Huang Xiaoming, who needed to control his weight, also stopped eating at this time and began to chat with everyone present.

"Now this season is very special, because there are two chefs, so the pressure of cooking in the back will be a little lighter, so I or one of you will have to go out to help, so that the pressure in the back kitchen can be a little less."

"That's it, Chef Lin and Brother Liang are in charge of the back kitchen, Sister Liying and Xiao Xiao are at the front desk, I usually help the two chefs in the kitchen, if the front desk is not enough, I can also help, and then Brother Xiao Ming, you are a free man, you can go wherever you need it."

"Yes, it's a very good idea!" Huang Xiaoming smiled at Lin Qingyuan, which was not much different from his initial arrangement, "If you have no opinion, then do what Qingyuan said, and then Qingyuan and I are free people, where there is a shortage of people who need help, we will go to help." ”

"I'm okay with that." Zhao Liying nodded, "Then what are we going to do this afternoon?" ”

Zhang Liang expressed his thoughts: "Let's go to the vegetable market first, take a look at the good local ingredients, buy some fresh, come back and combine them with us on the spot, and then we will discuss a menu." ”

"Very good." Huang Xiaoming said yes.

"So today we're just preparing for the opening, sourcing ingredients and deciding on the menu?"

"Yes!"

After eating the first lunch of the year in the Chinese restaurant amid the chat, everyone became familiar with each other.

Then the room was assigned.

Eventually, Zhao Liying, Cheng Xiao and Lin Qingyuan lived on the left side of the corridor, and Huang Xiaoming, Lin Shuwei and Zhang Liang lived on the right.

In addition, there are four empty rooms reserved for the flying guests who will come later.

After all the rooms were allocated, everyone dragged their suitcases into the room, either to rest and take a shower or clean up the room.

And the first thing Cheng Xiao did when she entered her room was to take out a white towel from the box and cover the camera, she was sweating from carrying her luggage under the thirty-degree sun just now, and now she was ready to take a shower and change clothes.

But the position of this camera is a bit high, and she tried to jump a few times, but she didn't cover the camera completely.

"Bullying me for having short legs," she smiled awkwardly.

Just as she was thinking about countermeasures and was about to move the chair on the side and step on it, she heard a chuckle, and when she turned around, she saw Lin Qingyuan standing at the door of her room, looking at her with a smile on his face, and the appearance of her embarrassment just now had obviously been read by him.

However, she didn't feel ashamed, so she directly ran over and pushed Lin Qingyuan over, asking him to help cover the camera that she couldn't reach.

"You have long legs, please help."

"Won't you step on a chair?" Lin Qing went under the camera, took the towel and jumped lightly to cover the camera.

"Why do you have to step on the chair dirty when you're here?" After Cheng Xiao finished speaking, he hugged Lin Qingyuan tightly from behind.

Since there were no cameras in the room now, she didn't have to keep pretending.

However, you still need to pay attention to speaking, after all, both of them have radio equipment on them, so they can't let their guard down and let the program team hear something they shouldn't hear.

"If you need help, you can call me, and I'll live next door to you." Lin Qingyuan could clearly feel that two soft white rabbits were pressing on his back, and they were constantly deformed under the hard squeezing, he suppressed the impulse of his body, and coughed dryly, "Then so be it, I'm going to go back to take a shower and change clothes." ”

Looking at Lin Qingyuan's departing back, Cheng Xiao was secretly proud in his heart, Yuan Bao, it seems that your body is not as ascetic as you yourself show!

............

After everyone had taken a shower and changed their clothes, they returned to the deck to assemble.

At this time, Huang Xiaoming, who was wearing a captain's uniform, came over with the store manager's manual.

"Welcome to the Chinese restaurant, what kind of journey will we go through this season?"

"First of all, the fourth season of "Chinese Restaurant" would like to share four idioms with you. The first idiom is ever-changing, congratulations to everyone this season your start-up capital is not starting from scratch, but two thousand yuan, where is the applause! ”

Everyone applauded one after another, and when they heard this, Chef Lin completely put his heart down.

After all, the start-up capital of the Chinese restaurant last year was zero, and the follow-up restaurant business was difficult, which indirectly led to the outbreak of contradictions, and the famous "Mingxue" of internal entertainment was also born at this time.

So when he heard that this year's start-up capital was 2,000 yuan, he was probably the happiest of the six.

Huang Xiaoming continued to read the next rules.

"The start-up capital is placed in a bottle of pure Zhen Xiaoman's waist, I hope you are creating a total of one more zero, with a total income of 20,000 yuan, from 2,000 to 20,000, this is your ever-changing."

"The second idiom is beautiful, every time your cruise ship arrives at a new port, your food menu has to be changed in half, and each time the menu is updated it must contain ten dishes, is this a beautiful trip?"

"I don't know it's beautiful, but the menu is half updated every time... I have a feeling that the two of us chefs will definitely be tired. ”

"Kobayashi, you seem to be able to cook too, right?" Lin Shuwei didn't have much pressure on the menu, after all, he still had the background of being a chef at the state banquet.

"yes, once in a while."

"Then I feel that I can let Xiao Lin you take on the role of the chef of our restaurant later!" Lin Shuwei likes young people like Lin Qingyuan very much, and the program team also emphasized to him in advance the importance of Lin Qingyuan to this show.

It can be said that in some fields, Lin Qingyuan's current coffee seat is even bigger than that of the store manager Huang Xiaoming.

"Then I may not be able to rely on it, because I have no chef experience, and the speed of cooking is not guaranteed." Lin Qingyuan is very self-aware.

