After the guests all went out, Tan Qiuyan continued to cultivate.

The color of the B&B in my mind is getting brighter and brighter, and there are not too many requirements for posture, but with my legs crossed and my palms up, I will get more aura.

When she uses those small spells, the aura will be consumed, but after consumption, the density of the aura condensed again will be higher, and the strength and range of those spells will also increase.

With the cultivation of the Enlightenment Technique, she began to understand that the mind she had always called should be Zhihai, and at this moment, in Zhihai, the golden light faintly followed her breath and floated heavily.

In the dantian, the accumulated aura presents a liquefied state, and the collected aura flows back to the dantian along the veins with every breath, and finally stored.

There is no trace of the wound on the waist, and even the skin is particularly shiny.

An hour passed quickly. She stretched her waist, her eyes calm. She got up and went to inspect the garden.

A few chicks in the coop were already chirping and quieting down after they had been fed. Chicks grow very quickly, one day at a time.

As the thought of the purification technique came to her, she found that the small spells derived from the purification technique were very useful, one was the cleansing technique, and the other was the purification technique itself.

She tried to use purification to save a dying orchid and transplant it from the mountain into a pot. Place next to the sink. The orchid is no longer yellow, but green.

The floor of the chicken coop was exceptionally clean, and she originally wanted to leave the chick excrement to ferment the fertilizer, but after Lingyu learned the trick, she gave up this primitive fertilizer.

Isn't it fragrant? Except for the lack of his own aura storage, there are no shortcomings. The green vegetables that Lingyu Jue has applied are not only twice as large as ordinary green vegetables, but the color of the leaves is more like jade, and the leaf stems are like white jade.

Her aura is limited, and she can only hold a green vegetable field for experiments at present.

I picked one and brought it back to cook.

It's a pity that the vegetables in this field are already ready to be picked, and the storage time of the refrigerator is not long, if you can't eat it, it's a waste.

If you have a space to save?

She looked at Zhihai expectantly, and there were obscure words flashing in the air, what does this mean? Can't do it with your current aura storage?

It seems that there is a play, and her motivation is rising again. Recently, I have to be more diligent in my cultivation.

Walking to the rain viewing pavilion, the potatoes placed in it sprouted, cut them into small pieces with a knife, found a vacant lot, and put them shallowly into the soil.

He watered all the land effortlessly with the water hose in the courtyard of Zhihaili, carried a green vegetable, and cut a handful of green onions back to the first floor.

Tonight, she will make a stir-fried vegetables with lard residue, noodles with scallion oil, and fried eggs with green peppers. Barley tea is fried by yourself, and drinking it at night will relieve greasy and will not affect sleep.

After cleaning the rooms of the two guests spotlessly, he stood on the balcony and looked at the Dragon Bone Mountain from afar.

With her eyesight, she could even see the figure of the guest, and it seemed that she was still sketching there. She withdrew her gaze and looked at her family's field.

Most of her family's fields on the outskirts of the village were contracted to outsiders for cultivation, but the few acres of land near the ridge were abandoned because the terrain was uneven and could not be cultivated with equipment, and she planned to cultivate the land to grow rice.

There are streams in the mountains, and storing water is not a problem.

Stretching her waist, the mobile phone rang, and the signboard she set had been ready, [B&B in a secluded mountain village] was written on a plaque made of solid wood in a few simple words, which looked antique and complemented her red brick exterior wall.

After clicking OK, the merchant will ship the goods. It is expected to arrive the day after tomorrow.

In the afternoon, the sky began to change, and after a while, a gust of wind swirled, with coolness, and the clouds in the distant mountains swelled and thickened, and he called He Yingying, telling him that the sky was going to change, and he should come back quickly.

The weather in the mountains is like this, it can change.

As soon as He Yingying and Qin Chunhua arrived at the gate of the courtyard, they heard the spring thunder behind them, followed by the rain falling, and the two of them hurriedly covered their foreheads with their hands, carried their backpacks, and ran into the hall.

Looking at each other's refugees-like figures, the two looked at each other and laughed. Tan Qiuyan was making black tea in the hall, and when he looked up, he also smiled. Take out two teacups, pour them and hand them over.

They took the sketchpad out of their bag and drew an oil painting, just a sketch, with a corner of the homestay in it. Wait to sit down, listen to the spring rain in the yard smashed a round water circle, the air with the unique freshness of spring.

Several people relaxed. He Yingying took out his mobile phone, opened the video and handed it to Tan Qiuyan to see.

"Do you know this animal?" He pointed to the bird and the four-legged beast flying in the sky.

"Falcon! This is still a young bird, and if it is an adult falcon, this rabbit trick will not work. She looked at the white four-legged beast: "This is a fox, a white fox, this size is relatively rare." ”

"Is it rare?" He Yingying asked.

"No, it's too fat." Tan Qiuyan zoomed in and looked at the belly pouch that fluttered after it jumped up.

