The sun is slowly moving overhead, and the temperature is getting hotter.

I just ate wowotou and a little pickles, and I didn't eat much oil and water, so Ye Yan now feels like he is going to have low blood sugar.

When I go back at noon, I must steam the steamed buns and make a delicious meal.

She bought a lot of dried vegetables, and then got some greens to go back, so that she could simply make a pot of stew, anyway, a pot of vegetables to boil, and then beat two eggs.

Speaking of which, she hasn't handed over the fee to Tang Guoqing yet, after all, when people come to help, they can't let them go back empty-handed.

As a thank you, not only give money, but also give something.

Ye Yan thought about it, and the steamed eggs were stewed in one pot, which could just match the recent physical work.

And there are relatively few seasonings in this era, but isn't her Ye Yan seasoning enough?

As soon as she thought of this, she Ye Yan began to look forward to going home at noon.

Although grabbing is very important, people can't fail to rest, right? Harvesting wheat for more than ten hours a day can not stand it, plus the sun is particularly hot at noon.

I was busy at noon, from six o'clock to twelve o'clock, for six hours, all harvesting, harvesting, harvesting, harvesting, and I couldn't straighten my tired waist.

Everyone went back to their homes, after all, they still had to cook.

Work won't start until two o'clock.

Ye Yan was about to put down the shovel and go back, when he heard the team leader say, "Ye Zi, are you a little inactive in your work today?" ”

Ye Yan: "......"

Sure enough, those guys just can't be idle, and they will always come to complain.

The team leader continued: "You also know that if you are not active in your work, you will be deducted points, today is the first day of reading you, and you can't be so lazy in the next ten days." ”

Ye Yan rolled his eyes inwardly.

Divide the work or something, in fact, she can not do it at all, there are a lot of things in the mall.

Ye Yan went home directly, and as soon as he returned home, he saw two little guys pulling a lot of grass from the wasteland.

There are all kinds of grass, and it's messy.

A four-year-old doll can't ask for too much either.

Li He also came back later, and the team leader temporarily asked him to step on chops and beat wheat.

Before the wheat straw is made into a stack of wheat straw, it is not too porcelain, and someone needs to step on it and put it together.

Ye Yan asked Li He to rest a little, and then went to hunt pigweed, and she cooked well at home.

The two little ones can add firewood to the earthen stove, and it is not useless.

Ye Yan opened the flour, took out half a bag, and planned to steam the steamed buns, after all, he had to give them to Tang Guoqing and a few other masons.

This time, she directly bought two bags of flour, one bag of twenty catties, and two bags of forty catties, even if it is a big white steamed bun every day, it is enough for four people to eat for a month.

The small half bag of flour was directly poured into the basin, and then Ye Yan took the scoop and scooped the water again.

When the two little ones were not paying attention, she took out the yeast powder and poured it into the flour together.

Then she began to soak some of the dried vegetables, fungus, mushrooms, kelp, sweet potato vermicelli, etc., all in warm water.

In fact, cold water soaking is the best, but she is in a hurry, so she can only do this.

Speaking of which, it's the end of May, and it's almost June, and summer is the most prone to drought.

If she remembers correctly, from June to August 1971, it seemed that the whole country was severely affected by drought.

After soaking all the dried vegetables, she went to the field to get a lot of wild vegetables, and now the most important thing in the field is wild vegetables.

In order to save some time, Ye Yan directly bought a lot of clean wild vegetables from the mall, and then cut them directly and put them in a large pot.

He took the eggs he bought, beat ten, stirred them with chopsticks, and set them aside.

Once the flour was almost fermented, she moved the dough back to the kitchen and began kneading.

In the end, I cut it into palm-sized rectangles with a knife, and I didn't have much time to knead them into circles, and I made 30 large steamed buns neatly.

Then put a lot of water in the clay stove cauldron, put two layers of grate and cage cloth, and put thirty steamed buns on the cage cloth.

The two little guys added firewood to the fire, not to mention how happy they were, they had white flour steamed buns to eat.

Ye Yan has not been idle, and began to cut the soaked dried vegetables again.

In this way, an hour has passed, and Ye Yan is busy non-stop.

After the steamed buns were steamed, she asked the two little guys to go to Tang Guoqing, saying that they were coming to our house to eat white flour steamed buns.

The two little ones ran out very happily.

Ye Yan took advantage of this opportunity to start boiling the oil, and then stir-fried all the dried vegetables together, and then took out some seasonings, thirteen spices, soy sauce, sugar, oil, etc., all of which were put into it.

The second is to add a lot of water, there is a large half pot of water in the earthen stove pot, and then put in the soaked vermicelli.

Then I started to put in all kinds of greens, and then poured the flour paste into it, stirred and stirred, and the thickening was done.

Finally, the beaten eggs are poured into it.

"Oh, I can smell the fragrance from afar, whose chef is this cooking?"

Before anyone saw it, they heard the voice first.

Tang Guoqing was happy and appeared at the door of the kitchen with a smile on his face.

Ye Yan saw him coming: "Uncle Guoqing, come, steamed buns, big pot dishes, you've worked hard for the past two days, right?" ”

Tang Guoqing smiled and shook the small basin in his hand: "Take it, take it, the two little guys said let me take the basin, you made us delicious food, and we want white flour steamed buns." ”

The efficiency of the two children was quite high, and it didn't take long for all seven people to appear at the kitchen door.

Ye Yan shared food with a few people.

"Come, three steamed buns for one person, a pot of dishes! Also, don't be in a hurry to leave, here is seven yuan, Uncle Guoqing, you can divide it. ”

It just happens to be one dollar per person, which is hard-earned money, and they can't be allowed to work in vain.

Tang Guoqing hurriedly waved his hand: "These big white steamed buns will cost money, and it will not be in accordance with the rules to ask for money again." ”

Ye Yan still stuffed it to him: "Take it, you should get it, speaking of which, I am also quite guilty for letting you lose a donkey." ”

Tang Fengxi hurriedly said: "This has nothing to do with you, it's that the people in the brick kiln factory don't do serious things, but Yezi, your big pot of dishes is really fragrant, and it is more delicious than that of the brick kiln factory." ”

That is, don't look at how much seasoning Ye Yan put in!

Tang Guoqing is an old fritter in the end, and he can feel the flavor of the seasoning in the big pot of dishes: "I plan to let my mother-in-law come over to learn two hands when I have time, her skills are really not good, I picked my mouth when I eat outside, and I really don't want to eat when I get home." ”

Ye Yan sighed, oh no, it seems that it is too fragrant, she is worried about Tang Guoqing, she has to quickly find a reason to refuse, this is not a joke!