"The third idiom is to start a family, this time your "Chinese Restaurant" entrepreneurial journey to find guests with a family as a unit, that is to say, the guests at each table must be a family, and at each stop, you will receive a task card to find local residents."

When Lin Qingyuan heard these words, he subconsciously frowned, he had a hunch that he might face a lot of difficulties in the solicitation stage, but he only needed to complete his task, after all, this was not Hua Shaotuan, and the leader was not him.

"The fourth idiom is promising, this time your final destination is Wuhan, but before you arrive in Wuhan, you must complete the business task with a total income of 20,000 yuan, and after completing the task, the program team will reward you with an encouragement fund."

"All the proceeds are to help you do something meaningful in Wuhan, and in the end you will do something promising in Wuhan, you will discuss and decide together. In this trip to the Yangtze River, you are welcome at six stations and seven places. ”

At this point, the store manager's manual for the fourth season of "Chinese Restaurant" has been read out, and everyone has a general understanding of the rules and regulations of this season.

Then Huang Xiaoming successfully found the 2,000 yuan start-up capital hidden in Chun Zhen, and handed her over to Zhao Liying, appointing her as the financial director of the Chinese restaurant this season.

"Okay, then let's go buy it now!"

So everyone stepped out of the cruise ship and walked on the hundred-step ladder to welcome the baptism of the scorching sun.

The new financial director, Zhao Liying, is full of energy and leads the way.

"Wow! Sister Liying's body is like flying! Lin Qingyuan couldn't help but exclaim.

"Don't be embarrassed! Let me tell you, life is not a one-shot deal! Zhang Liang couldn't help but quip.

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For example, Lin Qingyuan, Huang Xiaoming and other men are well versed in this, and they are either carrying bags or baskets, and they are all slowly climbing up the stairs anyway.

As for Cheng Xiao...

She only felt that her whole person was about to melt, and she was honestly following behind Lin Qingyuan at the moment, borrowing his body to shield herself from the sun above her head.

Sure enough, as Zhang Liang expected, Zhao Liying, who was running at the forefront, didn't run long before she stopped and began to gasp for breath and return to blood, obviously her physical strength had bottomed out.

"OMG! Oops, my gosh, I can't walk anymore! She bent over and looked back at the large group that was still some distance away from her.

"It's all said that you can't do this."

finally walked up more than 200 steps, and the six of them got into the special car of the program team.

Lin Qingyuan and two girls had one, and the other three old men had one.

"It's comfortable to have air conditioning!" Lin Qingyuan sat alone in the back row of the business car, leaving the two single seats in the front row to Cheng Xiao and Zhao Liying.

Zhao Liying, who finally got in the car, closed the door, "Fortunately, I didn't come out at noon, otherwise I am afraid that I will suffer from heat stroke directly..."

"I'll hide behind Qingyuan the whole time anyway, and let him help block the sun." Cheng Xiao smiled and shared his sunshade tips.

"To be honest, I'm a little nervous about going to the Chinese restaurant this time." Zhao Liying looked at Lin Qingyuan in the back row, "Because I haven't been on a variety show for a long time, Qingyuan, you should be okay, I see that you have been on a lot of variety shows in recent years." ”

"Uh... In fact, it's not a good thing to have too many variety shows, it will make people think that you are a variety show. Lin Qingyuan dared to say it, and he also had the confidence to say so.

After all, if even an actor like him is a variety show, then most of the artists who are filming in internal entertainment may not be able to be called actors...

"So many of your movies and TV series are variety shows?" Cheng Xiao didn't agree with the group of sour chicken fans about her boyfriend at all.

"There's always someone who can find an unexpected entry point to attack you." Zhao Liying felt the same way.

"Forget it, don't talk about this too much, otherwise someone will use the topic to play and say that I am hypocritical."

The car stopped suddenly, and Zhao Liying glanced out the window, "Faguo Farmers' Market?" ”

"Fa country?" Cheng Xiao was puzzled.

Lin Qingyuan also looked out the window, law... Fa Guo, really.

Several people opened the door and got out of the car and walked into the farmer's market.

"Ouch, there's a lot of stuff." Chef Lin looked at the various ingredients on these stalls, including meat and vegetables, and was immediately overjoyed.

"It's been a long time since I've been to the wet market." Lin Qingyuan also looked around curiously, like what kind of fish, crayfish, crabs, everything.

Chef Lin walked to the stall alone and began to choose dishes, "Boss, how do you sell this garlic?" ”

"Six."

"Six garlic cloves, right? Buy some. Chef Lin then nodded.

"You don't shop around, do you?" Zhang Liang, who was next to him, teased.

The two of them were arranged by the program team as a pair of kitchen cps this season, so they naturally need to stay together all the time.

And because Huang Xiaoming, Zhao Liying, Lin Qingyuan and Cheng Xiao are not the kind of artists who will take the initiative to show the effect, they are relatively much worse in terms of variety show, so the laughter of this season is basically covered by the two of them.

"Based on my experience, I think this garlic is pretty good." Lin Shuwei nodded at the pile of garlic in front of him.

"Is the price good?" Zhang Liang smiled and said, "We have a total of two thousand yuan." ”

Chef Lin didn't speak, just laughed vigorously, then took the plastic bag handed by the boss and began to fill it with garlic.

Zhao Liying wanted to speak and stopped, obviously wanting him to be a little more restrained, but in the end she didn't say anything.

After all, the selection of ingredients is definitely up to the chef, and it is best for them not to pretend to understand as a group of non-professionals, so as not to be scolded by the audience after the show is broadcast.