At this time, when Wang Tiejun spoke, there was an urgent light in his eyes.

Wanting to join Rong Yu's team is something he has been thinking about for a long time after his business failed. I'm here today to fulfill this wish.

"I'm sorry, Brother Wang!" Rong Yu stood up and stretched out his hand to Wang Tiejun, "I'm still very grateful for believing in me and in Yi Chef, but ...... We really don't have a shortage of people. ”

Stretch out your hand, this is to shake another stance.

Wang Tiejun opened his mouth and stood up at a loss. Some looked at Rong Yu in disbelief.

Rong Yu still smiled at him and nodded, and said, "I'm sorry!" ”

In the end, Wang Tiejun shook hands with Rong Yu, with a look of disappointment, turned around and left, without turning his head back, but his steps were a little unsteady.

When Wang Tiejun left, Nie Xiaoqing followed him and sent him out of the door, and then turned to look at Rong Yu.

"Brother Yu, didn't you say that the kitchen water case is almost hot, anyway, he said it himself, just do a handyman!" Huang Jia said puzzled, "He's a chef!" Those who have taken the certificate. ”

"The water case can still be used, why not use it? Although it was a little bit less interesting, it was also the best that could be recruited at the time, and now you suddenly don't let people do it, and you can't say it. ”

"Then we don't care about recruiting one more, you can also relax." Nie Xiaoqing thought about it farther, "Although we have two tables a day now, I see that some of your dishes are more troublesome to handle, and with one more helper, you can free up more effort!" This is good for our long-term development. ”

The more Rong Yu can be freed from chores, the more refined he will be in the production of dishes.

At least that's how Nie Xiaoqing understands it.

Rong Yu sat down again, and then said to Nie Xiaoqing, "Make me a cup of tea." ”

Nie Xiaoqing poured Rong Yu a cup of tea and sat next to him.

"What are you doing here?" Rong Yu looked at the two of them, "Don't do anything?" ”

"Tell me, why don't you use Wang Tiejun, I'm just curious!" Huangjia hippie smiling face, refusing to move the nest.

Rong Yu said: "First, we are not short of people. Second, Wang Tiejun came to me now and said that his state of mind cultivation is enough, so you give me a job, I can do chores! What would you do? ”

"Take it! What a talent! ”

Rong Yu scolded with a smile: "No wonder your father would rather wipe your brother's ass than let you take the position, I see, you still stay in the art kitchen honestly." ”

"Because Wang Tiejun was a character before, although he experienced a blow, at that time, for a person like him, this blow can be regarded as a kind of grinding. A person who used to stand on a high place fell very badly, and I would not be willing to do chores for a private house. Nie Xiaoqing said.

"So you're thinking about making a comeback all the time?" Huang Jia spoke sarcastically.

Nie Xiaoqing snorted: "So what? ”

That's right, he said his state of mind had been sharpened. It's actually lying. In the end, he just uses this place as a springboard to prepare for a comeback in the future. ”

After being reminded by Nie Xiaoqing, Huang Jia suddenly realized.

"Yo, I've finally got the hang of it!" Nie Xiaoqing also replied to the past.

"But, it doesn't matter if he doesn't come back and recruit him in!" Huang Jia touched his head, a little puzzled.

Rong Yu slapped him on the back of the head, and scolded with a smile: "Don't you look at it, our art chef is now taking the high-end route, and there are some people who are receiving." ”

"Nest grass!"

Huang Jia suddenly woke up and cursed.

Most of the guests of the art kitchen are people of some status and status, because the first batch of guests, including repeat customers, were introduced by the old man Zhang Desheng.

Huang Jia slapped his thigh and scolded again: "Wo grass." This person is really going the wrong way! ”

Huang Jia was able to see Wang Tiejun's intentions clearly.

"Follow Brother Yu in the kitchen to learn Brother Yu's craftsmanship. This is one of them; The second is to use the customers of our art chef, if he can get the recognition of those customers, take the opportunity to pull the relationship, in order to achieve his own goals. In the future, I came out alone, opened a private restaurant, or opened a restaurant, and I had a relationship and learned cooking skills. It's a lot of pressure on us. ”

Nie Xiaoqing blurted out a series of words.

"Wocao, this old yin batch!"

The girl actually cursed.

Rong Yu smiled lightly: "Actually, it's not that serious." Cooking isn't something you can learn just by watching me do it. Wang Tiejun is more than diligent, but his talent is insufficient, and he can reach this level now, which is already the ceiling. It doesn't matter if you learn secretly, and it doesn't matter if you look for a customer to build a relationship. ”

"It doesn't matter? Then why did you reject him? "Huang Jia is not happy with Wang Tiejun.

"I'm afraid that one day he will take advantage of the relationship with the customer here and take the wrong shortcut again. That was a big blow to our reputation as a chef. That's the worst-case scenario. ”

Rong Yu said this, and stood up.

"So I'm going to put an end to all these possibilities for the future. Because the Chef Club is a place where I continue to explore, and it is also a place where I cultivate myself. Nothing can go wrong. ”

Nie Xiaoqing also agreed, and while following Rong Yu to the store, he sighed: "The so-called country is easy to change, and the nature is difficult to change!" ”

"It may not be what I said, but I don't allow art chefs to be criticized."

