"Yes! My stomach is still holding up! ”

……

Su Lanxi asked for leave from her master, so the two children could go to the academy tomorrow.

The next day, Su Lanxi took a bunch of vegetables, meat or something to give to the dean.

"Grandma Qingran, take all these things back.

The people of the academy are not allowed to take the students' things privately, and if no one finds out, what can I do with the dean? ”

Su Lanxi persuaded him: "Dean, as the saying goes, one day is a teacher, and one life is a father."

Yesterday, because of the house, my family held a running water banquet, and I couldn't invite you over to eat, so I couldn't go.

It's like you've been to a feast.

Just take it, it's just a little bit of food, and it's not a valuable thing.

Just take it.

Besides, my family lives so far away, and I can't stand my old body and bones anymore if I take these things and travel for a long time!

Can you bear to look at me, an old woman, tired of hard work? ”

Looking at Su Lanxi's pitiful appearance, the dean couldn't bear it.

I reluctantly accepted the dish.

It's a big deal, he would just find more books about the exam for Ning Qingran and Ning Yanming to compensate them.

After leaving the academy gate, Su Lanxi went to the ceramic shop and took his own things.

She poured the water into the bottle, then poured it and twisted the cap.

Hmm~, if it doesn't leak, that's good.

"Guest, you see that these things are all right.

Are you still satisfied? ”

"Well, I'm satisfied, well done."

The boss was also very happy when he heard that Su Lanxi was satisfied with the bottle he made.

Then he said to Su Lanxi: "Guest officer, I don't know if you can sell me this drawing of making bottles."

Rest assured, the price is reasonable. ”

Su Lanxi looked at the boss and said, "Do you want drawings?" ”

"Yes! Any questions? ”

"Of course it's no problem, ten taels, can you accept it?

If you can accept it, I will sell it to you. ”

The boss smiled and said, "Yes, yes, thank you for being objective." ”

"Don't thank me, we're just trading for money.

Alright, you can pack these bottles and put them in my car. ”

The boss said politely: "Okay, I'll go and pack the bottle now." ”

After taking the bottle, Su Lanxi went to the blacksmith shop again, and her pot.

After the two things were done, Su Lanxi went to the flower shop to buy some seasonal flowers.

Everything was piled on top of each other, filling the little mule cart.

Then she went to the place where the beef was sold and bought the rumen part of the cow.

When I went to sell this part of the things, people still looked at Su Lanxi curiously, it stands to reason that everyone comes to buy cattle to buy meat, who will buy organs, or organs that can't be eaten.

But if people want to buy it, they can't forcibly stop them.

In the end, Su Lanxi bought five catties of beef and rumen and went back.

When she went back, Zhao Xiaohua looked at such a big rumen, and asked Su Lanxi: "Mother, why are you buying this thing, it smells so smelly, and you can't eat it, why do you spend that unjust money?" ”

Su Lanxi explained to her daughter-in-law: "Hey, what is it called unjust money?

Don't you know your mother's craft? Everything that can be bought back is edible.

Look at my mother to make you a good thing today.

Xiaoxue is here, help grandma and let you learn a new dish. ”

Ning Xueluo listened to Su Lanxi's words, and ran to Su Lanxi's side.

She first cut open the rumen, took out all the contents and put them in the basin.

Ning Xueluo smelled the smell, and her little face wrinkled.

"Grandma, it stinks! Is this thing really edible? ”

Su Lanxi said while busy working: "Yes, of course I can, see grandma do it for you."

You're all eating it.

This is a hairy belly, but you can't throw it away, keep it for the night. ”

After dealing with the cow deflated.

Su Lanxi went to prepare beef again.

First, wash and slice the beef and beef offal, marinate 10 grams of oil seeds, mountain naphthalene, Sichuan pepper powder, and 5 grams of rice wine for later use, add water to boil the beef and add 5 grams of oil seeds, mix well to form a deflated soup; Put oil on the net pot on the fire, burn until the oil temperature is fifty percent, put the beef and beef offal and fry together, fry the water dry, fry 10 grams of rice wine and chili noodles well, put in the deflated soup, add salt, monosodium glutamate, ginger slices, green onions, coriander and other seasonings out of the pot.

A soup is it.

Oh, the color is green, and it looks like it has no appetite at all, so it smells better.

At lunchtime, Su Lanxi tried his best to persuade them to drink some cow deflated soup, but they didn't seem to like it very much.

Let them drink soup, it will be like asking for their lives, a face of resistance.

In the end, Su Lanxi was given a face, and everyone drank a little.

It seems that this family doesn't want to have cow deflated soup in the future, it's too terrible, just drink this kind of thing once, but unfortunately drink it every day!

In the evening, the big guy gathered around the table, looking at the table of lettuce and the steaming pot in the middle of the table.

Jinbao pointed to the pot and asked, "Grandma, what is this?"

Why isn't today's dinner cooked? ”

"Grandma! Teach you a new way to eat today.

This method is called hot pot. ”

Hearing the word hot pot, everyone muttered in their mouths: hot pot, what is that?

"Where's the hot pot! It is to put lettuce in a boiling pot and cook it, and when the weather is cold, it is better to eat a hot pot than anything else.

Come, grandma will teach you the recipe for eating hot pot.

The meat is served in the soup first, and the seafood and vegetables are in the middle.

The blood powder is easy to mix with the soup, so it has to be placed at the end.

It is not advisable to put more than one at a time, and it is difficult to distinguish between raw and cooked food.

Keep it open on medium heat, and the taste will be fresher with the hot food.

The thin slices of water hair are sandwiched between the shabu, and they are crispy and fresh for about ten seconds.

If the body shrinks after a long boil, it will not chew and the taste will be soft.

Cooked food can be eaten when it is scalded, and thick raw pieces are cooked softly

Cook the brain flowers in a colander so as not to stir the pot over.

The white soup is more delicious and should be blanched with seafood and vegetables.

The red soup is spicy and spicy, stimulating and sweating.

The surrounding extraction has a strong taste, and the flavor of the pot is slightly lighter at the rolling place.

Dispelling wind, dampness and cold, family and friends gather for family fun.

Let's learn from grandma. ”

Then the whole family followed Su Lanxi to learn to eat hot pot and slip away.

According to that smooth mouth, this hot pot is quite interesting to eat.

The big guy's belly is round.

Dr. Zhou slumped in his chair and said, "Su Doll is amazing!"

The food that comes up with it is better than the other.

Except for the beef deflated soup at noon, I really don't have any appetite.

Let's do it in the future. ”

Su Lanxi reluctantly agreed: "Okay, I won't make cow deflated soup at home in the future."

All right. ”

Doctor Zhou breathed a sigh of relief: "That's good." ”

This little guy has eaten a lot tonight, and the meat in that bowl is snorting and dazzling.

His body has gained weight again, and it is better to touch, soft.