Qin Chunhua laughed when she heard this, and thought about poking He Yingying: "Hey, hero, show the video of that deer to the boss too." ”

"By the way, we saw the corpse of a deer by the stream today, and it will move, and it will scare us to death!" He Yingying still has some lingering palpitations in his heart when he thinks about it. He crossed the photo to the next: "Look, it's just this video." ”

Tan Qiuyan looked at the deer on the screen, vaguely uncomfortable, the lower half of the deer's body was soaked in the stream, and the stream was fortunately not introduced into the courtyard by himself.

She stared at the image of the deer's head moving and watched it again. No, the black thing beneath it wasn't enough to arch its head, and she paused the image, the deer's dull eyes meeting hers.

That black, fish-like thing, called a four-legged snake, may not be known to people in the city, but it is common in the countryside.

She asked He Yingying to send her the video. He Yingying looked at her face and asked with some surprise: "Could it really be that this deer is moving by itself?" ”

"Don't talk nonsense!" Qin Chunhua glanced at him. "Trust the science!" She added.

Tan Qiuyan smiled, she didn't want to cause panic: "I'm just curious, there are many kinds of animals in the mountains, and they usually avoid people, maybe in the past few years, the people in the small village have moved away, and they have become active." ”

"Boss, is there a wolf on this mountain?" Qin Chunhua opened the map of Tan Qiuyan's painting.

"Yes, but I haven't found it on this mountain near the village, so don't go there in the back mountain." She pointed to where she had drawn the cross.

Get up and take out a few chocolate soft cookies, put them on a bone china plate, and hand them for afternoon tea.

The spring rain was falling, and the sky was dark. The chill came in.

Close the door of the hall, open the fireplace, the heat comes out, this is specially designed, the appearance of the fireplace, the flame rises inside, it is not a real fire, it uses electricity, and the appearance can feel more warm than the air conditioner.

Turn on the lights, and the warm light pours down and spills on each other.

Qin Chunhua leaned back on the sofa and sighed comfortably.

At this moment, on the Dragon Bone Mountain, the stream has doubled, and the deer that were originally half submerged in the water have been completely submerged by the water.

As the rain washed away, the animals on the mountain took refuge. The soil is soft and the vegetation is stubbed.

In the B&B, Tan Qiuyan reported tonight's menu.

For He Yingying and Qin Chunhua, who love noodles, they naturally welcome with both hands.

Turning on the live video, she was busy, and the matter of blowing water returned to the guests.

She washed the greens, cut them, washed the oil, cut them into small pieces, and put them in a pot to boil. Wash the green onions, separate the white onions from the green onions, and remove the fine noodles. Slice one for red and one for green. The eggs are beaten and golden in color.

In the video, "a cook" she commented on the vegetables [Is this the green vegetables I usually eat?] How can it be so big? The color is also beautiful, is that why it is freshly picked? 】

"The quality of the vegetables grown by the boss's family looks very good~" He Yingying replied to the screen.

"The seeds are good, the soil is good, the water quality is good, and fresh picking is also a plus, and you will harvest such beautiful vegetables." She watched the video and smiled.

[If the old man doesn't have a mortgage, he also wants to try a trip that he can go......] Looking at the spring evening, a few young people under the warm light, a new nickname is "Loser".

Then the topic was distorted, and several people talked about mortgages.

Tan Qiuyan opened another stove, fried the green onions, the green onions changed color, and then put in the green onions, boiled the water in the induction cooker, and put in the noodles. Looking at the oil residue boiling situation, there is no chaos in a few steps, like flowing water.

Wait for the soft and hard scallion oil noodles to be served, and then sprinkle some sesame seeds, the aroma is overflowing, the green vegetables fried from the lard residue are turquoise with jade white, and another plate of golden egg crumble wrapped in green and red green peppers makes people appetize.

After stir-frying, the barley tea was brewed by hand.

A simple spring dinner would be fine.

After a mouthful of scallion oil noodles, He Yingying seemed to have returned to the water town in the south of the Yangtze River, eating scallion oil noodles made by A-Niang in the alley, at that time, the family was not as rich as it is now, the family talked and laughed, and A-Niang was still there at that time.

He quietly wiped away the tears from the corners of his eyes, which tasted exactly the same as when he was a child.

Qin Chunhua started with green vegetables, which were crisp in the entrance and had the unique fat and sweet glutinous texture of green vegetables when it was cold, and she was stunned for a while.

[Why did the little girl stop after taking a bite? The boss's craftsmanship is not good! A tourist's review.

"No, don't get me wrong, it's delicious!" Qin Chunhua suggested to Tan Qiuyan: "Boss, we should order more vegetables, and when we go back, we will ask for one." ”

After He Yingying heard it, he quickly put a chopstick and green vegetables into his mouth, and immediately felt that Qin Chunhua was definitely not exaggerating: "I want to make a reservation, I have many relatives!" He raised his free left hand.

Not only did they feel it, but Tan Qiuyan herself also felt this way, she found that the taste of the things grown in the courtyard was different from that of buying outside, not only the taste was good, but also the mood would be a little more comfortable after eating.

Especially the dishes that have been poured by the spiritual rain are not only beautiful in appearance, but also have a unique taste.

A few people chatted, time flew by, and after the live broadcast was turned off, several people sat in the living room, reading books, playing with mobile phones, and for a while, time was quiet.