After a while, a special aroma of tempeh mixed with the rich aroma of meat quietly wafted out of the steaming cabinet and permeated the entire back kitchen, making people smell and whet their appetite.

"Gollum...... Gurgling ......"

The first to smell the kitchen staff, the small temple that had just been filled, actually shouted coldly.

"It smells so good! I smell my Harada seeds, and they are about to come out. ”

"It's not just drooling...... My freshly fed stomach smells hungry......"

"Yes, yes, as long as our boss makes a move, it will definitely be full of incense! Just smell this smell, you know the taste of this steamed pork ribs with tempeh, you can't be wrong! ”

"That's of course, our boss made a move, when did it ever be unpalatable!"

"That's it, our boss will make a move, it must be delicious, I think it, this steamed pork ribs with tempeh will be like sweet and sour pork ribs and garlic pork ribs, which will be loved by new and old customers."

All of a sudden, the voices of the five kitchen employees resounded in the entire back kitchen, and Huang Tao's face couldn't help but be filled with a bright smile.

Seeing that the time was almost up, he opened the door of the steamer......

In a flash!

The water vapor gathered in the steamer spread out as the steamer door opened, and under the dense water vapor were four plates of steamed pork ribs with tempeh served in white porcelain plates and bowls.

This amount is a little too much, but if you want to eat it, you can enjoy it!

And Huang Tao also wants the staff in the store to help evaluate the taste of this dish, if it is good, it will be launched at noon.

After all, the preparation of this dish is quite simple, and the operation is quite easy.

But it's delicious!

It can also be adjusted slightly.

For example, when steaming, you can sprinkle some chopped peppers or fresh chili rings on top, so that the final product will have a spicy taste, which is easier to eat than the original flavor.

But in this way, you can't taste the deliciousness of the pork ribs and the aroma of tempeh.

So, following the best practices provided by the system, he did away with this step of chopping peppers or fresh pepper rings.

He took the cotton gloves and brought out the four plates of steamed pork ribs with tempeh in the steaming cabinet one by one and put them on the stove.

He took a handful of chopped green onions and sprinkled them on the four plates......

The green onions stuck to the snow-white and pink pork ribs.

Color, fragrance.

Huang Tao's Adam's apple couldn't help but roll slightly.

It's a bad taste!

He didn't have the habit of eating alone, so he greeted with a smile: "Come on, come on, the steamed pork ribs with tempeh are steamed, everyone come and try it!" ”

As soon as the words fell.

The employees, who had already been hungry, hurriedly put down the work in their hands and walked to Huang Tao's side in three steps and two steps.

In the white porcelain bowl, the steamed pork ribs are stacked in it, the black tempeh is mixed in it, the brown soup mixed with the gravy and sauce is soaked in the bottom layer of the porcelain plate, and the top is dotted with green onions, which is very "fresh" at a glance.

However, although it looks "fresh", along with this "fresh" appearance, there is also an indescribable aroma of garlic, pork ribs and meat mixed with tempeh, and there is an indescribable hook in the "freshness".

After picking up the pork ribs from the entrance of his own boss, the comfortable expression on his face can also be seen one or two.

The taste is absolutely wonderful!

The employees swallowed their saliva and didn't dare to look at it anymore, so they hurriedly went to get the chopsticks, raised the chopsticks and couldn't wait to go to the steamed pork ribs with tempeh.

Taste it.

The ribs are very tender and not greasy at all.

Chew it gently, and a burst of rich juice bursts in your mouth.

The umami of the meat and the aroma of the tempeh also bloom in the mouth, the pork ribs absorb the aroma of the tempeh, and the tempeh absorbs the meat aroma of the pork ribs.

And because all the cartilage is used, you don't need to think about spitting out the bones at all, and you can just chew and eat the meat with the bones.

It's not too cool!

"Delicious! It's wonderful. ”

"Wow, this tastes amazing."

