Chapter 132: Want to Eat Your Companion's Food?!

"Everyone, please let go, please let me ......"

When Jiang Guowei helped Yan Ming and them move the lo-mei and other ingredients together, he was slightly surprised when he saw the queue in front of the booth.

Wow~

So many people in line!

It seems that Boss Huang's food is also very popular at the food booth!

That's nice!

That's nice!

A touch of envy instantly jumped into Jiang Guowei's eyes, and he was also happy for Huang Tao in his heart.

Huang Tao saw it and thanked him: "Brother Jiang, you also came here to help me move things!" Thank you! ”

"I didn't mean it, I just happened to meet it, so I just took a hand by the way."

Jiang Guowei originally planned to come to the food festival to cheer Huang Tao, but when he just left the store, he saw Xu Hao and they were moving the marinated lo-mei and other ingredients to the small truck, and they were discussing who would escort them.

When he heard this, he volunteered to take the task and hitchhiked by the way.

"Brother Jiang, put these stainless steel barrels here first, and Sister Suqin will deal with them later." Huang Tao kept working on his hands, and his eyes signaled.

Jiang Guowei understands in seconds!

Complied.

Yan Ming and Xiao Ji also carried a bucket each.

Three of you, you once, I'll go once.

After a while, it was all done.

"Yan Ming, come, wipe the sweat......" Lin Yuhan took out a tissue, handed it to Yan Ming with gentle eyes, and asked him to wipe the sweat beads on his forehead.

Yan Ming smiled stupidly and took the tissue: "It's still my daughter-in-law who hurts me......"

Xiaoji, a single dog who was caught off guard and was fed a mouthful of dog food: "......"

"Yuhan, come over and take over my work, I have to put out the lo-mei......" Ding Suqin shouted as she picked up the stainless steel plate covered with plastic wrap and prepared to serve the lo-mei.

"Hey, okay......"

Lin Yuhan responded, and smiled gently at Yan Ming: "Then I'll go over and get busy first." ”

"Go ahead, pack and pay attention, don't burn yourself!"

Yan Ming remembered that she had scalded her hand by frying crab fried cakes for him a few days ago, and couldn't help but say a word of concern to him.

"Hmm~"

After she gave him a look of "you can rest assured", she walked to Ding Suqin's side and took over Ding Suqin's work: "Sister Suqin, you go get busy!" Leave it to me here! ”

Ding Suqin nodded, then handed the stainless steel plate to Yan Ming and Xiaoji on the side, and asked them to bring out the lo-mei together.

The lids of three stainless steel barrels were opened one after the other......

In a flash......

The rich aroma of halogen wafted out of the booth, drifting hundreds of meters downwind, and most of the food festival could be smelled.

Many diners at the food festival couldn't help but move the tip of their noses and sniff carefully.

This smell of lo-mei is really good!

At first, they subconsciously thought that this rich lo-mei fragrance was what new lo-mei was launched by the Xinglongji booth around the corner!

No wonder they think so!

After all, after everyone comes to the food festival, they will basically take a rough walk around to see what each booth sells.

And after shopping, there is only one Xinglongji booth, which specializes in lo-mei.

As for why I didn't expect it to be really delicious lo-mei at the booth, it was because when I was shopping, although I saw the signboard that was written, I didn't even see a shadow of lo-mei on the booth......

So!

They didn't think about the really delicious booth.

Many diners who like to eat lo-mei are full of mouth after smelling this rich lo-mei aroma.

I want to eat!

So, they all flocked to the booth of Xinglongji.

The chef and waiter of Xinglongji saw that so many customers had come at once, and they immediately felt that business came to the door.

The waiter hurriedly stepped forward and greeted warmly: "What do you want?" You can line up here to order food first. ”

Hearing this, diners lined up one after another.

It's just that after smelling the lo-mei produced by Xinglongji, I suddenly felt that the smell was very different from the lo-mei fragrance I had just smelled.

How to say it!

The smell of lo-mei is very domineering.

Straight into the throat.

Just smelling it makes people intoxicated and yearning.

And the lo-mei in front of this house, smelling, the fragrance is fragrant.

However, it is just a little more fragrant than the general lo-mei on the market.

"No, it's not the smell!"

The first customer in line, shook his head, and left.

Waiter:???

The customers in the back, after smelling it, all showed the same expression.

And then they all went away without any regret......

The chefs and waiters of Xinglongji looked at their departing backs, and they were all confused.

What's going on?

What doesn't smell right?

Why did these people just smell it a few times and then leave?

Could it be that they are all imitating "painting bread to satisfy hunger", thinking that in ancient times, there was "painting bread to satisfy hunger", and now there is "smelling incense to satisfy hunger"?

Is this a short video?

Don't you see the camera equipment?

They sniffed their noses in confusion, and they always felt that there was a good aroma of lo-lo in the air, which was more fragrant than the one they had smelled in the store.

What's going on here?

Could it be that the more the lo-mei is marinated, the more fragrant it is?

They didn't think much of it, after all, there were other customers to take care of in the store.

I didn't even notice that a really delicious restaurant not far away has a new lo-mei at the moment.

Huang Tao and his staff are busy entertaining guests.

All kinds of lo-mei come out.

The customers who were immediately queued up bought one after another.

Many of them are customers who were initially conquered by the nourishing fish soup.

After tasting roast duck and steamed pork ribs with glutinous rice one after another.

Although my stomach was almost full, and I couldn't eat it, I still couldn't give up and didn't want to leave.

The body is even more honest!

The moment I smelled the lo-mei, I couldn't help but order every lo-mei......

Try the rich color of braised chicken feet......

Wow!

