"Uncle Zhang, Uncle San, these shrimps are not cheap!" Li Xiaofeng said to Zhang Jianjun and Li Yongmin with a smile.

"Oh?"

After listening to Li Xiaofeng's words, both of them couldn't help but pay attention to it, and they both looked at the shrimp in the net carefully again, trying to recognize what kind of shrimp it was.

Because they all know the character of this nephew, Li Xiaofeng said that they are not cheap, so the price of these shrimps must not be low.

It's a pity that because the red devil shrimp is indeed rare on their side, the two of them looked at it, except for seeing these shrimp red, which was more festive, no one could see what kind of shrimp it was.

If you don't understand, you don't understand, and Li Yongmin didn't pretend to understand in order to save face. He opened his mouth and asked, "Xiaofeng, what kind of shrimp is this, the third uncle didn't recognize it after looking at it for a long time." ”

"Third uncle, its name is Red Devil Shrimp! This shrimp is indeed relatively rare in our country, and its main production area is in Spain, Europe. Li Xiaofeng replied with a smile.

"Brother Feng, as soon as you say Red Devil Shrimp, I know it, it's an Internet celebrity shrimp now! It is said to be very delicious, and I heard that the price is also expensive! Li Xiaoliang said loudly.

"Young, Xiaoliang, you still know about the Red Devil Shrimp!" This can't help but make Li Xiaofeng a little impressed by him, the little prince who washes his feet.

Seeing that many crew members around him were brushing together, he looked at himself in a little surprise, which made Li Xiaoliang a little embarrassed, he smiled a little embarrassed and said: "Brother Feng, isn't it because I used to like to watch some live broadcasts, and I accidentally saw some food bloggers who reviewed Red Devil Shrimp live broadcasts." ”

Li Xiaofeng didn't think it was a bad thing to watch the live broadcast, so he patted Li Xiaoliang on the shoulder and encouraged him: "Then it's not bad to know this red devil shrimp!" In the future, watch more videos on cherishing seafood, we are doing this business, and it is definitely not a bad thing to know more seafood! It would be embarrassing if one day we caught some cherished seafood and missed it because we didn't know it. ”

"Okay, Brother Feng!" Li Xiaoliang was encouraged by Li Xiaofeng and said with a smile.

Now if you want to ask who on this ship can convince him the most, it has to be his brother Feng.

"Xiaofeng, how much can this red devil shrimp sell for?" Zhang Jianjun couldn't help but ask.

"The quality of these red devil shrimp we caught is still good, the size is not small, and the most important thing is that it is much fresher than those imported ones, I estimate that it should be sold for more than 15 pounds in the market!" Li Xiaofeng replied with a smile.

"Brother Feng, isn't the price we are selling here too cheap? I remember that those anchors seemed to say that the red devil shrimp they bought were at least six or seven hundred, and some even said more than a thousand, according to them, any red devil shrimp would cost one or two hundred! Li Xiaoliang said a little puzzled.

"Then the red devil shrimp they bought should be the red devil shrimp from Spain, which is the top red devil shrimp in the world, and the price is indeed very expensive! However, the price of red devil shrimp produced in other places, including domestic production, is not so expensive. Li Xiaofeng patiently explained.

After listening to his words, everyone understood the ins and outs of this red devil shrimp, and they all felt that they had benefited a lot.

Seeing that everyone had no doubts, Li Yonglin smiled and said loudly: "Don't be stunned, everyone, hurry up and sort out our red devil shrimp!" ”

Hearing his words, the crew on the deck all agreed, and everyone returned to their posts and began to get busy.

When he saw that the red devil shrimp had entered the chute, Li Xiaofeng was about to go to the cabin to take a look, but Li Xiaoliang grabbed him and said with a greedy face: "Brother Feng, I heard those anchors say that the red devil shrimp is very delicious, I haven't eaten it before, how about we get a little taste at night?" ”

"Do your work well first, when will you eat less! As for gluttony, is that so? Li Xiaofeng said with a wry smile.

Seeing that Li Xiaofeng agreed to his request, Li Xiaoliang happily ran to work.

Since this net is almost all red devil shrimp, and there are very few other fish mixed together, so these thousands of catties of red devil shrimp are sorted very quickly, and they are sorted by the crew before eating.

After sorting, everyone came to the restaurant in twos and threes, and the chef's other dishes had basically been prepared, and they were still busy with the dishes that Li Xiaofeng finally asked him to add.

After a while, the last dish was also served, and Li Xiaofeng did not break his promise, and in the end, the chef served the red devil shrimp he had just caught and the prince shrimp before.

And each type of shrimp is made in two ways, one sashimi and one deep-fried.

This made the crew very happy, just now Li Xiaoliang boasted to them along the way about how delicious the Red Devil shrimp was, and it felt as if he had eaten it, which also raised everyone's interest.

As soon as the Red Devil Shrimp came up, everyone started to do it one after another, and chose sashimi or fried according to their preferences. Li Yonglin, Li Yongmin and Zhang Jianjun also took one with great interest and tasted it carefully.

After everyone finished taking it, Li Xiaofeng also directly took a sashimi red devil shrimp.

This appearance alone directly crushes those frozen red devil shrimp, which are all just out of the water, and the shrimp meat is crystal clear after peeling off the shell, which is much fresher than those evaluated by Internet celebrities.

After Li Xiaofeng broke off the shrimp shell, the crystal shrimp meat was put directly into his mouth.

One bite down, this shrimp meat is not only soft and glutinous, but also a little crispy, and the fresh and sweet taste is also full, and after eating, Li Xiaofeng couldn't help but give it a thumbs up in his heart.

Then Li Xiaofeng dipped the remaining Red Devil shrimp meat in a little mustard soy sauce prepared by the chef, and the sweetness of the shrimp meat after dipping it in soy sauce was even more sufficient.

After eating the shrimp meat, Li Xiaofeng took another bite of the shrimp brain, and the shrimp brain of the red devil shrimp melted in his mouth, and a fresh and sweet taste rushed straight to the brain!

Li Xiaofeng couldn't help but close his eyes and carefully taste the delicacy in his mouth.

Not only was Li Xiaofeng really satisfied with the taste of the sashimi red devil shrimp, but the other crew members also showed a smile of enjoyment on their faces after eating.

After Li Yonglin and the three of them ate it, they all nodded with satisfaction.

The sashimi red devil shrimp are already so amazing, which also makes Li Xiaofeng can't help but be full of expectations for the pan-fried red devil shrimp.

He picked up a pan-fried red devil shrimp, and after peeling off the shell, he ate a bite of the fried red devil shrimp with great anticipation.

Due to the infiltration of shrimp brain and shrimp paste into the shrimp meat, coupled with the stimulation of hot oil, the taste of this fried red devil shrimp is more fragrant than that of sashimi, and the thick and fresh fragrance lingers between the lips and teeth, which is indeed the best shrimp Li Xiaofeng has ever tasted!

Li Yonglin was also full of praise after eating, and sighed: "I really didn't expect that there are such delicious shrimp in the world!" ”

Li Yongmin and Zhang Jianjun also nodded in agreement.

After eating the Red Devil shrimp, everyone tasted the prince shrimp again.

If this prince shrimp is eaten alone, the taste is not bad, especially the shrimp brain is indeed full of fresh and fragrant, but if it is compared with the red devil shrimp just eaten, this taste gap will be phenomenal.