After having a dog, the women of the art chef have one more thing to be happy about. Teasing the dogs every morning has become their regular program. Throw dog food, throw bones, and let the dog learn to somersault...... Anyway, the dog has become a source of joy for women. It also makes the art chef full of laughter from time to time.

Then in the afternoon, after Ning Meng got out of school, the dog became Ning Meng's follower. followed Ning Meng over the mountains and mountains in the art kitchen, crossed the river and ditch, hid under the tree and climbed over the insects, Rong Yu even saw Ning Meng pick a flower and tie it to the top of the dog's head with a rope, and a baby and a dog lay on the ground and exchanged feelings.

When the dog saw Rong Yu appear in the art kitchen, he would happily wag his tail to meet him.

Rong Yu is actually not very interested in the dog, but the dog is very happy to see Rong Yu, even happier than when he was playing with Ning Meng. kept licking Rong Yu's shoes, and followed Rong Yu's heels to the front happily for a while, jumped to the back for a while, and rolled from the side for a while.

Rong Yu would squat down and touch the dog's head, and the dog left satisfied, and went to roll with Ning Meng. Ning Meng was very envious of this scene, she felt that Rong Yu must have some kind of magic that could make the dog obey his command, or force the dog to like him.

Fortunately, this little girl was not stupid enough to ask Rong Yu what he wanted for the secret dog cheats.

Nie Xiaoqing is also the kind of person who likes it when he sees it, teases it a few times, and then doesn't pay attention to it, he has no patience for the dog's liking, and he is not so persistent, after all, she is a woman who wants to make a career, and she can't share much energy in this kind of pet hobby.

But Xu Qian, Zhou Hui and Wang Baoli like it very much.

Rong Yu went into the office and asked Nie Xiaoqing, "Has the recruitment been issued?"

"It's gone!" Nie Xiaoqing looked up at Rong Yu from the computer screen and said, "I have received more than six hundred applications, and I have a headache just looking at these applications in the past few days, why don't you share some of them for me?"

"Oh, what did I ask you just now?" Rong Yu sat on the sofa and said.

"I'm too lazy to pay attention to you!" Nie Xiaoqing said angrily, "Ten people have been notified to come for interviews, all of them are carefully selected, some have worked in the kitchen, some have studied in technical schools, and there is an interesting young girl who actually signed up. Looking at her resume, it seems that she is a family pastry chef. Would you like to take a look?"

Rong Yu said, "Send the information to my phone to see."

Nie Xiaoqing then sent the girl's information to Rong Yu's mobile phone. Rong Yu clicked on the phone and saw that it was a short-haired girl, wearing a pastry chef's hat and uniform, holding a cake about 5 inches with a lit candle on her face.

Very beautiful little girl.

The resume is really awesome. It is an ancestral pastry craft. It has been done in Xingsha City for hundreds of years. However, he didn't write the inheritance of the master, which made Rong Yu a little interested.

Pastry making is actually one of the specialties of private dishes. But it's not enough to have traditional pastries, you also have to know Western-style pastries. If you are from a pastry family, and now that it is in decline, it is still no problem to come out and find some work.

"Add her in!" Rong Yu said to Nie Xiaoqing, "With a family history, learning things should be very fast. In addition to this, after selecting a dozen or so people, I will be notified to come to the art kitchen at 9 a.m. the day after tomorrow to try their skills, and I will talk to them for a while. Let Lao Wang prepare, let him try the craft this time." ….

"Okay, you are an expert in this matter, you decide. I'll give you a hand!" Nie Xiaoqing agreed, and then planned to select a dozen or so people today, and then send the information to Rong Yu's mobile phone.

Nie Xiaoqing has really worked hard in selecting people. In the signature resume form she made on the Internet, there are many questions about adaptability and expanding thinking ability and innovation ability. So on these issues, we are able to screen out a large number of people.

I have to admit that Nie Xiaoqing is quite capable in some aspects. This is also the reason why Rong Yu is very supportive of her to start her own advertising agency.

After work today, Fan Ran was on duty, so Fan Ran and a dog spent an evening in this art kitchen. However, Nie Xiaoqing specially approved that he could let Zhou Yanyan come over to accompany him, and I don't know if Fan Ran would let Zhou Yanyan come over.

Rong Yu was on the sofa in the living room, and he had already begun to read the information of the people sent by Nie Xiaoqing. It's not bad.,It's the kind of brain that is more flexible.。 The reason why he didn't read the book was mostly because Rong Yu couldn't guess and could understand a little. Most of the smart children do not go to a higher level of further study, family reasons account for 70%, their own reasons account for 20%, and the remaining 10% is due to the environment and making friends.

I feel that these people are not bad, so Rong Yu has no plans to replace them. Wait for the morning after tomorrow, and then go to the direct assessment one by one.

