Have fun?

Jiang Xiaobai smiled and said, "Maybe the dishes I make are more delicious, my family likes to eat them, and I like to cook them." ”

"I just did what I was good at and what I loved."

Lin Daodao nodded, recalling the entrepreneurial experience that Jiang Xiaobai talked about, and couldn't help but ask: Is cooking really what he is good at?

I'm afraid, business is, right?

He has met the heads of countless enterprises and heard the heads of countless enterprises report to him. But no one is like Jiang Xiaobai, who can make him feel refreshed.

If such a person had a bigger stage, it would be unimaginable to create a career.

"Do what you're good at, you've summed it up well!"

"Genius is about finding the right place in life."

Lin Daodao said meaningfully, but he did not directly say that he wanted to give Jiang Xiaobai any support.

For him, every decision counts.

It's one thing to see what you see, whether you can stand the test or not will make him make a final decision.

Lin Daodao's mind began to think, what test should he give this junior?

As the night wore on, the three of them returned to the house to rest.

Lin Dawei's house is a two-story building, and there are still more rooms, Lin Dadao and Tang Xiaozhou each live in one.

No more words all night.

Jiang Xiaobai got up early in the morning for a morning jog and actually met Lin Daodao.

However, neither of them said anything, said hello, and went their separate runs.

After breakfast, Jiang Xiaobai drove and took Lin Daodao, Lin Dawei and Tang Xiaozhou to the industrial park for a turn, then took a look at the melon seed factory, and finally went to Jianyang's five Qinghe braised prawns to have a look.

Lin Daodao's face was silent, and he was still shocked in his heart.

It's not that Jiang Xiaobai is doing big business now, but he sees how big these businesses can be in the future.

More importantly, he noticed that Mr. Jiang's chosen industries were all consumer goods, not manufacturing and technology.

This shows that Jiang Xiaobai is very optimistic about the consumption power of the people in the future.

In his position, of course, he knows many of the country's major policies and has analyzed the consumption power of residents across the country in the next five or ten years.

In his opinion, Jiang Xiaobai obviously wouldn't know that, and it was his vision to make such a choice.

glanced at Lin Dawei, and sighed in his heart that his younger brother had found a good son-in-law.

When he returned home, it was only noon, and Jiang Xiaobai went to cook again.

"Brother Jiang, I still want to eat braised prawns!"

Tang Xiaozhou sneaked into the kitchen and whispered to Jiang Xiaobai.

Jiang Xiaobai agreed with a smile, and Tang Xiaozhou was very happy.

"Next time you go to Jiangcheng, I will invite you to eat steamed Wuchang fish!"

In Jiangcheng, except for steaming Wuchang fish, there doesn't seem to be any other food that can be handled, he saw that Jiang Xiaobai was happy to eat last time, so he said.

Jiang Xiaobai thought for a while and asked, "The Wuchang fish you mentioned last time in Liangzi Lake is the most authentic, are you familiar with Liangzi Lake?" ”

"What? Do you want authentic Wuchang fish? Tang Xiaozhou asked.

Jiang Xiaobai waved his hand and said, "I don't need fish, I want some crabs!" ”

Yes?

Tang Xiaozhou was stunned for a moment and said: "My grandmother is from Liangzi Lake, and there are a lot of crabs in the lake, but who eats that thing, there is no meat!" It's not tasty either! ”

Jiang Xiaobai smiled: "Crayfish don't have meat either!" ”

Tang Xiaozhou was speechless for a moment, and then looked surprised: "Can you make crabs with the same flavor as crayfish?" ”

Jiang Xiaobai smiled: "How can crabs have the same taste as crayfish?" But if you make it, it's sure to be delicious. ”

Tang Xiaozhou was overjoyed, "Next time you go to Jiangcheng, I will take you to Liangzi Lake and let a few old cousins catch crabs." ”

Jiang Xiaobai readily agreed.