The chicken feet were completely boiled, and with just a light bite, the bones and meat separated.

Not to mention the marinated taste, it is also particularly Q elastic tendons, and it is very fragrant and tender!

"It's delicious, this lo-mei is amazing, I'm going to buy some more and buy it home for my family to taste......"

"Tut-tut, this lo-mei is authentic...... It's definitely the best lo-mei I've ever tasted......"

The customers who have already got the marinade are gnawing on it with relish one by one, and they don't care about rubbing it when the marinade is stained on their faces.

I can't wait to grow eight stomachs on my own, so that I can stuff more delicious food.

The diners who went to Xinglong to remember the smell of the fragrance came following the fragrance and saw those customers munching on the lo-mei.

He sniffed the tip of his nose vigorously.

"That's right, that's the ......"

"That's right, that's where the smell comes from."

After determining the goal, they all came over and joined the long queue, queuing up to buy lo-mei.

This queue has inadvertently grown again.

It's only been a long time!

The queue of customers has never stopped, and the queue is getting longer and longer.

Huang Tao's explosive business made the chefs in the surrounding food booths crazy envious.

The chefs looked around.

How delicious is the food in his store?

Why do customers repurchase after tasting it, they are almost exhausted, and they are reluctant to leave, but they still want to buy.

And why is the lo-mei in his store so fragrant!

Many of the chefs in these food booths are the chefs with the highest culinary skills in major hotels and restaurants.

In the local chef world, they are also well-known.

And every food festival also participates.

Experienced!

Excellent cooking!

The food I made also gained a lot of repeat customers.

Many people who come to the food festival to taste the food are here for the food they make.

But the return rate of repeat customers is not as high as that of this unknown small restaurant!

An unknown small restaurant, the first time it is at a food festival, it can get so many diners' love.

The chefs around me couldn't help but wonder, how delicious is the food in this shop?

The Zhiwei Ji on Huang Tao's left was originally doing good business at the beginning of the morning.

But later, they gradually found that their business was not so good.

When many customers walk into this area, they are attracted by the delicious food at the booth.

There are so many people who don't even look at their sizzling abalone and sizzling fish......

The chef of Zhiweiji is a little curious, is the food next door so delicious?

"Xiaohu, come here, I'll tell you something."

He called his apprentice Xiaohu over and wanted Xiaohu to go next door to buy some food and come back to study and study.

He, who has been making food all his life, wants to see why the food next door is so attractive.

Xiaohu asked curiously, "Master, what's the matter?" ”

"You go next door and buy some lo-mei, fish soup and roast duck."

"Ah......h

Xiaohu was so surprised that his mouth opened wide enough to fit a duck egg.

Master, who has always been conceited and high-minded, actually wants to eat the food of his peers?!

Today's sun, I'm afraid it didn't come out of the west, right?

However, when Xiaohu was carrying the ingredients just now, he also noticed the booth next door.

The guests next door all stood aside and enjoyed their meal after getting their order.

Everyone's face showed a happy smile.

There are some exaggerated guests, and the moment they eat the food, they can't help but close their eyes and enjoy it!

Xiaohu is also a lover of food.

I've eaten a lot of delicious food because of my work, but I've never had such an intoxicating expression.

I haven't seen such a reaction from customers at any store.

From the faces of those guests, he knew that this kind of expression was not acted, but genuine.

It's just that what makes him wonder is that the things in this booth are really so delicious?

Now that the master has spoken, he naturally went to the next door to queue up to buy it.

Originally, due to the reasons of his peers, the chef of Zhiweiji wanted Xiaohu to go quietly, and not let the boss of the booth next door know that he was a person from Zhiweiji.

Who would have thought that his own apprentice would just hide it at all.

also directly wore the chef's uniform of Zhiweiji, and went to the queue.

The chef of Zhiweiji was a little crying and laughing.

Why did you take in such a stupid apprentice?!

I don't know how to compete with peers!

After waiting for a long time, Xiaohu carried the packing box and quickly returned to his booth.

Xiaohu smiled happily: "Master, what you want, I bought it back for you." ”

"Then everyone came over and tasted the stuff next door, why is it so delicious."

Chef Zhiwei Kee invited other chefs to come and taste one or two.

The chefs gathered around, each picked up a tachy spoon, and tasted it.

"Damn, this fish soup is really delicious, no wonder those customers want to drink another bowl after drinking one bowl."

"Wow! This roast duck is crispy on the outside and tender on the inside, fat but not greasy, and delicious very much, the key is this knife work, which is also a must~"

"Tut-tut, this lo-mei smells up close, it's just a hook! The gravy that runs down from the tear of this braised chicken thigh knows that the taste of this braised chicken thigh is absolutely delicious, and when you taste it, the aroma of the brine is deeply soaked into the chicken thigh, and the two are combined to complement each other. ”

Both Android and Apple are available. 】

Listening to these compliments from my subordinates is like saying it as if I don't want money.

Knowing the taste of the chef, I have mixed tastes in my heart.

He has been a chef in Zhiweiji for more than ten years, and he has never heard this group of subordinates have such a high opinion of him!

As soon as I took a bite of something from the booth next door, the reaction of these subordinates was so strong.

How embarrassing is this!

He didn't believe it, so he stuffed a mouthful of roast duck fiercely, and as soon as he chewed it, he was stunned.

The outside is crispy and fragrant, the inside is tender, the taste is mellow, and there is a special flavor of freshness......

Delicious!

It's delicious!

"You're right, this roast duck is really delicious......

Chef Zhiweiji and a group of subordinates rushed to pack the food in the box with emotion.

At last.

There was nothing left to eat.

Not even a drop of fish soup remained......

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