Chapter 22: What a Horror
Zhang Sijiu said calmly: "Don't move, it's quite far away from you, don't panic first." Put the fungus down first, and then it will crush it. β
Yang Yuanfeng watched his younger brother obey Zhang Sijiu's words, and couldn't help but glance at the little girl in front of him again.
Well, except for being thin and dry, with burnt yellow hair, there really isn't anything new about it.
After seeing Yang Yuanding put down the source, Zhang Sijiu told him: "You have several in your hands." β
After a scream that resounded through the bamboo forest, Yang Yuanding jumped three feet high and slapped his hands desperately.
Xiao Song looked stupid, he even shrank next to Zhang Sijiu, and asked in a low voice, "Sister, what's there to be afraid of?" Isn't it common for fungi to get old? β
Zhang Sijiu coughed: "But after all, not all people have seen it." β
Komatsu was still shocked: "But it's so small, you can pinch it to death with a pinch - what's there to be afraid of?" β
Zhang Sijiu couldn't find a reason.
It's pretty small.
Fruit flies are only larvae.
To put it bluntly, it's nothing if you don't see it boiled and eaten, after all, it's high protein, and it grew up eating mushrooms, and it's very clean.
Yang Yuanding's hands turned red in the end, and he stopped pitifully.
Yang Yuanfeng couldn't stand it, and reprimanded with a straight face: "A manly man, how can you be afraid of small insects?" β
Yang Yuanding was not convinced, and looked at his second brother sadly: "Why don't you touch the second brother?" β
Everyone watched Yang Yuanfeng take a step back, and said quietly: "Nonsense!" β
All:......
In the end, Yang Yuanding chose to be kind and protect the face of the young man.
And after the initial start, he quickly adapted to the larvae of the fruit fly.
And when he knew that the fruit fly larvae were completely harmless, and even high in protein, he immediately said: "This fungus is so big, how rare it is, keep a few more for a while, and bring it back to my father to taste it!" Daddy definitely hasn't eaten it! β
Yang Yuanfeng was so shocked by Yang Yuanding's "filial piety" that he didn't come back to his senses for a long time.
Zhang Sijiu kindly reminded: "It's okay, just go back and soak in water." As soon as they soak in water, they come out. β
So Yang Yuanding was even more determined in his plan.
The last few people, led by Komatsu, found about twenty fungus seeds.
Seven or eight bamboo eggs were also found.
It's also a full load.
On the way back, Zhang Sijiu confirmed with Komatsu: "This fungus will be there as long as it rains, right?" β
Komatsu nodded: "If it rains, there will be." But only in the summer. Let's come back tomorrow, maybe it will grow again. This thing grows fast. β
"Well, then get up early tomorrow to see if you can pick more, and then take it to the county seat to sell." Zhang Sijiu nodded, looking at the vast bamboo forest, with light in his eyes - it was the light of the harvest!
When Yang Yuanding heard this, he immediately patted his chest: "Sell it to our family!" And, for today's mealβ"
"It's all guests. Don't want money. Zhang Sijiu still didn't instigate to this point, so he directly rejected Yang Yuanding: "And you don't need to sell it to you, if you really want to help me, just help me inquire and see if I can sell it to a restaurant." They should know the price. β
Yang Yuanfeng glanced at Zhang Sijiu deeply, and swallowed the words that came to his lips.
He really thought that Zhang Sijiu had mentioned it on purpose, and then asked them to give money.
But I didn't expect Zhang Sijiu to think like this.
Yang Yuanding didn't think much about it, and felt a little regretful: "I like to eat mushrooms, how good it is to sell them to me." β
"If you want to eat, come back later." Zhang Sijiu thought to himself that he would have to live here for many years.
Moreover, she has thought about it, just by picking up the fungus by herself, how much money can it be sold? The best way to do this is to monopolize the nearby market.
There are a lot of bamboo forests in the village, and there are large tracts of them, if the children are mobilized-
It is also a considerable income.
And the amount is large, it is better to negotiate the price with the restaurant.
"Okay. Then you will come to my house tomorrow to find me, and I will go with you to sell. Yang Yuanding nodded, did not insist, but said so.
Yang Yuanfeng originally wanted to stop it, but his mouth was short, and those words were a little unspeakable.
So I plan to let people follow Yang Yuanding a little tomorrow.
"Good. If only I could go. Zhang Sijiu didn't say anything: after all, children have no human rights, and whether they can go out or not is two words.
When he returned home, Zhang Sijiu's burning was snatched away by Yang Yuanding.
So he became Xu's master, and Zhang Sijiu started to cook together.
And Yang Yuanfeng sat opposite the Yang family dryly, glaring at the old lady - he had no talent for Yang Yuanding at all, and he barely found a few topics after searching his stomach: what kind of harvest and so on, in short, it was very similar to come to investigate.
Yang Yuanding was very happy.
It was clear that this kid had never done anything like this before.
So unusual novelty.
He was very passionate about the process of making fires. It's as if turning that firewood into a red flame is a very rewarding thing.
Not only that, but he also loves to ask questions.
Even Komatsu and Kobai liked him very much, sitting next to him on the left and right, and lighting the fire together.
Looking at the three small, middle-aged and big boys sitting in rows, Zhang Sijiu guessed: Probably this is the happiness of boys, right?
But seeing him so happy, Zhang Sijiu felt that he was also a little infected.
Xu is obviously too, and he has been smiling from ear to ear.
Fish head stewed tofu is not difficult to make, and Xu is willing to spend time, so when cooking rice in a large pot, use another open casserole to stew fish head.
It is said to be a fish head stew, but it is completely different from the modern method.
The fish head is not fried, but directly put in it with various seasonings and boiled directly.
As for the fishy smell - it is completely pressed by the green onion ginger and sauce.
This is a simple pot of stewed tofu with fish head.
In other words, boiled fish head tofu in white water.
As for the stewed bean rice, it takes a bit of work.
The beans should be slightly boiled in a pot first, otherwise, there will be a taste of raw beans, and when the beans are covered with a small brown paste, the whole beans are more green, even if it is done.
At this time, put it out, add lard, sauce, water, beans to the pot, and start cooking directly.
When it is almost cooked, strain out the half-cooked rice, cover it directly on the beans, and finally cover the pot and start simmering.
In this way, the aroma of the rice and the dish blends perfectly.
And the filtered rice soup, when it cools a little, will form a layer of skin on it, which is rice oil, and it is also the most nutritious thing.
Xu smiled and served two bowls to the Yang Yuanding brothers: "Come, taste." β
In fact, there is no need to make soup when the farmer eats, and when eating dry rice, the rice soup filtered out is the best soup.
Good rice soup is silky and sticky like milk, exuding a thick rice aroma.
It is also good for babies to drink.
At the beginning, Xu used this to coax the little pumpkin.