Chapter Twenty-Six: No Name

Qian Lotus looked at the white thing in the bowl and asked Su Lanxi: "Mother, what is this." It smells sweet and a little fragrant. ”

"This is called white fungus soup, and it is a good thing that can only be eaten by dignitaries."

When Qian Hehua heard that it was a good thing that only dignitaries and nobles could eat, she hurriedly said: "Mother, such a good thing, you can eat it." ”

"Hey, there are still in the pot, my mother has two, there are enough in the pot for my mother to eat, you can eat it quickly."

Listening to Su Lanxi's advice, Qian Lotus took the bowl and ate it.

Scoop a spoonful of white fungus soup and take a bite.

Well~, the soft and smooth taste, a fresh fragrance in the mouth, scooping a spoonful of white fungus is even more sweet and delicious, and the delicious can't stop.

"Mother, this is too delicious."

"If you like it, if you have it later, my mother will make it for you."

"Thank you, mother."

"What's the thank you for this, you give birth to my Lao Ning family, Lao Ning's family is farming, there are no good things, and my mother-in-law should be good to you."

Maybe pregnant women are very emotional. I couldn't help but blush after I said something.

After Qian Lotus finished eating, Su Lanxi took the bowl out.

called Zhao Xiaohua to eat with her.

Zhao Xiaohua looked at the white things in the pot and asked Su Lanxi: "Mother, what is this, it's white, with a hint of sweetness." ”

"This is white fungus soup, which grows in a mushroom field, just two of them, I made them all, and the lotus flowers have been eaten.

These are the two of us. ”

"These things, mother, you can eat them, I don't have to eat them."

This stupid girl, who has delicious food, only thinks about her mother-in-law and men, and she doesn't think about herself.

Anyway, she has something delicious, so she must be the first to eat first, and then divide the rest.

"Hey, you can eat this thing, there are so many, my mother can't finish it alone, won't it be a waste if it pours it?"

Zhao Xiaohua thought about it too, so she ate it.

A few days later, in the afternoon, someone came to harvest the mushrooms.

Wang Huahua's ability to do things is good, and she cut a lot of mushrooms in a few days.

The rest was cut by their family while they were not working, and they hurried to catch up with a thousand catties.

Xiao Er drove a car to pull mushrooms, and the people on the side of the road had never seen so many cars coming to the village.

They all said, "Why did this car come so much?" ”

"Look where this car goes."

"I saw that I was going to the end of the village, and there was no place for Su Lanhua's family."

"Why did you say there were so many cars at her house, what happened?"

A woman with a cloth on her head held a cloth to her clothes and said, "I haven't heard of anything." ”

"If there's something going on, as long as it's not too much, let's help too."

"Yes, although our farmers are poor, our hearts are good."

"Then why don't you go to Sister Su and ask what is going on, let's help a little."

"I think it's okay, it's not easy for Sister Su, she died early, and she grew up with three children alone.

If only someone else had run away earlier. ”

"Who's to say it's not. I'll go see Sister Su later. ”

"I'll go too."

"Then I'll go too."

……

A group of enthusiastic women want to see Sulanxi, a toiling woman who has worked hard for half her life.

The car stopped at the door of Su's house.

Xiaoyu saw a car parked at the door and went to call grandma.

"Grandma, there's a big cart coming."

As soon as Su Lanxi heard that a car was coming, he went out to take a look.

"Auntie, it's me, I'm here to harvest mushrooms."

Su Lanxi saw that it was Xiao Er, and immediately walked over: "It's you, it's hard work, come in and drink a bowl of water." ”

Xiao Er smiled and said, "No, we still have something to do, we need to go back quickly, so Auntie will take us to get mushrooms." ”

Su Lanxi looked at the man behind Xiao Er and didn't say anything, and took them to collect mushrooms.

After the car brought by the shopkeeper was full, he said goodbye to Su Lanxi.

"Auntie, let's go back first."

Su Lanxi sent them and said, "Hey, be careful on the road. ”

"Got it."

After harvesting the mushrooms, Xiao Er went back.

Su Lanxi lived a peaceful life, and she made mushroom sauce again.

So many shiitake mushrooms can't be sold, they have to be made into something else.

Su Lanxi began to study mushroom sauce.

To say that this mushroom sauce is something she often ate in college, but at that time, because she ate it too fiercely, she became angry, which made her uncomfortable.

First of all, the soaked shiitake mushrooms should be washed before soaking. Don't pour out the soaked water, use it later.

Strain the water soaked in the mushrooms and set aside.

Then prepare the ingredients to be used, in order of light soy sauce, dark soy sauce, sugar, minced garlic, minced ginger, coarse chili flakes, fine chili powder, peanuts, tempeh, shallots, and sesame seeds.

Then process the shiitake mushrooms, first separate the mushroom umbrella from the stem, then cut the shiitake mushroom umbrella half into dices, half into minced pieces, and the shiitake mushrooms into dices.

After the preparation is done, the chili peppers are processed in the same way as they are made with oil, and the two chili noodles are poured together with boiling oil.

To fry peanuts, be sure to put them in the pan with cold oil, and when the oil is good, the peanuts are also fried, and then break the peanuts a little.

Add the oil, and when the oil is boiled, add the minced garlic and ginger and stir-fry until it is slightly golden brown.

Add the diced mushroom umbrella and mushroom stalks, then add the tempeh and stir-fry for a while, about 3 to 5 minutes.

Add minced shiitake mushrooms and stir-fry for about 1 minute.

Put in the prepared shiitake mushroom water, put a large bowl in it, and cook it for 10 minutes over medium heat.

Add soy sauce, dark soy sauce and sugar.

Be careful, be sure not to put salt, because soy sauce and tempeh are salty, taste it, and if it is light, you can put some light soy sauce.

Add some sesame seeds and shallots and you're done.

If you don't like to eat green onions, you don't put green onions.

Turn the heat to low and add the cooked chili, chopped peanuts and sesame seeds, the chili peppers can be added according to your taste.

Since then, a portion of shiitake mushroom sauce has been prepared.

"Stained, why is this mushroom sauce so difficult to make, I have made a few bad servings, either the taste is wrong, or the fire is fierce, and the vegetable paste is broken."

The blue board floated next to him and said, "Host, everything is difficult at the beginning, let's make a few more copies, and besides, no matter how good or bad this material is, there will be money to get it."

How wonderful. ”

"Hmph, I can't make my own taste, and I don't know how much I can sell for it."

"Let's take our time, it's so long, we can't do it in a day or two, we should study it in ten days and half a month, don't rush."

Besides, life is so long, you still have decades to live.

There are sons and grandchildren at home, and if you fall, what will they do?

And your second daughter-in-law's stomach is well taken care of, don't worry about her accident, at most we will freeze in winter.

Thinking about it this way, you don't have to rush to make shiitake mushroom sauce.

Crackling, crackling......"

Su Lanxi was speechless for a while when he heard this: What is this system doing, if you can say this, your ears can't stand it.

"Stop, stop, I'll take my time. Please, don't say it.

What are you going to do, that's what you can say. ”