Chapter Ninety-Eight: Delicious Foie Gras
But Yang Nianzhong likes it very much, and it can even be said that he is obsessed with one of the other three major delicacies, that is, French foie gras, and looked at Uncle Kevin, who was selling products to him, and asked with a smile.
"Okay, anyway, today's harvest is good, John and I have worked hard for so long, we should also enjoy the food and treat ourselves, Uncle Kevin does he have foie gras from Dolly Farm."
Hearing Yang Nianzhong say the word Dolly Farm, when the old Kevin had to say to the young, Yang Nianzhong stretched out his thumb and said praisedly. "Look at what I'm right, you kid just has a king's mouth, the mouth is really in his mouth, the foie gras from Dolly Farm is only a relatively small quantity, only two cans of how much you want."
Then give me two more things to say, and finally in the middle of the sheep year, I did not hesitate to buy a kilogram of canned foie gras from Dolly Farm for $500.
From this point, everyone can see that Yang Nianzhong makes money quickly, and he is not slow to spend money, two cans of two kilograms of canned foie gras from Dolly Farm actually cost a thousand dollars.
Enjoying food to this extent, Yang Nianzhong is not a little extravagant, and does he not know how to make two money. It's really not as everyone thinks, because the foie gras produced by Dolly Farm is so precious that you can't buy it if you have the money, and this time it's no wonder that you can spare two cans of one-kilogram foie gras sheep in the middle of the year.
Here the author explains why the foie gras from Dolly Farm is worth $500 a kilogram? Why did he sell it so expensive? It's understandable that good stuff sells a little more expensive. Foie gras, one of the three major delicacies of France, has been a luxury for hundreds of years, from the French emperor to the peasants.
However, with the development of society and the circulation of trade, French foie gras has become one of the world's top cuisines, conquering everyone's taste buds. You can imagine that foie gras is so popular, it is like a weed on the side of the road, which has been eaten by others.
According to legend, when the Eight-Nation Coalition entered BJ, there was an ordinary soldier in the French army, and the family specialized in raising goose for foie gras.
After this kid had a bit of an economic mind and followed the wrong capital, he actually ran into a farm that raised a BJ roast duck and saw how the workers fed the BJ roast duck. The duck and the goose were closely related, and the method of raising them was similar, which immediately gave the soldier a great inspiration.
After returning to France, he fed his goose according to the way he saw the cramming, but he didn't expect the effect to be particularly good, and the large production of foie gras made this farm a lot of money.
Soon word spread that all farms that produced foie gras were using this method of duck cramming. The production of foie gras is rising, but everyone should know that the reason why foie gras is delicious is because there is a lot of fat in foie gras, to put it bluntly, a little fatty liver on the goose.
The goose raised by artificial duck stuffing has a regular and quantitative meal at every meal, and his fatty liver is fat and big. However, the foie gras taste made in this way is definitely not the most authentic, and it looks fat-headed and big-eared, but what is the difference between the food produced by chemical fertilizers.
Therefore, the quality of foie gras produced in France began to decline, but people still made a lot of money by using the quantity to supplement the reduced price, which everyone knows in modern times. What are the benefits of green and pollution-free agricultural products to the body, so the end of France is produced, those foie gras can only be used for ordinary people, and the rich will not use these fattening foie gras.
And has been adhering to the ancient method of breeding, but has been welcomed by many rich people, the production of foie gras is called a particular, not only to feed the goose with green feed, but also to pay attention to the exercise and mood of the feeding cycle of two and a half years can be slaughtered to take the liver.
The foie gras produced by Dolly Farm is only half the size of those added methods, and the color of the foie gras produced is relatively black, not as beautiful as others, but the taste is not comparable to those produced in the way of the world.
Of course, the price of good things is expensive, Kevin Sr. ran such a large agricultural supermarket and only bought two boxes of canned foie gras in a kilogram of canned foie gras, and a kilogram of foie gras sold for more than $500. With such a rare delicacy, can Yang Nianzhong endure it? Immediately he got it all in his hands and happily took John home.
For dinner that day, his mother Yang Lan made French fried foie gras, accompanied by black truffle sauce, with Yang Nianzhong and John, two young men, one kilogram of foie gras sounds a lot, but it is really not much in the mouth. It's a joke to want to eat foie gras to fill your stomach, but you can only taste the rich aroma of foie gras, and the soft texture makes the mother and son happy to eat it.
After eating and drinking, John took a taxi and returned to his hotel, where he fell asleep. And Yang Nianzhong he returned to the room, after taking a shower, he also lay on the bed, and after a while, the snoring sounded, and the next day was 6 o'clock in the morning on Monday, and the two brothers appeared in the restaurant on time to start eating breakfast.
After eating, he put the plate in the sink, picked up the green tea prepared by his mother, and came to the garage with a smile and drove the truck to the parking lot of the storage company selected by Yang Nianzhong. The area of this warehouse company is not large, the warehouse is divided into three levels, the first level of the warehouse covers an area of 50 square meters.
The second level covers an area of 25 square meters, the third level covers an area of 10 square meters, and there are only 200 large and small warehouses combined, which is a very small storage company.
The customers are also ordinary people, in the professional terms of warehousing auctions, the warehouse of this warehousing company is a home warehouse, and ordinary people store unwanted sundries in their homes.
What good things can he have in the warehouse where ordinary people store useless sundries, but Yang Nianzhong still has to come, and the spring auction organized by the warehouse company committee has been going on for almost a month.
The number of warehouses auctioned by the warehousing companies near New York is basically the same, and if Yang Nianzhong wants to expand his business, he can only search in the direction of New York State.
After the New York State warehouse auction is completed, if you want to develop your own business, you can only go to other states, which means that Yang Nianzhong and John are about to face the dilemma of no warehouse auction in the surrounding area of New York. Don't look at it as a sundries warehouse at home, but Yang Nianzhong still has to come, otherwise there will be no harvest on Monday today, and if there is no profit, it will be a waste today.
This is a fatal blow to Yang Nianzhong and John, who have just started their careers, or that sentence, although these warehouses are warehouses for ordinary people to place sundries, but no matter how small the mosquito is, it is also meat, even if it is mixed with three meals a day and the fuel cost of the truck, it is worth it today.