"If you want to know anything about Shanhai Restaurant, I will try to tell you what I can say." Zhang Mingchuan pondered for a moment and then said to Tong Xiangtai.

When Tong Xiangtai heard this, his eyes lit up, and the long-dusted thoughts in his heart sprouted again.

"I found that Shanhai Food Garden not only opened a statewide order, but also docked with a number of restaurants to carry out listing business. Tong Xiangtai asked tentatively.

"I can't." Zhang Mingchuan thought about it and said firmly.

"......" Tong Xiangtai saw that Zhang Mingchuan gave such a reply after thinking for a long time, and he was speechless.

So he changed the question and continued to ask: "The Xijing Cuisine Association has searched the mountains for many days without success, can you tell me that the Shanhai Food Garden is really in the mountains and forests in the eastern suburbs?" ”

"I can't." Zhang Mingchuan thought about it and said firmly.

"The dishes in Shanhai Food Garden are extraordinary, my daughter likes every dish very much, and as an in-house staff, there will always be a recommended set meal." Tong Xiangtai was depressed by the two of them who couldn't answer, so he had to change the question.

"No, balanced nutrition is the most important thing." What Tong Xiangtai heard was finally not Zhang Mingchuan's imposability.

"Say goodbye!" Tong Xiangtai's round body climbed over the wall of Zhang Mingchuan's house like a leather ball, and disappeared into the night without looking back.

can't blame Zhang Mingchuan for having no comment, Zhang Mingchuan gave the answer to every question after careful consideration, whether it was the automatic meal of the system or the kitchen god system hidden in the body, it was his most fundamental secret, and he promised not to lie to Tong Xiangtai before, so the answer given could only be no.

"You can't ask questions and don't know how to cherish the opportunity." Zhang Mingchuan looked at Tong Xiangtai's back as he left in a hurry and sighed.

"However, through Tong Xiangtai's introduction before, it seems that the Cuisine Association and the Dark Cuisine Association have been fighting openly and secretly for many years, but the Cooking Association is mostly passive and guarded, while the Dark Cuisine Association has been hiding in the shadows and waiting for an opportunity." Zhang Mingchuan felt that he couldn't count on the Cuisine Association.

"Now that I've refused the protection of the Cooking Association, although I have destroyed the Dark Cuisine Association's action group that targeted me before, but in order to promote the Shanhai Food Garden, I will inevitably be taken action in the future, so I still have to find a way not to implicate my friends." Zhang Mingchuan originally pinned his hopes on the strong control of the Cuisine Association in Donghua Kingdom, thinking that the Dark Cuisine Association would not dare to take action against ordinary people at will, but now it seems that it needs to think of a new response policy.

Today's Xiqin Pavilion is particularly lively, as the designated place for the registration of Qinzhou's special chef assessment, there are countless young chefs gathered outside the door of Xiqin Pavilion at this moment.

"The Grand Chef exam has finally started to be registered, and this time I must become a Grand Chef." There is still a month left before the Grand Chef assessment, and the registration period lasts for a total of five working days, so these young chefs are afraid to wait another year after missing out.

For this reason, the military even dispatched a company of genetic soldiers to maintain order at the scene, but in the crowded crowd, there were not only chefs who came to sign up and onlookers who ate melons, but also people with evil intentions hiding in the crowd and peeping secretly.

"Brother Liu, what a coincidence, I'm here to participate in the assessment again this year." People greeted their acquaintances in groups of twos and threes.

"Yes, I didn't think that Brother Meng didn't pass last year, hahaha." There are also confidants who met at the assessment site and are greeting enthusiastically.

All the registered chefs with recommendation letters in their hands entered the Xiqin Pavilion one by one from the passage maintained by the genetic warriors, but even after entering early and successfully registered, most of the chefs did not leave the scene, but gathered in the scene to observe the other participants in the assessment.

"You see, that person is the grandson of the old man Gu, and he is called the most talented son of the Gu family by the old man Gu. I didn't expect him to come to the special chef exam as soon as he turned 20. "There's always a few well-informed contestants in the crowd, and that makes sense.

"Ordinary people only have the opportunity to learn orthodox cooking skills at the end of compulsory education, and only these family heirlooms can be taught by the elders around them from an early age, and they can start more than one step faster than ordinary people, so they can participate in the super chef assessment at such a young age." A thirty-five-year-old man next to him said.

