The milky white sauce envelops each grain of rice, and the fleshy clams and crisp bow shrimp are stacked on top, and the rich salty flavor from the ocean evaporates with the continuous heat.

"How's it going, Donald?" Huang Mao shook his legs, and his eyes were wanton.

The grain rice soaked up the broth, and there was a fresh compound flavor in the deliciousness, which burst out with the heat on the tip of the tongue as soon as it entered the lips and teeth. When you bite into it, the clam meat is elastic, the shrimp meat is sweet, and there is a slight spicy taste, which makes people have an appetite.

Tang Yuan tasted it, put down the spoon in his hand, and said lightly, "Not bad."

Huang Mao was stimulated by his slightly cold movements, and couldn't believe it: "Isn't it delicious?" With his understanding of Tang Yuan, he said "not bad", it was really just good.

With a strange scream, he snatched the spoon from Tang Yuan's hand with his own hands, and took a big bite fiercely, it was moderately salty, and the broth contained a strong marine flavor, which was perfectly blended with shells and shrimp.

Doesn't make sense?

He stared at Tang Yuan with a frown.

"The rice wasn't cooked." Tang Yuan pointed out.

No way!

Huang Mao dug a spoonful again, the surface is soft and glutinous, and the center is chewy, no problem.

He continued to stare at Tang Yuan.

How do you describe him? Tang Yuan felt that he was also helpless, so he had to make a new one according to the same ratio by himself, but he changed the steps slightly when the rice grains were cooked. He added the broth directly to the water in which he boiled the rice, and during the last juice harvesting, it was shallow and shallow for three more minutes.

"Look what's the difference." Tang Yuan handed the plate to him.

A fresh aroma came into the nose, not domineering and rich, but as long as flowing water, it occupied all the areas in the brain between exhalation and inhalation. Huang Mao couldn't help scooping up a spoonful, and the rice grains were like pearls just taken out of the belly of the giant clam under the illumination of the light, with a faint luster, attracting people to pick them.

Closed his eyes and stuffed it into his mouth, and in an instant he was stunned.

The rice grains are mixed with the fragrance of seafood, and they explode in the mouth, and when you chew them, the sweetness in the grains turns into juice, and then you chew them, as if you feel the rice grains starting from seedlings until they mature.

He immediately understood.

The so-called layering is not simply split, but perfectly integrated.

High, really high!

He swallowed the paella in his mouth and wailed at Tang Yuan, "What should I do? I feel like the gap between me and you has widened again......

When I returned to China this time, I can't say it well, it's a yellow-haired and dead-skinned face. He is not a technical worker, and he was originally only responsible for the final test link in the research team, and by the way, he used experience technology to cook working meals for everyone. Now that the machine has been developed, he is instantly idle. Hearing that Tang Yuan was going to return to China for the New Year, he packed himself up first and followed him closely.

Tang Yuan was amused by him, with a hint of a smile in his dark eyes, and said, "Since you are here, you can show some real skills, Lan Tingxuan will rely on you for the next few days!" They are Western restaurants, and they are still open for the New Year.

Ready-made day work, no need for nothing.

After comforting the depressed Yang Jianxin, Tang Yuan stepped into the back alley.

In the kitchen of the Yu family's restaurant, the sound of frying and stir-frying with smoke and fire has already sounded, and "Zrazla" has touched people's heartstrings. He listened to it for a while, and this familiar sound made him feel like a world away.

In a flash, it has been several months since I left the capital.

"Uncle Jianping, you go ......" There was a faint sound of a girl's small call, accompanied by the "bang" sound of ingredients sliding into the oil pot. Tang Yuan listened carefully, but he didn't hear what the second half of the sentence said.

In a trance, the door was suddenly opened.

The slightest heat, accompanied by the smell of unknown sauces and spices, surrounded him.

The hand holding the box tightened unconsciously.

Yu Jianping looked at the person who suddenly appeared in front of him in a daze.

The angular face, a pair of phoenix eyes with an exotic blue luster, and the slightly pursed corners of the lips revealed the overwhelm and harmony at the moment

…… Flustered.

Yu Jianping instantly felt as if his body was being blown by the breeze, and he was struck alive. I shook my head and looked at it again, and the person I really missed appeared.

He was overjoyed, and he didn't care about the cigarette case in his hand, he dropped it on the ground at will, and rushed forward to give a big hug: "Good boy, you're finally back!" pushed him away and looked at it carefully, and continued to hug him, "If you lose a little weight, I'll say that you don't support people abroad!"

Tang Yuan smiled, "Yes, I miss Uncle Jianping's kueh noodles."

Yu Jianping grabbed him and led him directly to the back kitchen: "Let's go, Uncle Jianping will make it for you, the old rule, add beef and goose balls to you, and pour a spoonful of secret sauce on you......

……

The bowl in Yu Jian's hand was placed on the table, the strength was neither heavy nor light, and a clear crisp sound expressed the infinite anger in his heart.

The second time.

Without saying a word of greeting for the second time, he rashly appeared in front of her.

"Your beef kueh, use it slowly!" He spit out a sentence and turned around and left.

Tang Yuan took her hand.

The little girl's palms are warm, not greasy like ordinary chefs, and they are very refreshing. The girl's skin's peculiar smoothness wandered around his fingertips, and he gently scratched Yu Jian's palm.

Yu Jian's fingers retracted, and she wanted to shake him off.

Tang Yuan admitted his mistake first: "My mistake, my mistake."

The attitude of admitting mistakes is good, but resolutely not correcting.

Yu Jian glanced at him with his residual light, couldn't pull his hand, and simply turned around to face him. She wanted to see what this man wanted to do.

Tang Yuan scratched her palm again, let go of her before she exploded, a smile rippled between his lips, pointed to the chair opposite, and said, "Sit, I have something to tell you."

Sit down, she's a kitten or a puppy!

Yu Jian complained in her heart and kicked the corner of the table: "If you have something to say, I'm still busy."

Tang Yuan stood up, directly pressed her shoulder, and let her sit opposite, then continued to return to his position, and took out chopsticks and spoons from the corner drawer.

I took a deep breath and felt the familiar aroma, and then I began to taste it slowly, the vermicelli melts in my mouth, the beef is soft and fragrant, and the meatballs are crisp and crisp, which is very delicious.

He felt the extreme enjoyment between his lips and teeth, took a sip of hot soup, and met the little girl's gaze.

Smiling slowly, he said, "I brought you a gift."

Yu Jian got up with a "hoof", and there was a screeching sound as the chair moved. She said expressionlessly, "I don't want to. It just so happens that you are back, then Lan Tingxuan will still hand it back to you, you can handle anything by yourself, and you don't have to come to me again."

It's this set again.

Do you give a stick and then a piece of candy?

In the end, he Tang Yuan still regarded her Yu Jian as an ordinary woman outside, thinking that if she gave a little benefit casually, she would be able to treat him with liver and brain?

Stinky man!