Rong Yu printed a stack of assessment forms for Wang Tiejun, mainly for scoring. Score according to the basic skills, and then summarize the results, write comments and hand them to Rong Yu, and then Rong Yu will conduct the second assessment.

made Wang Tiejun a top priority.

On the day of the interview, Wang Tiejun deliberately got up early in the morning, shaved his beard clean, and wore a suit. As a result, as soon as he arrived at the art kitchen, he was laughed at by Nie Xiaoqing.

"Lao Wang, although it is autumn now, the temperature is 30 degrees today, don't you feel very hot when you are dressed?" Nie Xiaoqing said, "It's just an interview, you don't need to be so grand, you are interviewing a chef, not an office. When the time comes, you won't be splashed in the kitchen?"

Lao Wang laughed dryly twice and said, "Isn't this grand? After all, it's the first time to be a chef, so I want to be a good brother in the role, right?" This is starting to live as a senior brother.

Nie Xiaoqing said to him suspiciously, "How do I remember that Fan Ran came before you! Isn't that right, you senior brother sealed it himself?" As he spoke, he looked up and down.

Wang Tiejun laughed dryly twice: "No, I'm older than Fan Ran, and he is more modest, so I become a senior brother, and it is also recognized by himself, if you don't believe it, ask him, see if what I said is right."

"Don't bother to ask, whatever you want!" Nie Xiaoqing didn't tell him anymore and went directly to the office.

In the morning, all ten people who came to apply for the job arrived early. Rong Yu sat in the office, waiting for Wang Tiejun's assessment results, he still hoped to dig out people who really loved the profession of chefs from these ten people.

After a while, Wang Tiejun came over and brought Rong Yu a stack of materials, all of which were the scores of the test just now. Rong Yu looked at it and had a number in his heart, six of these ten people had very good basic skills. A person who loves cooking, no matter what, the basic skills must be passed. ….

When it came to Rong Yu, he directly asked three questions repeatedly.

First question: Why did you choose to be a chef? Second question: Why choose Art Chef? Question 3: What would you do if a customer asked you to make a dish that you had never served before?

Among Rong Yu's three questions, the first is the question of career choice, which is to ask about the heart. The second reason why I chose Yichu is to ask about benefits. The third is to ask about resilience.

It seems that the three questions are not difficult, but if the answer is in line with Rong Yu's original meaning, it may be a little difficult. The routine answer may not add points here.

Therefore, the six people who entered Rong Yu's side for the retest answered three times, and three of them answered differently.

The repeated answer is that they love the profession of chef, so they chose to be a chef. I chose Yichu because I felt that Yichu had great potential for development, and as for the third, the basic meaning of the three people's answer was, I can try it, and I don't need money if it's not delicious.

[In other words, it is the best way to read aloud and listen to books at present, @

I'll learn the arts."

In the third question, he replied, "If I make a dish that I have never cooked before, I will choose to make it, and if I can't satisfy the customer, I must choose to satisfy myself first."

Rong Yu felt that this person was okay, so he kept it for a while.

The second said, "I chose to be a chef because being a chef is a profession that will never be laid off." Obviously, the advertising words are applied, which can be regarded as showing the heart.

I chose Yichu because Yichu is famous in Xingsha and wants to challenge myself. As for the dishes that can't be cooked, the customer asks to do them, and they can only say that in order not to smash the signboard, they can only ask the master for help. Then study and research on your own.

The third person said that he chose to be a chef because he had been a chef since he was a child, because he likes to eat food, so he wants to make his own food and enjoy the feeling of others enjoying the food he makes. The second question said that I chose Yichu because I watched an episode of Guoyang's food program and was surprised by Master Rong's erudition, so I couldn't wait to sign up when I saw the recruitment of Yichu. As for the third question, this person said that there is no dish that a chef will not cook. If there is, it can only be said that the creativity of this chef is too poor.

When the three people compared, they felt that the third one was more in line with their own requirements. He didn't give an answer on the spot, so he went out and said to the six people, "In two days, whether it has passed or not, I will notify you by text message."

After the group went out, Nie Xiaoqing asked, "Are these people still satisfied?"

"Not satisfied." Rong Yu smiled, "Actually, the question I gave is relatively simple, but from the simple question, if you answer the philosophical point of view, then it can be regarded as passing. But it's hard for them."

There is still someone who has not arrived, and Rong Yu is also waiting for the young man from the small restaurant to call him, if he doesn't call again after two days, forget it.

Nie Xiaoqing looked at the door and asked, "There is still a pastry chef who hasn't arrived."

Rong Yu looked at the time and said, "The time hasn't passed yet, let's wait a little longer!"

As she was talking, Xu Qian knocked on the door and came in and said, "There is a pastry chef outside the door, Brother Wang has already tested her basic skills, and it feels very good, now do you want to let her in?"

"Come in!" Rong Yu said.

After a while, there was a knock on the door, and after Rong Yu said "Please come in", a little girl poked her head out, and tiptoed around, looking like a little mouse who was going to steal something to eat.

Bicontinental LK