Chapter 104: Hot Pot
Zhang Chi thought about it, a sheep is a flock of sheep is also a herd, Merika, this little girl, can come if she wants to, isn't it just a matter of more pairs of fast children?
Thinking about it like this, I comforted myself, and I felt much better.
“BOSS?” Cannon opened his mouth again.
"Anyone else coming?" Zhang Chi's heart tightened again.
Cannon asked, "Who's coming?" ”
"I think you seem to say someone is coming," Zhang Chi replied.
Cannon said: "No, I just want to ask if the head and hooves of the cow are still left?" ”
Zhang Chi wanted to say why he didn't keep it, but after thinking about it, he thought about it, or did he have time to fiddle with these things, if he stayed, it was likely to be like last time, throwing it to the uncle and aunt, the old couple had a good meal, and they had to take themselves with them when they ate at the end.
Thinking about it like this, Zhang Chi said: "Forget it, just feed the big cow and the second tiger."
"Okay, then I'm busy," Cannon said, turning around and going back to work.
Zhang Chi looked back at Ergou and found that it was still very focused licking the little black cat, so he turned his head and followed Cannon outside.
As soon as the beef was processed, Li Qiao and his family arrived with their children.
Zhang Chi rode out of the house to greet him.
"Wow! It's a big move."
Li Qiao drove the car to the side of the house, and as soon as he got out of the car, he saw Cannon slaughtering sheep.
"There are a lot of people who come this time, and there are still cows to slaughter," Zhang Chi said.
"There are so many people?" Li Qiao was a little surprised.
Zhang Chi said with a smile: "Of course, it is impossible to eat so many people with a cow, the rest can be eaten until Christmas, and when Christmas is over, I have to prepare to go back to my hometown."
"Returning home?" Li Qiao asked.
Well, Zhang Chi nodded: "I'm going back to my hometown for the New Year this year."
Li Qiao listened and said: "Hey, I also want to go back to my hometown for the New Year, but unfortunately the air tickets at this time are too expensive, and when our family goes back, most of the income will be spent on the road for more than half a year......."
At this time, Li Qin got out of the car: "Hey, I said don't talk to yourself, take the child down."
When Li Qiao heard this, he immediately turned his head and hugged his child out of the car.
"Daddy, Daddy, where's the bunny?"
Zhang Chi listened and said to the little guy: "Uncle there are no rabbits here."
As soon as he said this, the little guy immediately turned his head and climbed into the car: "I'm not here without the little rabbit, I want to go home?" ”
I can't do it anymore this time, and I don't know how to deal with the little guy.
Li Qin smiled when he saw this: "There are no rabbits in my uncle's house, but there are puppies, chickens, ducklings and ......."
After talking about four or five kinds of animals, the little guy didn't move now, holding the electric pedal with both hands, one leg still maintained the posture of climbing up, turned his little face and asked his mother Li Qin, "Really?" ”
"Really, what did I lie to you, my uncle's family really has these," Li Qin said.
With his mother's assurance, the little one came down again.
Li Qin saw it and said to Zhang Chi: "If you have nothing to do with Li Qiao and take the children to see the animals, I will help with the vegetables here, how busy do you say."
Zhang Chi heard this and immediately said, "No, how can I keep you busy."
This is quite false, isn't he looking forward to people coming over to work?
Li Qin smiled: "It's okay."
Zhang Chi naturally couldn't follow Li Qiao with the child, so he showed Li Qiao the location of the cowshed and asked Li Qiao to take the child over, while he stayed to work.
Not long after Li Qiao took the child to the cowshed, he came back, and when he came back, a few little guys also brought back a little goose.
Li Qin, who was busy choosing vegetables in the house, saw the child coming back with the goose, so he said, "Why did you bring this thing here, so that they don't follow the mother goose."
"The child finds it fun ......".
"It's not fun," he turned to the child and said, "Go, return the goose to the mother goose, if the mother goose can't find the child, she should be in a hurry."
"Can you not pay it back?" The child was a little reluctant.
Li Qin said: "Then if you want to lose your mother, will you be in a hurry?" If someone else doesn't give you back to your mother......
At this time, Zhang Chi happened to walk into the house, and he saw that the little guy was holding a yellow goose in his hand, so he said in surprise: "Where did the goose come from?" ”
"Your geese hatched, you don't know what your own geese hatch goose cubs?" Li Qiao said with a smile.
Zhang Chi said: "Oh, this kind of thing is in Cannon's hands, I usually don't worry about it."
Zhang Chi now has eggs to eat eggs and chickens to eat chickens, but generally speaking, he will not kill chickens, because there are too many things you have to do to kill chickens, and it is so simple to go out and buy one directly when you have this time.
"I Have a Catalogue of Ghosts and Gods"
Originally, I thought that there would be a flock of poultry at home, and I would kill one of them if I wanted to eat, and I would be able to eat the freshest immediately.