You must know that the age requirement for the special chef assessment is under 35 years old, which means that if this person cannot pass the special chef assessment this year, then he will only be a senior chef for the rest of his life, even if his cooking skills will be improved in the future.

"This is fate, everyone knows that becoming a Master Chef is the beginning of a change of life, but it is not easy to become a Master Chef. Look at the fact that there are nearly 400 chefs who have participated in the assessment, but there are only three places that can pass the assessment, how easy it is to say. Another chef, who is not too young, sighed.

All chefs know that the pass rate of the Grand Chef examination is terrible, but no one is willing to give up, because there has always been a saying in the culinary world: only by becoming a Grand Chef can you have the opportunity to become a real "chef".

I don't know when this sentence began to circulate, and many people even believe that the eight major cuisines were derived because of this sentence, which is also the reason why all the family heirlooms and the powerful people who hold the lifeblood of the world are desperately sending their children into the culinary world.

These people are not only competitive, but also maintain a tacit understanding of blocking information from ordinary people, until the emergence of the cooking association composed of eight major cuisines, because the cooking association needs a huge new force, and the family heirloom and the power and money are not enough to support it, which secretly gives the talented people in the ordinary people a chance.

Of course, the Cuisine Association has never declared any truth, but only uses the decent status and high salary after becoming a super chef to guide ordinary people.

Only talented people who have truly become superchefs will be told part of the truth by the Cuisine Association, and the purpose is self-evident.

Therefore, there are actually three groups within the Cuisine Association, one is the family heirloom who traces back to at least six generations, the second is the power and money who gradually understand the truth after climbing to the top of the world, and finally the talented people who have talents among ordinary people, of course, if these talents can pass on their talents for more than six generations, they will be the new family heirlooms.

Today, only the children of the contemporary powerful and the talented people of ordinary people participate in the assessment of special chefs, and as for the children of family heirlooms, they naturally have the internal assessment of the Cuisine Association.

At present, Gu Li, the grandson of Old Man Gu, as a talent, is one of the popular candidates to pass the assessment, and he is also an imaginary enemy in everyone's hearts.

At this time, Gu Kasa had just finished registering, and under his immature face was a pair of calloused hands, and everyone was lamenting that he was a powerful talent, but often ignored his efforts, which was also the reason why he was most bored with everyone, and gradually developed a cold character, except for cooking, there was nothing else that could affect his attention.

Ignoring everyone's discussions, and also ignoring the people who came up to say hello, Furugasa had no intention of staying after reporting his name, turned around and walked towards the gate, ready to leave.

Just as he arrived at the gate, Gu Kasa heard a burst of exclamations in the crowd, only to see a fairy-like man walking towards him, with a height of 1.82 meters and half a head taller than him, so that he couldn't help but tilt his head slightly to see the appearance of the person who came.

Under the neat short hair is a pair of deep and clear eyes, Gu Kasa looked at it, and felt that it was a pair of eyes that seemed to be able to see through people's hearts, the well-proportioned facial features were impressive, and the skin was even whiter and glowing.

Gu Kasa then habitually looked at the other party's hands, and frowned slightly: "With such white and slender hands, there is no trace of exercise at all, it seems that he is a man who is showing off his posture." ”

Just when Gu Li's heart was determined, there was a voice from someone else's ear: "This person is Zhang Mingchuan of the legendary Zhongshan Sea Food Garden!" It's even better than the legend! ”

"This Akikawa shines in the open challenge launched by Saito Shinya, and with his knowledge of ingredients and delicate knife work, he defeated Sato Shinya, a disciple of the god of sashimi. You must know that at that time, Zhaidao had really defeated more than 100 special chefs in Qinzhou! Said a chef who had the privilege of attending the open challenge.

"At that time, Saidao Zhenya also shouted to accept everyone's challenge after winning the challenge, and no one dared to stand up because of the important stakes, it was this Zhang Mingchuan who stood up from the audience, and then defeated Saidao Shinya, which made Saidao Shinya convinced!" The chef was even more thrilled when he said he was excited.

"I remember that my grandfather also went to the open challenge at that time, and when I came back, I couldn't stop sighing, it turned out to be this person." After hearing the words of the crowd, Gu Li stopped his figure about to leave and began to carefully observe Zhang Mingchuan.

