Chapter 417: Chinese New Year's Eve Dinner

At this time, she was very excited when she saw Nangong Anshan sending it.

There are a variety of vegetables such as potatoes, cucumbers, yams, taro, carrots, cauliflower, broccoli, winter melon, Chinese cabbage, baby cabbage, bell peppers, and green peppers.

There is also a lot of meat next to it, and the name of the meat is written on the box above.

Pork rolls, lamb rolls, chicken breasts, ducks, goose meats, and more.

There are also several boxes with various foods such as yellow throat, duck intestines, goose intestines, chicken wings, chicken legs, etc. written on them.

A cook said, "Princess, do you really want to eat all this? There are a lot of vegetables in it that we haven't seen before, can you eat them? It's winter, it's so cold everywhere, how did this vegetable grow?"

Princess Li smiled and said: "Don't worry, these are very common vegetables in the fiefdom of King Li, they should be planted by Ah Shan in the greenhouse, this is given to us by a friend of the prince, we used to eat it often in the fief of King Li, you can do what Princess Wen said later."

The cooks breathed a sigh of relief.

But soon they became a little envious.

is worthy of His Royal Highness King Li, the food used to be so good, it is really enviable.

At noon, Nangong Anshan asked the people to make a few dishes casually, and then waited for the Chinese New Year's Eve dinner.

Nangong Xian went to the kitchen to smell the base material and said, "Ah Shan, what is this delicious? Why does it smell so good?"

Nangong Anshan said: "Big brother, what we eat at night is called hot pot, I made two flavors today, one is the mushroom soup pot, and the other is the red oil pot, you can try it when the time comes, see which one you like better." We only ate once when you weren't there, but this is the second time we've eaten, and my family loves it."

There are several kinds of red oil hot pot unlocked by the space system this time, and she chose the butter pot, which is her favorite.

Before, she fried it herself, and she lacked butter, and she always felt a little less flavorful.

Now that the system has butter hot pot, of course she wants to eat it.

People here have never eaten butter and don't notice that there is butter in the bottom of the pot.

Nangong Xian nodded, didn't ask much, and knew by night.

In the afternoon, Yin Liming sent someone over to say that he had asked the county magistrate, as long as there was a letter of recommendation from the county magistrate, then Nangong Xian would not have to start as a soldier.

As for the specific position, he still needs to go to the army, which is arranged by the general, and the letter of recommendation is handed to him.

Nangong Xian's body has almost recovered, and he has been practicing martial arts with his younger siblings' master every day for the past few days.

Hearing that he could go to war again soon, even if it was the Chinese New Year, he had been practicing before eating.

Not long after noon, Nangong Anshan's family pasted all the lanterns and waited for the people to hang up the lanterns.

Soon it was night, and Nangong Anshan first asked the subordinates to light all the candles in the lantern.

Nangong Yao said happily, "Sister, the lantern is so beautiful."

Yang Ruolan said: "It is indeed beautiful, as soon as this lantern is hung, it will have a more New Year's atmosphere."

Nangong Xian smiled and said, "Yes, look festive."

Nangong Anshan said: "If you like it, then we will hang it like this every year in the future, until the end of the first month."

"Okay."

At this moment, Nian Pingping came over and said that the Chinese New Year's Eve dinner was almost ready.

The family walked quickly to the dining hall.

The people began to serve the food one after another.

Nangong Anshan is not a person who treats people harshly, she and her family sit at one table, and the other people also make three tables, and the food is exactly the same.

Nangong Anshan demonstrated it to Nangong Xian and other people who were not present at the hot pot last time, and they all knew how to eat it.

Nangong Sheng smiled and said, "Ah Shan, I feel that the bottom of the pot this time is more fragrant than the last time, have you improved the ingredients?"

"Hey, hey." Nangong Anshan said, "You should be right."

Yingyun came to the spice table and looked

Glancing at the large pot of sesame oil on the table, he saw that the masters had scooped a lot of it into the bowl, and suddenly hesitated.

Yingxue said in a low voice, "Do we really want to use a bowl of oil like our master? That's too much, isn't it?"

Everyone uses so much oil, and there are more people under them than their masters, and the masters will definitely have opinions.

"Of course." Yingyun said: "The master has said that sesame oil needs more to be delicious, and the master has spoken, so we will be awkward."

Nian Pingping also said: "Yes, the master says to eat how to eat, don't worry, as long as it's not a waste, the master won't say anything."

Yingxue was still a little hesitant.

The same goes for the rest of the people.

Nian Pingping said helplessly: "Then I'll scoop it first, and you can do it."

After speaking, he went to the table next to him and scooped a bowl of sesame oil.

Nangong Anshan Yuguang has been paying attention to the scene on the other side, and when she saw Nian Pingping scooping sesame oil, she said, "There are more, at least drown the spices of onions and garlic, and don't forget to add vinegar and salt."

Nian Pingping said, "Yes, Miss."

Nangong Anshan saw her doing so, and turned her head again and said, "After eating and eating later, the sesame oil may be gone, and everyone should not save me, you must ensure that there is a big bowl of sesame oil in the bowl, so that the taste is fragrant, it is all sesame oil produced in the family workshop, and it doesn't cost much."

The space system has even unlocked the sesame seeds, so it really doesn't cost much.

Everyone nodded at the same time, "Yes, Miss."

With Nian Pingping taking the lead, others were not so restrained, and they all went to scoop sesame oil.

Seeing that the masters had already started eating, the people began to eat.

This time, because they only have their own families, Nangong Anshan didn't use a small pot, but a big pot.

Therefore, it is a little difficult for children who are only seven or eight years old to eat.

Yang Ruolan and Nangong Anshan take care of their children.

Yingqin and Yingxue and others took care of Dou Shunshun and Dou Lili.

After everyone ate for a while, Nangong Anshan raised her cup and said loudly: "Happy Chinese New Year's Eve, everyone eat to their heart's content, eat happily, you must eat enough, but don't eat hard, otherwise tomorrow will be uncomfortable."

At the same time, the servants said, "Thank you, Miss."

Nangong Anshan sat down and continued to eat.

Nangong Xian first ate some hot ones in the mushroom soup, and then spicy ones, and finally felt that the red oil ones were more delicious.

Nangong Anshan didn't say anything when she saw it.

Although there is a spicy pot bottom, it is only slightly spicy, and the average person's body can stand it.

"Ah Shan, you are really too smart, eat Chinese New Year's Eve like this, and you are no longer afraid of the cold."

The others nodded.

Nangong Anshan smiled: "I didn't invent this, I learned it from other places, if you like hot pot, when you leave in a few days, we'll eat it again."