The dry fried bell that had just come out of the pot went straight to the tip of everyone's nose with a burst of enthusiastic and burnt aroma after being fried.

It makes people feel fragrant and mouthful.

"Suck ~ It's so fragrant!"

"The smell of this made me almost dying, I felt itchy all over my body, like a thousand ants crawling on my bones."

"Ah...... No, I'm so hungry that I really want to put a piece on it immediately, relieve my cravings, and press the hungry worms in my stomach! ”

Lin Qiyu and several of his employees scratched their ears and cheeks with exaggerated expressions, but their inner feelings were indeed real.

】

This aroma is different from the rest of the dishes in the store.

It's an oily bean scent!

As he spoke, everyone was speechless and couldn't help but swallow their saliva.

Looking at the golden butter and bright color of the plate, the crunchy skin layer, and the dry fried bell that can smell the faint aroma of meat when you get closer, everyone is tormented in their hearts.

Under the illumination of the light, the color is more and more golden, and the meat filling is faintly visible.

This scene was extremely impactful, making the employees who were already hooked by the fragrance swallow their saliva, and their hearts almost collapsed.

The desire to eat is getting stronger.

And Lao Qin outside the kitchen, even through the glass baffle, can feel its crispy taste.

"It seems that I, old man, have a blessed mouth!"

He shook the folding fan with a happy face to relieve the restless cravings in his heart.

As soon as Huang Tao looked up, he saw the employees who stretched their necks and swallowed their saliva, and he said with a wry smile: "Okay, don't look at it, if you want to eat, take a plate and taste it." ”

As soon as these words came out.

There was a happy expression on everyone's faces, and they thanked again and again: "Thank you, boss, then we are welcome." ”

Huang Tao pointed to one of the slightly larger plates of dry-fried bells and said, "You're welcome, this plate was originally intended for you." ”

This plate is only more than 20 yuan, enough for everyone to eat three or four.

It's not enough, but it's enough to taste.

I heard that it was specially prepared for them, and the hearts of the employees were also very hot.

After all, this heart is precious.

If Huaxia has the Best Boss Award, then its own boss will definitely be on the list, and it will definitely rank first.

Huang Tao smiled at the corner of his mouth: "Eat, taste the taste first, and give me some advice by the way~"

Lin Qiyu rubbed his hands and said expectantly: "The boss made it, it must be delicious." ”

What a qualified cheer!

Huang Tao smiled: "Okay, don't be poor, eat yours!" ”

After speaking, he picked up another plate of dry fried bells, walked out of the kitchen, and came to Lao Qin's dining table.

He put the plate of dry-fried bells in his hand on the dining table, smiled and stretched out his hand to invite, "Old Qin, okay, you can taste it." ”

"I'm tired, Boss Huang."

Lao Qin hurriedly got up, arched his hand at Huang Tao, did not move quickly, but looked at Huang Tao, gave a thumbs up, and praised: "Boss Huang, your method of making this dry fried bell is very complete and authentic!" ”

Huang Tao smiled modestly: "Old Qin has won awards, compared to you, I still have a lot of shortcomings." ”

"Boss Huang, you are too modest, I am at your age, but I don't have the skills of yours!"

Lao Qin praised him sincerely.

To be honest, in this life, there are not many chefs who can convince him and praise Lao Qin.

And Huang Tao is one of them.

And it's still a young generation.

Lao Qin sighed in his heart that the future was terrifying, and the back waves pushed the front waves......

After the two exchanged pleasantries for a while, Lao Qin looked at the plate in front of him that was bright in color, delicious and delicious, and could faintly smell the smell of meat.

Ahhh

The saliva is going to be spicy!

At the same time that he felt that it was very attractive, the gluttonous worm in his stomach that had been suppressed by his efforts was ready to move again.

"Boss Huang, let's taste it together!"

He smiled and politely stretched out his hand to invite the other party, and after speaking, he was no longer reserved, so he directly picked up the fast seed in the fast nut tube, picked up a round and golden tofu skin roll, and dipped it in salt and pepper.

Put it in your mouth and bite it gently.

The coat, which was as thin as a cicada's wings, suddenly made a crisp sound of Kacha Kacha.

The crunchy crunching sound is so nice that it sounds like a "bell".

Very crispy!

The meat filling that comes out is tender and delicious.

The crispy tofu skin is amazing enough, but the juicy and delicious meat filling inside instantly elevates the taste of the tofu skin to a new level.

It's so delicious that you want to swallow it with your tongue.

If this is the next sip of wine, it will definitely be one of life's great pleasures!

Of course.

In the case of no wine to drink and dry food, Lao Qin also felt that it was really delicious.

I ate this dry fried bell in two bites.

He was still chewing in his mouth, so he stretched out and grabbed a piece, stuffed it into his mouth and continued to eat.

When he finished eating the second full piece of dry fried bell, Lao Qin felt unprecedented satisfaction.

The feelings of the employees who tasted it in the kitchen were no worse than his.

Lao Qin closed his eyes and savored it and said: "Golden and beautiful, crispy and delicious, the taste is amazing, and there is no feeling of being fried through it, the mouth is crispy and very good, the meat filling inside is very delicious, and the delicious is very ......."

"It's an irresistible scent!" Xu Hao had already eaten the third piece, and he finished the third piece before he commented with satisfaction.

Jiang Chao nodded vigorously in agreement and said, "Yes!" Who can resist? ”

Li Chengzhan and the expressions of the others were also very confused, intoxicated by the delicious taste of the dry-fried bell, and couldn't extricate themselves.

Even at this time, if someone gives them a slap in the face, they will think that it is fate that has given them a short period of pain.

They were intoxicated, but their movements were not slow at all, and after a while, a plate full of golden and shiny food had just been stacked on top of each other, and it was immediately sandwiched.

After eating, they were not idle, and immediately continued to devote themselves to the preparatory work.

Huang Tao also finished eating a piece of dry fried bell, and felt that the taste was very good, almost perfect.

But it's only close to perfect.

There is still a lot of room to play.

Of course, this still requires his accumulated experience to allow him to deal with the details more well.

He looked at Lao Qin, who was immersed in food, the corners of his mouth couldn't help but turn upward, listening to Lao Qin's evaluation, he felt that tasting it was actually a very meaningful thing.

How to say it!

He is also a layman, and he can't refuse this kind of professional praise.

He wondered, should he continue this pattern of tasting?

After all, such a professional taster is not easy to find.

But he didn't know

As long as he greets, the people who try the food can line up from the door of the store to the road.

"Old Qin, you eat slowly, I'll get busy first." Huang Tao saw that the time was not early, and it was time to prepare for the opening of the business for a while.

"Okay, Boss Huang, you're busy, don't care about me."

Lao Qin nodded, and after seeing Huang Tao leave, he continued to enjoy the food.

As for the group of chess friends and his best friend Lao Liu outside the door, he was completely forgotten outside the clouds.