Braised meat in potpourri wine
Wu Guoliang's return made Yu Jian overjoyed, but he still couldn't help but worry about his body.
"Don't go back to the cottage in the suburbs, you live here." Yu Jianguo said.
Wu Guoliang took a mouthful of noodles, took another bite of side dishes and swallowed his stomach, kicked the rhubarb that was rubbing crookedly at his feet, and shook his head.
"No, no, my little courtyard is indevoid." He said.
Yu Jianping sneered, quite disdainful: "What do you have in that yard? I don't know, I think you're hiding in the golden house...... I said that you are so old, and you picked an organ without saying a word, and it is trendy enough......" Although it is a complaint, the distress and concern are self-evident.
Wu Guoliang smiled and didn't answer.
Every time this topic is discussed, he has to be educated, and it is the Yu family who bombards him up and down in turn, from Grandma Yu to Yu Yuan, all of whom look at him dissatisfiedly with the Yu family's unique big round eyes.
Look at him...... It's a bit cowardly.
"So, didn't Uncle Jianping say that he was going to move nearby? Uncle Wu, you live with us first, and then move in after Uncle Jianping's house is found, he is in the restaurant on weekdays, aren't you also the same as a person? Besides, when we are together, we can take care of each other, right?" Yu Jian opened his mouth and proposed a solution that could be solved by both parties, seeing that Wu Guoliang was still a little hesitant, and pointed at Rhubarb with a smile, "Rhubarb has a feeling for living here, and he is reluctant to leave, isn't it, Rhubarb?"
When the big yellow dog heard his name called, he looked up at everyone ignorantly, and whispered a "whimper", which was an answer.
Yu Yuan crossed his feet and said, "I also have feelings for Rhubarb!"
Half-pushed, half-pushed, half-settled.
Towards the end of the year, there happened to be a family in the alley who was going to move back to his hometown, Yu Jianping saw the opportunity to quickly sign the contract, and took the family to rearrange it well. Looking at the new home with bright windows, I sighed a little: "Looking at the high-rise buildings, I miss the days in the countryside."
Yu Jianguo glanced at him: "Pull it down, you can."
On the first day of moving to the new house, we welcomed unexpected guests.
"Excuse me...... Does Wu Guoliang live here?" There was a knock on the door, and someone asked.
In the courtyard, Yu Jianzheng and Wu Guoliang were talking about the experience of the game, when they suddenly heard a knock on the door, and they were both a little surprised.
The big yellow dog walked like a fly, rushed over first, and yelled at the door.
Then I heard someone outside muttering, "Is it a mistake?"
Yu Jian felt that this voice was a little familiar, and after thinking about it carefully, she was happy, it was Zhang Hua, and hurriedly ran to open the door.
Zhang Hua walked around the alley for a long time with a large bag of gifts, but in vain he was a native of the capital, and he was still dazzled by the curvy alley.
"Master Zhang, it's really you!" Just as he was about to turn away, a crack in the door sliced open, and a hairy head poked out, and a crisp voice called him.
Zhang Hua cried with joy and nodded again and again: "It's me, it's me!"
If he continues to look for it, he is really going crazy......
……
In the small courtyard, Wu Guoliang and Zhang Hua stood facing each other. Yu Jian secretly glanced twice, tiptoed to the back room, and by the way, took away the rhubarb that was still relying on it and refused to move.
Rhubarb glared at her dissatisfied, his eyes full of complaints: "Fish-lipped human, why are you pulling me away?" I'm going to protect my master!
Yu Jian stroked its brain, "shh You are obedient and make you something to eat."
Rhubarb's ears moved, and he instantly helped himself down, lying quietly at the door, closing his eyes pretending to sleep, but the right earphone on the virtual side listened sensitively to the movement outside.
Yu Jian felt more and more that this yellow dog was really going to become a refinement, and the communication was completely barrier-free, and when she saw the two people outside breaking the silence and starting to talk, she smiled and walked to the kitchen.
"Brother Liang." Zhang Hua shouted obscurely, his eyes burned, and as soon as his emotions came up, the middle-aged man with five big and three thick people cried.
Wu Guoliang sighed and walked on
Qian hugged his shoulders and gave him a hug: "Okay, cry what, I'm not dead yet!"
As soon as these words came out, Zhang Hua howled louder, choked up and said, "You have not heard from you for so many years, I really thought you were ......."
"I said don't cry!" Wu Guoliang patted him on the back helplessly, just like when he was a child, comforting the frustrated teenager.
After crying for a while, Zhang Hua finally calmed down, and looked at Wu Guoliang carefully, his hair was almost white, his face was not good, and there was a hint of illness in his paleness, Zhang Hua was anxious again: "Are you sick?"
"It's not a big deal, just rest for a while." I don't want to talk more about donating my kidney.
Between the chatter, the two sat in the small courtyard and relived the first half of their lives, Zhang Hua couldn't help but sigh: "If you don't have that accident, where can you get our people's turn."
Wu Guoliang thought about it: "Old, the world in the future will be young people......
A strange aroma wafted out of the crack in the door of the inner room and into the tip of his nose.
Wu Guoliang sniffed, frowned, sniffed again, and smiled: "Braised meat with a hundred flowers of wine!"
got up suddenly, and pulled up Zhang Hua, who was still stunned: "Let's go, please drink wine and eat meat!"
Since returning from the competition, Yu Jian has devoted himself to studying the major cuisines of China, such as the sweetness of the south of the Yangtze River, the freshness of Yangyue, the spicy taste of Sichuan and Hunan provinces, and the saltiness of northern Anhui.
This braised meat with Baihua wine is a traditional famous dish in the south of the Yangtze River. Born thousands of years ago, Baihua Liquor is made with glutinous rice, fine barley koji and nearly 100 kinds of wildflowers, which is sour, sweet, sweet, spicy and mellow. This is a Jiangnan specialty she bought, and as soon as she came back, she was dried up by a few alcoholic men in the family for several bottles, and she didn't dare to take out the rest, Yu Jianguo coaxed her for a long time, but she didn't let go.
After washing and scraping the pork ribs, absorb the water, insert the meat pieces with a fork, the skin side down, and roast them in an open flame until the skin is browned. Then soak in warm water to soften, scrape off the scorched stain and rinse. The trimmed meat is cut into evenly sized cubes, and the skin is covered with a reed-shaped knife.
In the large casserole, Yu Jian had already put a bamboo grate, put onions and ginger, and then drained the meat pieces into the pot with the skin facing up, poured with Baihua wine, sugar and refined salt, and boiled over a hot fire.
Wait until the wine has evaporated, pour in water and soy sauce, and simmer over low heat.
Rhubarb didn't know when he moved his position to the kitchen door, and sat quietly upright, his dark eyes staring at the girl who was cooking seriously.
As soon as Yu Jian turned around, she was startled by it, and then took out the piece of meat that was specially reserved for it from the pot: "I'll give it to you when it's cold—"
"What is there to give it something to eat?" Wu Guoliang raised his voice and asked, "If you eat it again, you will be so fat that you can't walk!"
Rhubarb turned his head and looked at each other angrily, revealing a white fangs under his slightly lifted mouth: You are fat! You just can't get used to seeing Ah Jian feed me! Look at your jealous face! You're supposed to be alone in the country!
A series of accusations spread out from its eye expression, Wu Guoliang smiled, hugged his chest and looked down coldly, and said arrogantly, "What's the matter, not convinced? If you're not convinced, bite me!"
Yu Jian opened the door, looked at the state of one person and one dog continuing to see, and pursed her lips and laughed.
"Uncle Wu, Master Zhang, wash your hands and eat!"