Chapter 103: Greenhouse All kinds of food
After speaking, he handed over a brocade box, "This is the gift I prepared for him, please accept it with a smile." ”
Nangong Anshan took the gift to Yang Ruolan and said with a smile: "It's okay, I'm a guest, it's just one more mouth, I have enough to eat here." ”
She has no opinion on Xiao Ruishen, not for anything else, but because he and herself in the first life, as well as Xiao Ruiyan, are all compatriots of the same mother.
Xiao Ruishen also liked her very much before, and she loved him very much, and the relationship between the two was very good.
Although she suspected the death of her first life, Xiao Ruishen was only an eight-year-old child last year, and it is estimated that it has nothing to do with her death.
It seems that the situation in the capital is really tense, and the Xiao family sent the two men in the family to the fiefdom of King Li, probably because they were afraid that the Xiao Mansion would be wiped out if there was really a case, and they wanted to stay for the family.
Xiao Ruiyan said: "Then bother." ”
Nangong Anshan asked the second brother to lead them into a seat, and she went to the kitchen to get busy.
Xiao Ruishen looked at the entire courtyard with a disgusted face, and whispered in Xiao Ruiyan's ear: "Big brother, is there really anything delicious here?" You see, it's shabby here. ”
"I heard that Yuquanlou has a particularly delicious dish, and everyone who has eaten it wants to eat it a second time, with my identity, I should go to Yuquanlou to eat, and it is worthy of my identity."
"Why don't we eat for a while and then excuse ourselves to leave, I'm really not used to being here."
Xiao Ruiyan glared at his younger brother fiercely, "Give me a good talk, in the master's house, you are not allowed to talk about the master at will, have you forgotten what the master taught you at home?" ”
"It's not that you don't know what the situation is in the capital now, otherwise you would still be here?"
"You'd better pray that your father and mother will always be safe and sound in the capital, otherwise do you think you're still a son? When the time comes, it will just be a lost dog. ”
Xiao Ruishen suddenly said with an aggrieved face: "Big brother, I was wrong, don't scold me." ”
Dugu Huanxu smiled: "Okay, Ah Yan, Ah Shen is still young, you can teach it slowly, don't be so serious, so as not to scare him." ”
After speaking, he twisted his eyebrows, Nangong Anshan is the same age as Xiao Ruishen, and she knows too much, she doesn't look like a nine-year-old child.
Xiao Ruiyan said: "Okay, Ah Shen, I won't lie to you, you just wait and see." ”
Xiao Ruishen didn't dare to say anything more, and nodded obediently.
Seeing that there were a lot of fruits on the seat, and the appearance was even better than what he had eaten in the capital before, he couldn't help but start trying.
Well?
The fruits were too delicious, better than anything he had ever eaten before.
Xiao Ruiyan squinted at him, "What's the matter?" Fruit alone is better than your own, right? ”
Xiao Ruishen nodded like pounding garlic.
At this time, it was about to be lunchtime, and when Nangong Anshan notified the people who were doing the work to come over, she said that she could get off work half an hour earlier today and come to her house in advance, so the guests who were invited by her at this time were almost here.
After a while, the women in the kitchen began to serve the food.
The first to be served is braised pork.
Although Xiao Ruishen was swallowing saliva when he smelled the taste, he said with disgust on his face: "It's nothing unusual, it's just pork." ”
Xiao Ruiyan glared at him fiercely, "If you don't like it, you can not eat it, you can watch it." ”
Xiao Rui sneered and said, "Don't, big brother, I'm hungry, I don't dislike it." ”
After speaking, he sandwiched a piece of braised pork and ate it.
After eating, he was still a little unsatisfied, and continued to hold on.
What kind of fairy place is this, he thought that the food in the countryside was all clear soup and little water, but he didn't expect it to be so delicious.
He did not come in vain today.
Xiao Ruiyan snorted coldly, but didn't say anything.
He didn't want to talk at this time, the braised pork was really delicious, it was really not greasy to eat, and it made people want to eat two, three, four or five pieces.
The people at the other tables didn't look much better, and most of them hadn't eaten a meal of meat since they moved to Liuye Village.
Braised pork is mostly fatty meat, and of course they like to eat it.
And the meat is actually sweet, many of them have never eaten sugar several times in their lives, so they fell in love with braised pork as soon as they ate it.
"It's delicious, it's delicious."
"I don't know what it's made of."
"Do you need to ask? You see that there is so much oil in it, it is probably made from the oil in the workshop. ”
"Although I knew that the food made in oil was very fragrant, I didn't expect it to be so delicious."
"yes, it's so delicious that I want to swallow it with my tongue."
Nangong Anshan made a lot of portions, and before they finished the first dish, the second dish was served again.
The salt-baked chicken on the second course, in order to make everyone enough to eat, two were served on each table, which were cut into small pieces by Nangong Anshan with a knife.
Of course, there are some seasonings that are not available here, and it is still a simple version of salt-baked chicken.
Most of the people actually started to grab the chicken to eat, for fear that they would not be able to eat it after a while.
It's no wonder they're so excited, where do they usually have the opportunity to eat chicken.
Dugu Huanxu ate salt-baked chicken and said with a smile: "It seems that today is not in vain, and sure enough, Miss Nangong has researched a new dish again." ”
Shen Kaiyu said: "Didn't you move here during this time?" How? Haven't eaten this dish yet? ”
Dugu Huanxu sighed and said, "No." ”
During the time he moved over, although he often came over to eat, most of them were Nangong Sheng's cooking.
Nangong Anshan has always been very busy, busy doing all kinds of things, and it would be good to have a meal she made herself for two days.
The dishes made by Nangong Sheng are basically made by Nangong Anshan.
However, Nangong Sheng's cooking skills are also very good, much better than what he eats in the county office.
"Okay."
Immediately after that, other dishes were served one after another.
When the women serve the food, they will announce the name of the dish.
"Braised elbows."
……
"Char siu pork"
……
"Pot wrapped meat."
……
"Slipped meat."
……
"Sweet and sour fish."
……
"Garlic prawns."
……
"Stir-fried meat with fungus and bamboo shoots."
……
"Pig's trotters stewed with peanuts."
……
"Stewed pork ribs with winter melon."
……
After that, it's vegetarian dishes, fried shiitake mushroom slices, simple version mapo tofu, stir-fried cabbage, and so on.
After all the dishes were served, they began to eat in Nangong Anshan's space.
Mung bean cakes, large meat buns, pork patties, meat buns, etc. are all on a large plate.
Everyone ate at a pace that couldn't keep up with the speed at which the food was served, and when the third course began, most of them stopped their chopsticks.
It's not that they don't want to eat, but they are all shocked.
Especially the villagers, these dishes are the first time in their lives.
I was also a little ashamed in my heart, the most gifts that each of them came to give were thirty eggs, which might not even be enough for a plate of meat dishes, but Nangong Anshan was so willing to spend money for them to eat.