the entrance is smooth, soft and strong, absorbing the taste of the hot and sour soup, taking a sip into it, and sucking the soup into the stomach.

The combination of spicy and sour tastes stimulates people's nasal cavity and taste buds, making people involuntarily start to swallow saliva as soon as they smell the unique sour and hot aroma.

The marinade of the pork foam is also sour and spicy, slightly thicker than the soup, and it is also delicious when mixed with the soup and sweet potato flour!

Wen Mingtang pressed the fried egg into the sour and hot soup with a fast child, took a few mouthfuls of powder, and waited until the omelette was full of sour and hot soup, then picked up the fried egg and took a bite: the appearance of the fried egg is crispy, the egg white inside is tender, the egg yolk is firm and delicate, and it is slightly choked when eaten dry, but after soaking in the soup, there is only a delicate taste!

Wen Mingtang ate the fried egg while snorting the noodles in the sour and spicy soup.

On the other side, Liu Yuan, Bai Zhutong and Wei Fu, who started the powder one step earlier than her, had already finished eating the sweet potato powder at this time, burped, and talked about eucalyptus while sorting out the file in their hands.

"Lin Shaoqing is right, those people will definitely give it a go today," Liu Yuan sighed and said, "But I didn't think that even the heavy crossbow was brought by them, so it was good for Lord Zhao to borrow someone, otherwise...... Tsk, I really don't know what's going to happen! ”

"That stance...... is obviously a soldier and official of Darong, but his ruthless appearance is like a dead soldier raised by some people's families! Liu Yuan said, "If we hadn't dealt with it in advance, I'm afraid the entire yamen wouldn't have been able to get out!" ”

Listening to Liu Yuan's sigh ringing in his ears, Wen Mingtang chewed the sour and spicy pork foam in his mouth, and somehow, the originally sour and spicy and appetizing pork foam turned out to be not a taste at this time.

What happened in that hour?

……

……

The heavy crossbow that is easy to see in the barracks and warehouses to deal with foreign enemies is scattered on the streets of Chang'an City at this time, and the ground of Zhuquefang Street, which is the most exquisite in the past, can not see a flat place at a glance, and from the large fragments, you can vaguely glimpse the tragic situation within that hour.

The doctor is taking the apprentices around him to bandage the wounded officers and soldiers!

After eating a bowl of sweet potato noodles and slightly padding his stomach, Liu Yuan and Bai Zhu walked out of the yamen of Dali Temple, and were bumping into the errand and coming back to report: "Liu Sicheng, Bai Sicheng, the general of the military aircraft battalion in charge of the heavy crossbow, Li Gao, has been restrained by us, but can he be interrogated immediately?" ”