"But I heard that the knife really had an accident recently, not only did his yellow-level kitchenware Qinglin lose, but he also broke his right hand holding the knife! Then he never went out again. A well-informed chef heard about Saito Shinya and thought about the latest news about him.

"If you want me to say that this is called the wicked to have their own harvest, how arrogant he was when he came to Qinzhou, and he offended I don't know how many people, I think this is retribution." Said another young chef.

After the failure of the open challenge, he also publicly issued an apology statement, and even went to the restaurants of the five special chefs who entered the finals, and apologized one by one. Another female chef said.

Today's Zhang Mingchuan has broken through the sixth layer of the realm of refining himself, and after refining blood, his blood is like a rainbow, and the power that bursts out with every heartbeat is even better than before.

But because he has just broken through, the blood and qi around his body cannot be retracted freely, it can be said that Zhang Mingchuan at this time is a man who is crying when he sees it, and a woman is tired when he sees it.

Even Zhang Mingchuan was willing to hear the voice of the entire scene clearly, and naturally heard the discussion in the crowd.

Although Zhang Mingchuan said that he became famous in one fell swoop by stepping on Saidao, he has to say that Zhaidaozhen is also the most comparable opponent he has encountered so far, and it can even be said that if Zhang Mingchuan had not practiced repeatedly in the kitchen god space at that time, it would have been impossible to know the octopus better than Saidao Zhenya. So in fact, he still values this opponent very much in his heart.

"Qinglin was taken away, and his right hand holding the knife was abolished, which is a fatal blow to him." Zhang Mingchuan thought with some regret.

"But this unscrupulous style of acting, is it the hand of the Dark Cuisine Association?" Zhang Mingchuan is now fighting with the Dark Cuisine Association, but one is dark, and the other is even darker.

Zhang Mingchuan came to the registration office and took out a letter of recommendation, yes, Zhang Mingchuan got the letter of recommendation, but it was not to occupy the number of special chefs who worked with him, but a letter of recommendation prepared by Tong Xiangtai, vice president of the Xijing Cuisine Association.

At that time, Zhang Mingchuan didn't expect Tong Xiangtai to be so empathetic, and he could think that he needed a recommendation letter for the special chef assessment, and he didn't even mention it and took the initiative to give it to himself.

Afterwards, Tong Xiangtai didn't say a word, but Zhang Mingchuan had already written it down in his heart.

But what Zhang Mingchuan didn't expect was that this letter of recommendation was not something that Tong Xiangtai, the vice president of the Cuisine Association, could decide, after all, at the same level as the vice president, there were also the director of the research institute and the director of the Special Operations Bureau, and a county-level cooking association only had one place for a recommendation letter.

After seeing the name of the recommender, the staff raised their heads and looked at Zhang Mingchuan twice, changed their previous attitude towards others, and said softly: "Your registration has been approved." ”

"I didn't expect to have another strong competitor this year." Everyone at the scene saw that Zhang Mingchuan also submitted a letter of recommendation, and their hearts were cold when they knew his strength.

"Hehe, you are too modest, with Zhang Mingchuan's previous performance, it will definitely occupy a place if nothing else, and there are six dark horses and more than 300 contestants to compete for the remaining two places, it will be difficult this year." A young contestant said.

"That's not good, in case Mingchuan is just good at knife work, this year's exam questions are projects that he is not good at, so we won't have a chance." A young contestant next to him said.

"No matter what you say, this year is my last chance, and I won't give up no matter who I meet!" The contestant, who was left with only one last chance, said to himself in his heart.

"It took me all my savings for three years to get this spot, so I just came here to accompany me!" A contestant who broke his family to get a place was full of unwilling thoughts.

Of course, Zhang Mingchuan doesn't care what other people think, and even he doesn't care much about the title of this special chef, and now he is participating in the special chef assessment, just to make it more convenient to act in the future.

So after Zhang Mingchuan finished reporting his name, he also planned to stay to see the situation, but wanted to go to the hidden sushi to see the situation of Saidao Maya, and see if it was a means of the Dark Cuisine Association.

And Zhang Mingchuan, who was walking outside, was suddenly blocked by a person.

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