Chapter 363: Stealing the Master
"Brother, tomorrow on the Winter Solstice Festival, should we go to the city to buy some things and come back?"
After dinner, Wanling asked her brother.
"Of course you have to go into town."
Wang Qiang replied, "The casing for marinated sausages needs to be bought in the city." Various ingredients for making bacon, chicken, duck, and goose also need to be purchased. ”
"In the future, our family will plant some seeds of various spices and some precious Chinese herbs, so as not to spend money to buy them when we want to use them in the future."
Wang Qiang remembered that he was a little busy and forgot such an important thing.
This is necessary.
In the future economic and social tide, natural Chinese herbal medicines in nature will become less and less, and this time, it will not take long to officially arrive.
This is a huge business opportunity.
Even if you don't sell it for money in the future, you can enrich the plant bank on your own big tea mountain in large quantities.
Moreover, the upper limit of plants such as Chinese herbal medicines, according to Wang Qiang's understanding of the golden finger, the potential is definitely higher than that of ordinary plants.
Among plants, there is also a high and low potential, as in animals.
"Brother, our family wants to grow spices and herbs!"
"This is good! Quite a few spices and some precious herbs, very valuable. ”
"Our family's big tea mountain is so big, there is no problem at all to set aside a suitable place, enclose it with a bluestone wall, and plant dozens of acres of herbs and spices."
"Brother Cuong, I know a lot of herbs. Since I was a child, my mother took me to the hospital for treatment, and most of them used Chinese herbal medicine for treatment, at least hundreds of times. ”
When several girls heard their brother say that they wanted to grow Chinese herbs and various spices at home, they were overjoyed and agreed loudly.
It's just that what Chen Lin said made everyone a little stunned.
There is no doubt that in the past, she was a medicine jar and took too much medicine, so she knew a lot of Chinese herbal medicine.
It's just that this is sad to hear.
Indeed, the general public, what they are most afraid of is getting sick, especially this congenital disease that has been carried since birth, and they have spent their whole lives in the medicine jar, and no matter how much money they have at home, they can't fill this bottomless pit.
If Chen Lin hadn't met Wang Qiang, who had a golden finger, he would inevitably be tortured by illness until he was fifteen years old, just like Wang Qiang's later memories, and then died tragically.
"Sister Lin'er, isn't your current illness completely cured! In the future, don't talk about those unbearable pasts, and live happily in the future is the most important thing. Wanyu said comfortingly.
"Well, I've thought about it for a long time, and now I'm living a very happy life, and I have three good sisters as companions, which can be regarded as a blessing accumulated in my previous life."
Chen Lin's little face was full of sincere smiles, and she said easily.
Indeed, she was lucky to meet Wang Qiang, who had a golden finger, and was accepted by Wang Qiang's family, this blessing must be accumulated for at least a few lifetimes.
was easily cured of stubborn diseases, and his physical fitness casually surpassed that of ordinary people, what he ate and drank was the best in the world, and even the matter of going to college was arranged by Wang Qiang.
It can be said that as long as her luck is not too bad in the future, it will be easy to live an enviable life.
Now her mother is doing a small business with small profits and a lot of money, and she is doing very well, saving a few thousand yuan a year, which is easy.
There is no need to pay any medical expenses, the money obtained is accumulated, and after a year or two, Wang Qiang will inevitably remind Aunt Lin to buy a piece of land on the edge of the main street of the county seat and build a small building with several street frontages, so that she can live a good life.
It was agreed that they would enter the city tomorrow, and it was about eight o'clock in the evening.
After three months of busyness, today I finally completed the construction of the bluestone wall around the mountain, and everyone is a little tired.
After sitting and chatting for a while, everyone went to wash and rest.
……
"Brother, it's seven o'clock in the morning! There are so many people in this farmer's market? ”
"Yes! If we hadn't come earlier, we wouldn't have been able to buy pork and casings for sausages! ”
"Today's Winter Solstice Festival, our tea city seems to be quite lively."
"It's good to have a lot of people, but it's easy to sell pork, casings, and big fish." ……
At around seven o'clock in the morning, Wang Qiang's four brothers and sisters plus Chen Lin's girl walked around the meat stall in the farmers' market, everyone carrying a large basket of things in their hands.
A few little girls, looking at the bustling crowd along the way, let out a sigh.
There is no doubt that on the day of the Winter Solstice Festival, the best thing to sell is the pork and casings used to make sausages.
Also, the sales of big fish are also good.
Your own wild boar is not very suitable for marinating sausages, after all, wild boar meat is more difficult to handle if it is used to make sausages.
In this way, Wang Qiang had the idea of buying more than a dozen piglets and going home to breed.
Seriously, he doesn't think much of the meat sold in the market.
Now the market is still dominated by local pigs, pure local piglets are easy to buy, to breed, must be early.
From now on, alien species will invade the country on a large scale, including a large number of "high-quality pigs", and it will be difficult to buy real local pork in a few years.
In the future, when the people began to use a lot of messy things to raise livestock and poultry year by year, the quality of all kinds of meat became worse and worse.
However, if his family also raises some local pigs in the future, at that time, Wang Qiang will not have to go to the farmers' market to buy all kinds of meat from the outside world.
Piglets don't have to go to Stone Town to buy them, they are not cattle, sheep and horses, and the management of the trade is very loose, and they can be bought at any time in the tea city.
Wang Qiang plans to go to the local wine shop in Jiangbei Village tomorrow, buy more than a dozen local piglets, and go back at the same time, casually see if he can steal some specific methods of winemaking.
In this era, whenever there is a local winery, there is basically a small pig farm attached to it.
Pigs are raised on sake lees, which grow fast and well, and are one of the most value-added incidental industries.
Wang Qiang has long wanted to learn the skills of the two local wine shops in the village, whether it is sweet wine or pure grain wine.
His family has a variety of grains of super high quality, which are used to make fine wine and have incomparable innate advantages for outsiders.
If you add a little spiritual liquid, it will make a peerless wine, it is a sure thing.
In recent years, the two local wine shops in Jiangbei Village still have pure grain wine for sale, and it may not be necessary in a few years.
After all, with the large use of pesticides, fertilizers and various hormones in the planting and production process of crops, the quality of various grains is getting worse and worse, which is an inevitable historical trend.
This is still normal.
More than ninety percent of the so-called "fine wine" in later generations are mostly blended with industrial alcohol, and the real pure grain wine is really not drunk by ordinary people.
Wang Qiang's own family has incomparable innate conditions, and it is a pity not to build a small winery in a large farm in the future to brew sweet wine and pure grain wine.
Even if you don't take it out and sell it, you can drink it at home, which is a very tempting idea.
Since getting the golden finger, Wang Qiang has visited two local sake breweries in the village several times to buy a few tricycles of sweet sake and a small amount of junmai sake.
Under careful and careful observation, combined with the scrutiny in the memories of later generations, he has basically figured out the wine-making process of the two local wineries in the village.
Presumably, after one or two more stealing teachers and their own exploration, they will definitely be able to make a good local wine shop in their own big farm.
In the future, even if the same raw materials are used to make sake from the local brewery in the village, it is normal for the blue to be better than the blue.