Chapter 360: Butterfly Honey
In fact, these flowers, from the moment they were taken out of the plastic pocket, filled the house with great fragrance. In this way, it also makes a few people feel very happy, and they will not be touched by the old guy just now, and the mood will be bad.
What's more, there was the rest of their lives just now, protecting them. Place these in another drawer, close the lid of the steamer and set to 200 degrees for 20 minutes.
Wait 20 minutes before taking it. As soon as Sichun opened the lid, there was a ripe scent of snorting flowers. After drying, Yu Sheng pressed it with his fingers, and the snow-white paste instantly bounced up, full of tenacity.
"Yes, the rice noodles in the old Northeast are also good." Yiyin was also very satisfied with what was in front of him. Listen to Yi Yin's belly for the rest of your life
"Gollum" laughed and said.
"Are you hungry?" Yi Yinqiao's face flushed, a little embarrassed. I saw Sichun take a small plate and clip out a few pieces.
"Shall you all try it? Taste it, how it is. This one uses ordinary water, northeast meters. The next pot is the water in the Lingjun pot, and one is Northeast rice and the other is its own rice. Sichun didn't eat it, and he didn't get tired of making a second pot.
It's still the same as the first process, but the water is different, and the rice is staggered, and after 40 minutes, it's also served.
Yu Sheng sniffed, and let Sichun and Yiyin also taste together. Press the flower cake made of Northeast rice with your fingers, which is still soft and soft, and then press your own rice.
Uh, I didn't expect that my own rice would pop out his fingers higher, proving more powerful. Sichun was wooden.
I can't believe it.
"How so? How so? She muttered to herself,
"Impossible?" I didn't give up, and I pressed it with my fingers again, and my own is still more elastic than Northeast rice, and it doesn't stick to my teeth when I eat it, and it's strong.
It was simply a hit. She asked strangely for the rest of her life.
"Why can your rice do this? Is it because you have crabs? "I don't want to go back too much for the rest of my life.
After all, it was his duty to protect the secrets of the little black stone, which were bought with his life. He was worried that too much information would be disclosed, at least his family would attract thieves, so he nodded vaguely and instructed,
"Then you can be sure that you can use my rice. Northeast rice, don't bring it tomorrow, only bring 30 catties of crab rice field rice noodles, I'll carry it. Sichun listened to the decision for the rest of his life, and he couldn't argue with it, so he no longer insisted on his previous family heirloom obsession.
Who let that era, there was no such thing as crab rice fields? What can be done? Removed the northeast rice, and brought the military pot water again, and then the three people tasted it again, and the last three people nodded at the same time The rose cake of the military pot water, as well as the acacia cake.
There is also an oven in the outhouse. Sichun should pay more attention, after all, there are 2 baking methods, and they have to come. She brought in a flower cake that was charred on the outside and tender on the inside, without much humidity.
I also distributed it to everyone, and I tasted it myself. But they are all delicious, they can't compare, the same is the military kettle water preparation, one is a steamer, the other is a baking oven, which of the two is better?
For the rest of my life, I saw everyone worried.
"So, in terms of color, which one?" Yi Yin said,
"Oven's."
"From the smell of the taste?" And he said,
"It's all delicious."
"This? Isn't it hard to distinguish between them? Yu Sheng also frowned and said.
"Use packaging bags, pack two kinds, let the owner of the Seaview Xuan Hotel choose tomorrow, if you can't compare, choose both kinds to participate." Sichun and Yiyin were even more out of idea at the moment.
I can only listen to it for the rest of my life.
"Otherwise, those ginseng scum, peach kernels, I don't think you should bring five broken kernels, in fact, if you want to play our brand is Huaihua cake, followed by rose cake, after all, we are Huaihua Village craftsmen, go out to participate in this competition, on behalf of Huaihua Village on behalf of Haijingxuan, so we still have to pay attention to the brand." Sichun thought for a moment and nodded.
But for the rest of his life, there was a pat on the head.
"So, I picked some butterfly wild honey today." Sichun frowned, she didn't know what butterfly honey was, she hadn't eaten it or seen it.
Just listen to the rest of your life.
"That's it, I have a big jar in the car, about 2 catties, I'll bring it in, and then, you put the rice noodles in it, don't use white sugar, use a small amount of butterfly honey to mix, and then make a pot, let's taste the taste, and then compare white sugar and phalaenopsis wild honey, let's take the same of these two." Sichun and Yiyin were stunned, they really hadn't thought about replacing it with honey.
Wait for the rest of your life to come in. Sichun said,
"Which time in the rice noodles, but also put the blending oil appropriately, if you use honey, the blending oil is not needed, let's directly use honey instead of sugar and blended oil, one thing for multiple purposes, wouldn't it be more convenient?" Seeing everyone nodding, she continued,
"But, which flavor wins, let's try it now." Sichun is really worthy of being a descendant of a family of craftsmen.
She took the trouble to scoop a spoonful of honey again, and the persistence and seriousness really made the rest of her life feel smacked.
In the end, Sichun saw that the amount was about the same, so he stopped, and then patiently stirred the soggy rice noodles. Because it is mixed with a lot of poria cocos, even if honey is mixed in, the color of the paste is still white and flawless.
on the board. Put a layer of gnocchi soup-like dough pieces, and then sprinkle another layer of roses, but only half of it, that half of the paste is sprinkled with locust flowers, then another layer of rice flour gada, another layer of flowers evenly sprinkled, and finally a layer of rice flour gada, before the end.
Repeatedly compacted with a pressing plate and smoothed. The knife cuts the paste, and it is also an oven steamer, and the soldiers are divided into two ways. As a result, after 20 minutes, I haven't taken it out yet, and even the courtyard is filled with the fragrance of flowers, which is not too amazing.
And this time, there is another wave of phalaenopsis in the floral fragrance, which is not too elegant. Especially for locust flowers, it is a huge shock.
The last three people, laughing and groaning, went to try it. Yu Sheng said with a smile,
"Oh, let's choose this one, don't eat too much, strong, soft and glutinous, elastic, non-staining, floral fragrance, roar, or brainstorming, the power of the masses is boundless." Sichun also nodded, and Yiyin was also sure.
The rest of his life saw that the major events were ready to come to an end, and commanded,
"Let's clean up, I'll pick you up tomorrow morning, and I'll leave at half past five." The rest of his life said and cleaned up.
"The two buns of flowers in the refrigerator, don't move them for the time being, remember to get up early and take them." It's all told, and the rest of my life is nagging again.
"I'm going home, you guys remember to rest early." But seeing Sichun and Yi Yin, their eyes also showed a kind of affection, and those eyes were clearly full of retention.
But not for the rest of my life. He, a guy with no conscience, turned around and left. It's just that on the keyring, there are 2 more silver keys, one large and one small.
The broken car drove into the house. The snowball pounced, and the rest of his life quickly patted its head,
"Wait, don't be in a hurry, I'll bring you python meat to eat. Also, didn't you bully the chicks and ducklings during the day? Snowball nodded.
And look at the sky
"Woo", I don't know who I'm suing the master again.