At about one o'clock, Huang Tao's booth stopped selling lo-mei and roast duck.

It's not that I don't want to sell.

It's sold out!

The new lo-mei is still marinated in the store; The new roast duck is still hanging and blowing in the store, waiting to be dried.

There is not much left of nourishing fish soup and steamed pork ribs with glutinous rice!

The customers queuing at the back, after learning the news, also expressed their understanding and said that they would go shopping first and come back to buy later.

As for Jiang Guowei and Jiangling's father and daughter, they both went back after moving the ingredients.

Before leaving, Huang Tao gave the two of them some new lo-mei, and expressed his gratitude.

At this time, seeing that the customers in line were almost scattered, Huang Tao simply took advantage of this free time to let a few employees rest for a while and have lunch by the way.

When you are full, you will have the strength to continue working in the afternoon!

Huang Tao smiled and asked, "For lunch, let's eat braised rice cakes with fish soup, steamed pork ribs with glutinous rice, and the two roast ducks I reserved, okay?" ”

"Yes!"

"I can't ask for it!"

The roast duck that could be sold for money, but the boss specially kept it for them, and there were fish soup and braised rice cakes that could not be bought with money, so they naturally happily agreed.

"As long as it's made of poop, I like to eat it......"

Xuanxuan's beautiful eyes are bent into crescent moons.

Anyway, in her mind, as long as it is made by her father, it is the most delicious in the world!

These words fell on Huang Tao's ears, and they were very pleasant to hear.

Hey, young!

I hope you will always like the food cooked by Dad, and Dad will cook for you very carefully......

He happily began to cook his lunch...... Fish soup rice cake!

Remove the lid of the stainless steel bucket containing the nourishing fish soup, scoop up the piping hot fish soup with a large spoon, and pour it into the pot.

Pour the sliced rice cake into the fish broth, add some mushrooms, and bring to a boil.

The rice cakes are boiled until soft and glutinous, and the mushrooms are cooked.

Add some small greens and blanch them.

Remove from heat.

Sprinkle with chopped green onions.

Remove from heat.

A pot of fragrant fish soup stewed rice cakes is done.

The steps are fairly simple.

The color and fragrance are complete, and the taste should be very good.

"Fish soup braised rice cake ......"

With Huang Tao's shout, a pot of hot and fragrant fish soup stewed rice cakes was served to the temporary folding table.

White rice cakes, brown mushrooms, green vegetables, and fish as thin as cicada wings, sprinkled with green green onions, make people have a great appetite to watch.

"It's so fragrant, it's so fragrant, Xuanxuan wants to eat it!"

Xuanxuan purred when she smelled her stomach, and a little greedily stretched out her little tongue and licked the corners of her lips.

"Okay, Dad will give you Sheng first."

Huang Tao looked at her as a "little gluttonous cat", couldn't help but smile, took the small bowl on the side, and served her a bowl first.

Xuanxuan saw that her father had put cakes in her bowl for many years, and there were few mushrooms, so the little guy immediately stopped doing it, pouted his little mouth, pointed to the mushrooms in the basin, and reminded: "Baba, I want mushrooms, more mushrooms, more mushrooms......"

The little one likes to eat all kinds of mushrooms, and now when she sees the mushrooms, she can't wait for all the mushrooms to come to her bowl.

Huang Tao naturally knew her preferences, and thought that he would give her more fungi when he was sheng, but he didn't expect the little guy to be in a hurry, so he responded with a smile: "Okay, Dad knows......"

As he spoke, he put a lot of mushrooms into her bowl.

"Thank you, Baba~"

Seeing this, the little guy smiled, took the little fast, and wanted to pick up the mushrooms in the bowl.

Lin Yuhan reminded softly: "Be careful of burning~"

Huang Tao smiled at the corner of his mouth, reached out and pulled out a few paper towels, folded them in half, and fanned them vigorously against the fish soup braised rice cakes, while gently stirring a few times with a spoon.

