As for Liu Hu, let Aunt Tan kill chickens for him to make up for his body.

This work of delivery and receipt has long been accustomed to Ning Laosan and Ning Laosi.

Therefore, it only took three days to teach Ning Yongping, and he was almost finished.

Some of these pickled things, Ning Pengpeng also taught Aunt Tan, anyway, she is not at home, and Aunt Tan has nothing to do, just do these things.

Of course, the Wang family is willing to help together, and Ning Pengpeng has no objection.

Ning Pengpeng had already told Aunt Tan that the things in the shop and the things at home made Liu Hu pay more attention to her.

For the old lady to entrust their mother and son with important responsibilities, Aunt Tan and Liu Hu were very excited.

Especially Liu Hu, he knows more clearly in his heart which his master is.

It's a pity that he didn't have his share in going out this time.

However, Liu Hu also knew that the old lady was going to take her with her.

It's a pity that the people who work in the third lady's mother's house didn't get it done, so it will become like this.

"Mother, what are you doing here?"

Ning Laosan stretched his neck, looked at his mother with a puzzled expression, and after adding flour and water and salt to make a dough, he rolled it into a rectangle, and then rolled it into a rolling pin to roll it out thinner.

Then sprinkle with a thin powder to prevent sticking, cut it into thin strips with a knife, and then arrange these thin noodles in a staggered manner, and then put them in a colander.

After the oil pan is heated, put the noodles in the oil pan and fry them until they are set, then turn them over, continue to put them in the oil pan and fry them again until they are slightly discolored on both sides, then scoop them up and put them aside.

He knows how to roll noodles, but what is the reason for putting the rolled noodles in oil and frying?

How much does this cost?

Looking at Ning Pengpeng's fried dough cakes one after another, Ning Laosan's heart throbbed.

However, he also knew that his own mother would definitely not do that useless thing.

There must be a reason for such a waste of oil and flour.

Ning Laosan took his eyes off the fried dough in Ning Pengpeng's hand with difficulty, and comforted himself.

Ning Pengpeng didn't do much, only made thirty pieces, each piece of fried dough cake, and after the oil was drained, it was wrapped in oil paper, and then put it in a big urn, and then the big urn was sealed with yellow mud, just like sealing the mouth of the wine jar.

In ancient times, there was nothing sealed, so it was the only way.

Anyway, on the way, even if you want to eat, open the mud seal, take what you need, and then reseal it with the mud on the spot.

In this way, even if they eat one piece of homemade simple instant noodles every day, the mother and son should be able to use it for half a month.

It's a pity, if this sealing problem can be solved, in fact, it is also an excellent business to sell this instant noodles.

In addition to making this instant noodle homemade, Ning Pengpeng also asked Aunt Tan to wrap some buns and steamed buns in oiled paper.

Although you can buy and eat on the road, you can save when you go out, and you don't spend money if you can.

After all, I don't know how much money I will spend when I arrive at my destination.

Last night, Ning Pengpeng liquidated the silver that he could move manually.

Although a lot of silver has been distributed to her every month in the shop in the past few months, she has spent a lot of money on buying sacrificial fields and building a school before.

Therefore, even if you add up the dividends in the shop, it is only worth 1,000 taels of silver.

This seems to be a lot of silver, but if you actually go into business, I am afraid that you will not be able to get much into it.

However, Ning Pengpeng never thought about becoming a fat man in one go.

If she was so aggressive, she would not sell the sugar recipe to Chunfeng Lou.

Ning Laosan drove the carriage and carried the food that Ning Pengpeng had made these days into the car, and when he drove out of Dahuaishu Village, he turned around and asked.

"Mother, where are we going?"

"Go south, go to Nanyue Province."

"Woo...... What? Mother, are you going to Nanyue Province? ”

Hearing his mother's words, Ning Laosan almost dropped his jaw.

"Mother, it's a wild place over there, and I've heard that there are often pirates.

The local poor jingle sounds, let's go to Nanyue Province? ”

What Ning Laosan didn't say was that what kind of business could he do in that poor place where he didn't even have pants to wear?

Ning Pengpeng smiled and pointed in the direction of the south and said.

"Although it's poor over there, it's just that those people don't know how to use it with their babies!

Let's go quietly this time and return quietly.

If we can do this, not to mention that our family is in Anzhen, even in Huxian, it is estimated that we can be on an equal footing with others. ”

Ning Pengpeng didn't explain the state capital, after all, even if he said Huxian, it made Ning Laosan's breath suffocate.

Huxian?

That's a big county, how many rich gentry and businessmen?

The big cake painted by his mother made him can't help but get excited.

"Okay, mother, my son listens to you."

Ning Laosan gritted his teeth, his heart was ruthless, and he nodded in response.

Then he waved the whip in his hand and drove the carriage to the town first.

If you want to go to Nanyue Province, you must go through Minh Chau Province.

Therefore, you have to go from Anzhen to Hu County first, then from Hu County to Mingzhou Mansion, and then from Mingzhou Mansion to Nanyue Mansion.

The city gate of this road can be passed, so the two of them have to go to the yamen in the town to handle the road guide first.

Anzhen County Ya.

"Brother Pauling, how did you get here?"

Pei Yan sat opposite Li Weishan, looking at the person in front of him, a trace of shock flashed on his face.

You must know that Li Weishan is the champion of the golden branch last year.

He and Li Weishan once studied in the same mountain courtyard, although after he was admitted to the Jinshi, he gave up literature and business.

For this reason, Li Weishan also had a big quarrel with him at the beginning, saying that he was not worthy of being a scholar, and even unilaterally broke off his friendship with him.

;/a>

It's just that for Pei Yan, Li Weishan was his friend and partner when he was young, how could he take his angry words seriously.

And Li Weishan was admitted to the top prize, he was now named the editor of the Hanlin Academy, as long as Li Weishan stayed in the Hanlin Academy with peace of mind, the future is bright.

After all, the current saint once said that this dynasty will be the commander of the Hanlin Academy.

How could a person with a bright future like him go to such a remote place and be a small county magistrate?

"Brother Pei laughed, where is not being an official."

Regarding Pei Yan's closeness, Li Weishan seemed a little distant.

The Tao is different, after all, he and Pei Yan's brother Pei Zhao have different political opinions.

The reason why he was demoted this time was because it came from Pei Yan's brother, who was only thirty-four years old, Pei Zhao Pei Zaifu.

Thirty-four years old, what an enviable age, Pei Zhao can be said to be the youngest Zaifu in this dynasty, and he is the existence that all officials look up to.

And now he is twenty-nine out of twenty, but he was relegated to this poor county and town to be a seven-grade sesame official.

"Li Weishan, do you really want to break off friendship with me?"

Seeing his attitude of not wanting to say it, Pei Yan was such a smart person, and immediately thought of it, there must be his eldest brother's handiwork in it.

Thinking of this, Pei Yan couldn't help but breathe, and his voice couldn't help but become sour.