September and November are the fattest months for crab meat, but instead of making a meal of crabs, he wants to open a shop like crayfish.

Of course, he didn't say anything about this idea for the time being.

Because whether the crabs can be transported to Qingzhou, he is still uncertain.

In those days, transportation was a big problem.

After Tang Xiaozhou left the kitchen, Jiang Xiaobai continued to cook.

Today's dish is braised prawns and lamb scorpions.

The delicious sheep scorpion was naturally appreciated by Lin Daodao and Tang Xiaozhou.

It was so hot in the afternoon that no one went out.

Lin Daodao and Lin Dawei chatted in the living room, Jiang Xiaobai was free, so he went to Lin Dawei's study to continue drawing drawings.

The sooner the warehousing and logistics transit base in Jiangcheng is completed, the sooner his many industries can accelerate their development, so he is not willing to delay for a moment.

However, it didn't take long for him to paint, and Liu Yiting came to him.

The reason is that Lin Dadao is going to leave tomorrow, so he asked Lin Dawei to call Lin Jiawei's family and Lin Jiale back to meet and have a meal together in the afternoon.

Otherwise, he left and came back again, I don't know when.

Lin Dawei wanted to accompany Lin Daodao, so Liu Yiting had to do it.

On a hot day, Liu Yiting asked Jiang Xiaobai to drive her twice.

"I won't delay you, will I?" Liu Yiting asked.

"No delay!"

Jiang Xiaobai said as he put down the pen in his hand, got up and walked out.

Just kidding, the mother-in-law has an order, and if you have something, you have to do the mother-in-law's business first.

So, Jiang Xiaobai drove and first went to the brewery to pick up his brother-in-law Lin Jiawei and his wife, and then went to Jianyang County No. 1 Central Primary School to pick up Lin Zhixian and Lin Zhilin, and finally went to Jianyang County No. 1 Middle School to pick up Lin Jiale.

After the task of picking up people was completed, Jiang Xiaobai did not continue to draw drawings, and went into the kitchen to cook.

There is no way, there are many people who eat in the afternoon, and it is Lin Dawei's last dinner in Jianyang, so if you want to make it richer, you can only start early.

The program of braised prawns in oil was added, and steamed crayfish and garlic prawns were added, the main focus was roasted lamb leg and fish head stewed rice, and a roast chicken was made, stewed in a pot of local cured hooves, plus bacon fried artichoke flour skin, fried artichoke, bitter gourd fried green pepper, etc.

A rich meal that makes everyone eat with a round belly.

Jiang Xiaobai cleaned up the kitchen, walked out and saw his father-in-law's family, remembered that when he bought a camera for Jiang Xiaoqing, he also bought one himself, so he took out the camera from the car and organized everyone to take pictures.

This made Lin Daodao very happy, and the rest of the Lin family was also happy.

In the living room, in front of the house, under the old elm tree, there were pictures everywhere, and two films were taken.

"When the photo is washed out, you send me a copy!" Lin Daodao said.

Jiang Xiaobai nodded and agreed: "Okay, second uncle!" ”

Lin Daodao looked at him and said, "I'll leave tomorrow morning, go to a few of your factories in Qingzhou to have a look, stay at your house at night, and go back to Jiangcheng the day after tomorrow." ”

Jiang Xiaobai was stunned, Lin Daodao wanted to go to a few of his factories to have a look, but he didn't expect Lin Daodao to go to his house for one night.

"What? Not welcome? ”

Lin Daodao saw that Jiang Xiaobai was stunned, and said with a smile.

Jiang Xiaobai came back to his senses and immediately said, "The second uncle wants to go to live in my house, of course you are welcome." ”

Lin Daodao laughed: "The main thing is that the food made by your kid is so delicious, I want to eat more before leaving, you have to cook me the best meal tomorrow." ”

"Good!"

Jiang Xiaobai agreed, thinking quickly in his heart, what will he do for Lin Daodao tomorrow?