A large amount of hot gas was blown away in an instant.

The two points of local materials and meticulous as a needle made Lin Yuhan, Ding Suqin, Yan Ming, Xiaoji, and Huang Tao's parents all have the word "service" in capital letters.

"Boss, I don't support the wall, I'll serve you, you are definitely the No.1 in the daddy world, careful and thoughtful!"

Lin Yuhan gave a thumbs up in admiration, and thought in her heart that if she and Yan Ming got married and had children in the future, if Yan Ming took care of the children and could have half of the boss's skills, she would be satisfied.

As if he had a mental induction, Yan Ming reached out to hold Lin Yuhan's hand and whispered in her ear: "Don't worry, I will definitely be a good father in the future!" ”

Huang Tao ignored the little couple's farmer and me, and felt that the temperature was about the same, so he smiled and pushed the small bowl in front of Xuanxuan: "Xuanxuan, you taste it first, if it's still hot, then fan." ”

"Uh-huh~"

Xuanxuan picked up a fungus, carefully brought it to her mouth, and tested the temperature.

It didn't feel hot, so she put the whole fungus in her mouth and ate it.

The mushrooms are very fresh and tender, and the taste is smooth and smooth, and the fish soup is very flavorful and very fresh.

She narrowed her eyes, and Xiao Qiong's nose wrinkled: "It's not hot, it's delicious~"

"It's delicious, then you can eat more......"

Huang Tao had a gentle smile in his eyes, while wiping the remaining soup from the corner of her mouth with a napkin.

Then he picked up the big bowl on the side and filled a bowl for his parents.

Song Cailian and his wife felt sorry for their son who was tired all morning, and they both pushed their share in front of him: "Son, you eat first, we will serve it ourselves." ”

"I can't finish two bowls, so let's have one of them!"

Huang Tao couldn't refute the kindness of his parents, took a bowl, and said to several employees while eating: "Don't pestle all of you, move quickly!" It's not good when it's cold. ”

Everyone was also hungry, so they unceremoniously shared this large pot of fish soup and braised rice cakes.

Yan Ming also served a bowl to Lin Yuhan first, and intimately stirred her with a spoon to dissipate heat.

Well~

How to say it!

Looking at the intimate actions he did for her, it was as if there was a little sun in front of his chest, so warm that he couldn't do it, and he just felt that it didn't matter if he was tired, as long as the person in front of him was by his side.

In short, the feeling of being taken care of by a loved one, so happy......

Lin Yuhan ate the fish soup stewed rice cake handed over by Yan Ming, and always felt that in addition to being very fresh, it was also a little sweet.

Yan Ming will also gobble up this belated lunch.

Eat a rice cake, it's so fresh!

Here's a fungus, Bashi!

He found that the fish soup stewed rice cake cooked by Boss Huang was also very delicious!

At this time, everyone is immersed in the food, and only the end of the chewing is left.

attracted passers-by and stopped one after another.

Even the waiters at the booth next door were probed

There are also people who are greedy and can't help but come forward to ask.

When asked about the bowl of rice cakes they ate, was there any selling in the booth?

After learning that this was just a staff meal in the store and would not be sold to the outside world, one by one, I couldn't help but show a look of loss.

The waiters at the booth next door shed tears of envy and jealousy.

Take a look at the staff meals that people eat, the boss cooks them himself, the color and flavor are complete, and there is also a roast duck that is not cheap......

And what about them!

Staff meals are still in the "pig food" stage.

Generally, it is cheap dishes such as potatoes, baby greens, cabbage, cabbage, and tofu.

As for meat dishes, there are, but not much......

And the heavy responsibility of cooking staff meals is usually entrusted to one or two chefs who have just started cooking......

Can the food made from this be delicious?

It can only be said that it is fried and cannot be eaten......

Now after seeing the staff meal eaten by the really delicious employees, they just want to ask.

Boss, are you still hiring?

I'm signing up!

82 Chinese Net