Rong Yu said that when he arrived in the kitchen, he shouted: "Start work!" ”

Immediately, several people in the kitchen began to get busy.

Two tables of guests at noon today.

The water case is called Fan Ran. He was a twenty-four young man, not very tall, thin-headed, lean. It's been eight years since I started learning to cook. But I do things intermittently, and I do handymen and water cases. It is very much in line with the characteristics of a young man like him.

Fan Ran is very diligent.

Sometimes the handyman stuff is done.

When I usually do things, I will also talk to the handyman or waiter. Especially among the three waiters, two of them like to tease him.

Everyone is about the same age, and when young people are together, it is inevitable to laugh and laugh.

It's just that today I am a little unsmiling, and I am in a little hasty in doing things.

"Fanfan, what I told you before, how did you think about it?"

The young waiters all like to talk to Fanfan. Because the two miscellaneous workers are in their thirties and are married. Only Fan Ran is young, he looks okay, he is also teased, and he doesn't like to get angry.

Fanfan is Fan Ran's nickname in the art kitchen.

Fan Ran didn't make a sound, and flushed the countertop with a water hose in his hand. Rinse the countertop where the fish had been slaughtered, and wipe it vigorously with a rag.

"Oh, rice, don't wipe it, you can see people's shadows." The young waitress said to him with some coquettishness, "I'm talking to you, how is my best friend?" ”

"Not good!"

Fan Ran said angrily, and did not raise his head.

"What's wrong?" The waitress continued to ask curiously.

"You can spend money!" Fan Ran popped out of his mouth with a word.

"What girl doesn't spend money." The waitress rolled her eyes, "There is a give-and-take!" Stupid! ”

"It cost five hundred!" Fan Ran glanced at her and turned to do the work.

"You've risen to 6,000 a month now, and you're still reluctant to get the 500?" The waitress followed a few steps and came closer, "Maybe my girlfriend will be in hand." ”

Fan Ran shook his head and began to scale another fish in his hand again.

The waitress saw that Fan Ran was not enlightened, so she gave him a blank look and went out. Just as Rong Yu came over and glanced at her. He could see that this waitress liked Fan Ran in the back kitchen.

Rong Yu doesn't mind any feelings between them, as long as they don't delay work.

Just as I went in, I saw Fan Ran preparing to cut the fish, so he smiled and said, "Come on, give me the knife!" ”

Fan Ran was stunned, and his hand involuntarily shook slightly. But subconsciously handed the knife to Rong Yu.

Rong Yu turned his head and said to him, "Look at how I went under the knife." If you look at it yourself, you can see what the way it is, so you can think about it yourself. ”

Fan Ran nodded, his eyes staring at Rong Yu's hand, for fear that he would miss the slightest.

"Don't be so nervous, relax!"

Rong Yu said as he said to Fan Ran.

"Have you heard of it?"

Fan Ran nodded and said, "When I was learning to cook at the New South School, I heard the teacher talk about it. ”

"Tell me, what do you mean?" The movements of Rong Yu's hands were not fast, just to let Fan Ran see more clearly.

Fan Ran thought for a while and said, "It seems to be ...... It is said that when Ku Ding kills a cow, he can use a knife to dismember the parts of the cow's body along the bones of the cow. It's like there's a rhythm of music. ”

"Almost!" Rong Yu smiled, "In fact, there is a truth that is higher than technology, exploring the laws of things." So don't underestimate the slaughter. I hope you will be able to explore the pattern and find your own rhythm so that you will have a deeper appreciation for the food you slaughter. ”

Fan Ran nodded as if he didn't understand.

Looking for a pattern? Is there a pattern to slaughter?

His eyes were fixed on Rong Yu's hands, thinking about the rules and rhythms of the music in his mind, and when he looked at Rong Yu's movements, it seemed as if he had a sense of rhythm.

It seems to be able to understand a little, but it can't grasp the point.

I just feel that the process of Rong Yu killing fish, removing scales, and dismembering and slicing fish is like the rhythm described in Ku Ding's Solving Cow.

Then compare the process of killing the fish yourself.

The speed is very fast, but when it is blindly fast, it lacks some rhythm. And there is also an understanding of things? Can you still have an understanding of fish meat when you kill fish?

While Fan Ran was still thinking, Rong Yu patted him on the shoulder.

"Okay, I've dealt with half of the fish, and you'll take care of the rest." Rong Yu said, turned around and left.

When Rong Yu walked to the stove, Fan Ran suddenly asked.

"Boss, that ...... What's the point of understanding things? ”

Fan Ran suddenly asked.

"It's up to you to explore it yourself. When you have your own experience, come and tell me. Because after I tell you the process, and you deal with it according to my process, it can only be my understanding of the food, not your own understanding of the food. In the future, when you can take charge of the spoon yourself, this will become a shackle that restricts your growth. ”

Fan Ran said "oh" and nodded.

Actually, I haven't understood anything yet. It's just that while looking at the rest of the fish, he took the knife and frowned. I don't know whether to follow my own habits, or to follow Rong Yu's example. Some of them are worried.