Chapter 625 [This is the real feast]
The whole family sat around a table in the twenties and thirties, and the rest of the table was wine and spices, except for the tableware, and there was nothing else, and everyone sat around, staring at each other at a loss.
Knowing what big dish Yang Nianzhong was preparing tonight, only he and Nobita and Adams were going to surprise everyone, so they didn't say anything, and they just sat down for less than 5 minutes when they heard a knock on the door of the private room.
If there is a person with a sharp nose, you can smell a unique fragrance coming from outside the door, and at this time, the big bear rarely stood up diligently and looked at everyone with a stunned look and said.
"Someone knocked on the door, the big dish prepared by the boss today is about to appear, so let's wait and see."
Whether it was the servants or the members of the Honey Badger team, they were chatting with their companions one by one, and everyone was guessing what the big meal prepared by the boss was today? How can it be so mysterious?
Big Bear gets up and opens the door, and several chefs in white uniforms and white hats with guys in their hands enter. Behind these chefs, an electric cart was actually pushed, instead of the food cart with plates on the back that you see in restaurants or hotels, which is not only not small but also very huge, it is actually electric.
On the dining car is a huge stainless steel plate, the diameter of the plate is more than three meters, fortunately the door of the private room has been specially modified, otherwise such a large plate would not have been pushed in.
On top of the huge three-meter menu is a huge stainless steel cover, this set of people walked into the restaurant, making everyone feel stunned, no one knows what tricks Yang Nianzhong played? How to eat a meal is like a war into a bunch of people.
At this time, Yang Nianzhong stood up from his main seat with a smile, clapped his hands to attract everyone's attention to himself, and said with a grin.
"Ladies and gentlemen, in order to welcome the arrival of the whole family, I prepared a big meal, but the area of this plate is too large, the row of people at the door stood up for me, and hurried forward to help."
Who is Yang Nianzhong talking about? The members of the Honey Badger Squad, led by Captain Adams, all stood up, packed up the things in front of their tables, and helped the cooks carry the stainless steel plate with a diameter of more than three meters, as well as the stainless steel cover on it.
These invincible mercenaries on the battlefield, in order to ensure their physical condition all year round, basically spend their free time in the gym, all of them are as strong as oxen, and some have strength.
But when everyone lifted this plate, they all felt that their hands were really heavy, what was so heavy? Could it be that the boss Yang Nianzhong got a whale up in order to treat him and surprise everyone.
Just when everyone was suspicious, a dozen strong men carried the menu and finally put it on the small independent table in the center of the round table like a target, and four or five cooks were already standing between the two tables, one large and one small, with the tools in their hands.
At this time, a waiter came over with a folding ladder, hung a metal ring on the stainless steel cover on the metal hook, and then turned on the crane, and the huge stainless steel insulation cover rose little by little.
When the stainless steel hood and three-metre-diameter stainless steel plates left, a wave of heat erupted and a peculiar aroma permeated the restaurant. When the stainless steel cover slowly rose, everyone stood up from their chairs, bent over and stared at the big meal slowly appearing on the plate, and everyone gasped.
The whole restaurant was like a whirlwind blowing, and everyone's hearts were shocked, but they didn't expect that Yang Nianzhong, the boss, prepared a roasted camel with a body size of several hundred catties. No wonder the tram was brought in, no wonder a dozen men accompanied it, no wonder the cutlery used was so big and so weird.
Roasted camel This is the national dish of the countries in the Middle East, only on special festive days or when VIPs come, this hard dish will be prepared, and this dish is really hard enough, a camel with a body size of several hundred pounds, lying on the plate.
Everyone thought that it was just a roasted camel, but there was a circle of saffron-dyed rice around Kaoroku, and the gravy of the roasted camel dripped on the rice.
In addition to the gravy rice, there are plenty of dried fruits, raisins, dates, lemons, etc., fresh fruits, dried fruits and spices, and a circle of flowers on the outermost part.
At this time, the people of the Yang family present were thinking of a sentence in their hearts, how did such a big camel be cooked? It took a lot of effort, and the mystery was finally revealed, and everyone was extremely excited, sitting on a chair and chatting with their companions around them.
This group of people has everything to say, in fact, there is only one topic, how to eat such a big roast camel, there are many people in the Yang family present in their twenties and thirties, but if you want to eat a roast camel weighing several hundred kilograms, you don't have such a strong combat effectiveness.
But what this group of people didn't expect was that there was a ritual before this roasted camel, the national dish of the Middle East, actually started to eat, which was a bit like the Mongolians singing and dancing like eating roasted whole sheep.
Then the head of the camel had to be in front of today's most honored guest, Yang Nianzhong, and then the chef began to cut the knife, that special machete, it was almost in time for the knife, and it was slashed down from the middle of the camel, and it took 4 people to cut off the roasted camel at the same time.
Is this the end of it? Instead of a roasted camel cut off at the waist, a fragrant and steaming sauce spewed out of the incision, and then the chef used a crane to help reorient the back half of the camel cut in half.
At this time, everyone present could see clearly that there was still something in the belly of the roasted camel, which was actually a roast whole sheep that had been cut in half, and there was a roast chicken in the belly of the roasted whole sheep, and there was a roasted quail in the belly of the roast chicken, and there was a quail egg in the belly of the roasted quail.
Because it's cut in the middle, whether it's the roast chicken or the roasted quail? They were all cut in the middle, and at this time everyone saw that the camel's belly was stuffed with so many delicacies, and they were shocked that they could stuff a coconut into their mouths.
After the chef let everyone see what was inside the camel's belly, he began to split the back half of the roasted camel with a large knife little by little, splitting the flesh and bones.
Then, as if using a huge, shovel-like shovel, the split bones and meat were mixed with rich gravy, stirring the rice and dried fruits, and the four chefs were tired and sweaty.
Only then did they mix the edible roast camel, roast lamb and dried rice and fruits, and then took all the menus, filled them one by one, and handed them to each guest.
Although alcohol is prohibited in the Arab world, the Hilton Hotel where Yang Nianzhong lives is a foreign-related hotel, and all international guests are entertained, so there is a supply of alcohol. Yang Nianzhong spent a huge price to get this hard dish, and gave everyone a surprise in front of everyone, after eating such a good thing, can the wine be bad? Everyone will be open today to supply Lafite for 82 years.