"! A simple steamed pork rib with tempeh can be made so tender and smooth to remove the bones, crispy but not rotten, and chewed together with the cartilage, which is really exciting. ”

"That's right, that's right, a mouthful of stuffed into your mouth, a just right amount of fresh bean sauce and the tenderness of the ribs, blended into the mouth, and chewed together with the cartilage to make a crunching sound, particularly chewy, and very flavorful, it is really extremely satisfying at the same time, but also makes people feel particularly cool!"

Everyone praised and ate several pieces of pork ribs in a row, which was really fragrant!

What's even more rare is that even if you eat a few more pieces of this rib, you won't get tired at all.

At this time.

Lao Qin walked in with a folding fan, and said happily as he walked: "Boss Huang, are you tinkering with new dishes again?" How do I smell tempeh? ”

Hi~

I have to say, Lao Qin's nose is really smart!

Huang Tao once wondered if Lao Qin was squatting at the door of his store, otherwise how could he come in such a timely manner?

Huang Tao smiled and nodded: "I did try to make some steamed pork ribs with tempeh, Qin Lai, you came just in time, help me taste how it tastes!" ”

"I can't ask for it, I can't ask for it......"

As soon as Lao Qin folded the fan, he was happy like an old child, and immediately greeted him.

Li Chengzhan said with a smile and joked: "Uncle Qin, do you have radar on your nose?" Otherwise, why would you be the first to try a new dish in our store? This is not scientific! ”

"It's really unscientific! The place where you live now is a few hundred meters away from our store, and even if the smell of the store is very attractive, it can't drift that far! Besides, it's less than half past nine, and it's not yet business hours, so you came here so early, isn't it too early? Or is it that Uncle Qin, you have been squatting near the entrance of our store? ”

Lao Qin: "......"

What a nonsense to tell the truth!

Ay!

Because Huang Tao's new store doesn't make breakfast, Lao Qin hasn't been able to enjoy a breakfast that satisfies his appetite and makes him feel happy at the same time.

Just like this morning, he bought two meat buns and a cup of soy milk at a nearby breakfast shop, but the taste is average, and it can't be compared with the fried buns made by Huang Tao at all, and even inferior to Xu Hao's cooking!

Such a breakfast is like chewing wax for Lao Qin!

So.

He wanted to come to Huang Tao's side, smell the lo-mei fragrance in the store, and get rid of the remaining buns.

Unexpectedly, as soon as he came over, he smelled a different fragrance wafting from the store, and he immediately realized that it was Huang Tao who made a new dish in the store.

He smiled awkwardly but politely and replied, "What radar?" Do I need a radar in my nose? I just happened to be walking around the neighborhood and smelled the fragrance wafting from the store, so I smelled the fragrance and came in. ”

"I can only say that my luck is too good, every time I appear, I can eat new dishes."

As he spoke, Lao Qin sandwiched a piece of pork ribs, and he could immediately feel the tenderness and smoothness of the ribs from the chopsticks.

Just one bite.

Both the meat and cartilage are easily separated, and the taste is delicate, smooth and not old.

It won't be dry.

The broth is wrapped in the meat.

This mouthful, like biting the feeling of filling the soup bag, the delicious soup bursts out instantly, and it is like being punctured one by one, and the mouth is full of fragrance!

The soft pork ribs, the flavor of tempeh, is not the rich taste of sweet and sour pork ribs or garlic pork ribs, but light and delicious.

After eating all the ribs, Lao Qin still felt that the aftertaste was endless, so he couldn't help but take another piece and taste it carefully.

Looking at Lao Qin's expression, Huang Tao knew that this wave was new and stable!

"I can't fault this delicacy at all."

Lao Qin asked with a smile: "Boss Huang, may I ask when will this steamed pork ribs with tempeh be new, will it be served at noon today?" ”

Huang Tao replied with a smile: "That's right, it will be sold at noon in a while." ”

Since everyone thinks it is delicious and the ingredients are prepared, it is natural to strike while the iron is hot.

"That's great!"

Lao Qin's eyes lit up.

It's almost ten o'clock now.

Doesn't it mean that in another hour or so, you will be able to eat another serving?

Lao Qin didn't leave, he just sat in the store, waiting for the moment when Huang Tao's lunch market opened.

(End of chapter)