The idea is right.
But ignoring one of the biggest problems, that is, killing a chicken and a goose, he needs a lot of time, from preparing hot water, to plucking feathers, washing without one or two sentences and impossible.
For an hour or two, if you don't do anything good, you have to spend it on a chicken and a goose.
"You," Li Qiao shook his head.
"Go and put the goose back".
Zhang Chi said with a smile: "Don't put it back, wait for Uncle Hui to find you a pet and take the goose home, uncle lacks everything here is not short of goose."
The little guy originally listened to his mother's words, and thought about sending the little goose back to the mother goose, but now when he heard Zhang Chi say this, he immediately protected it in his hand again.
Li Qin smiled bitterly and said: "I have all these at home, but none of them have survived more than two weeks."
"That's the fate of this little goose," Zhang Chi laughed.
After speaking, he turned around and went into the house, looked for it, and found a cage for hamsters, which Zhang Chi used for a long time, as for where the hamsters inside went, this is a tragic story.
came out with a small cage and loaded the goose in the child's hand, and Zhang Chi continued to come out to work.
There are two ways to eat beef and mutton, one is thick slices, first marinate it slightly with materials, so that the meat has a bottom taste, and then it can be soaked in the pot.
There is also a kind of bottom taste, which is directly cut into meat rolls and put in the pot.
Whether it is thick or thin, the processing has to go through a freezing, not to mention the mutton rolls, everyone knows that fresh meat can not be cut, and cutting thick slices also has to go through this process, but one is frozen porcelain a little, and the other is slightly frozen into a little shape.
At this time, the meat in Zhang Chi's hometown has to be put in the refrigerator, but here, there is no need for a refrigerator at all, the outside is more than ten degrees below zero, what can't be frozen outside?
Zhang Chi's next thing is to take care of the internal organs, Li Qiao came to help at this time, the children have a lot of geese, so Li Qiao freed his hands to help Zhang Chi take care of the internal organs of the cattle and sheep.
After a busy day, it was time for lunch, so I had a simple meal and continued to work in the afternoon.
At about three o'clock, Merica rushed over and waited for the hot pot.
However, there was no hot pot at this time, so he was naturally arranged by Zhang Chi to do the work first.
By five o'clock, everything was almost ready, and the three tables in the room were propped up, each with an electric boiler on it.
At six o'clock, people came over one after another, and ten minutes later, all the people invited today arrived, which made Zhang Chi's room lively all of a sudden.
At this time, the happiest is estimated to be the children, a dozen or so children are now shouting, and the one who is playing outside the house is called happy.
Sometimes Zhang Chi is really envious of these children, because even if there is nothing, these children can find fun from a vacant lot.
Everyone arrived, and each family brought something according to etiquette, such as Miller's family brought a bottle of wine, Garcia's family brought their own pies, and the rest of the families brought their own dishes.
When they arrived here, everyone chatted for a while, and when the hot pot was about to open, Zhang Chi beckoned everyone to sit down around the table, and at the same time called the children who were playing outside back.
Plates of washed vegetables were brought out and placed on the table, as were portions of meat, and soon the three tables were full.
When the dish is served, before shabu-shabu, you have to adjust the dipping sauce.
Zhang Chi eats hot pot the easiest, a handful of shallots, a portion of sesame oil is fine, and nothing else is needed, this is Zhang Chi's way of eating, and now you can't just prepare this little thing for a treat.
So Zhang Chi has prepared more than a dozen kinds of sesame paste, beef sauce, soy sauce, balsamic vinegar and so on, in addition to these basics, there are five or six kinds of side dishes such as chopped peanuts and minced mustard.
Zhang Chi said the seasoning here, and it was automatically played by these foreigners.
These foreigners are really interesting, and they have to taste each one of them and think they taste good before they get it into the bowl. If it's such a slow and small material area, there must be a queue.
Zhang Chi's ingredients are simple, while Merika is even simpler, and she directly came to a little sesame paste, mixed a little shallot, and sat in her seat waiting to eat.
Waiting for a group of foreigners who have been busy in the material area for a long time to come back, Zhang Chi has already eaten his stomach quickly.
There is nothing to say about shabu-shabu or something, and it is no problem to eat this thing raw, these foreigners almost all deal with vegetables raw, so how long to shabu-shabu depends entirely on personal preference.
Naturally, the meat is not good, if it is not cooked and eaten, then it is still a wool, is it not good to hold the meat and gnaw it.
But this job is also simple, Zhang Chi said about the points of attention, such as what kind of meat is cooked when it is in the pot, what is called old, a few times, the big guy will know.
Zhang Chi originally thought that these people were just fresh for a while, but he really didn't expect this hot pot to make these people beautiful.
Storm and clouds!
All the dishes prepared by Zhang Chi were eaten, and more than 30 catties of meat alone were eaten, and he ate from seven o'clock to more than nine o'clock in the evening.